Ho ba le tšenyo e khōlō 'meleng oa k'holeseterole ke bothata bo tloaelehileng haholo bo tobaneng le batho ba lilemo tse fapaneng haholo. Ho lula maboteng a methapo ea mali, e etsa libaka tsa k'holeseterole tse fokotsang lumen ea methapo ea mali, ho thibela phekolo ea mali e tloaelehileng, ho baka maloetse a mangata, ho kopanyelletsa le mafu a sokelang bophelo (atherosclerosis, strokes). Ka hona, ho hlatsoa ha methapo ea mali ho tsoa k'holongeterole ke ntho e lakatsehang haholo lapeng, ntle le ho leta ho fihlela mathata a tebileng a bophelo a hlaha.
U ka hloekisa lijana tsa k'holeseterole joang ka mekhoa ea batho?
Ho hloekisa lijana le konofolo tincture:
- Peel le konofolo e entsoeng ka joala.
- Tsitlella matsatsi a 10 sebakeng se phodileng ntle le ho fumana khanya, ho sisinyeha ka linako tse ling.
- Tincture e fumanoeng e nkiloe marotholi a 20-25 ka makhetlo a mararo ka letsatsi pele ho lijo.
Ho hloekisa lijana tsa k'holeseterole ka lemon le konofolo:
- Lihlooho tse 'nè tsa konofolo le lilamunu tse' nè hammoho le letlalo li na le grinder ea nama kapa blender.
- Motsoako oa sephetho o kenngoa ka nkho ea litha e meraro.
- Tšela metsi a futhumetseng mme u phehelle matsatsi a mararo.
- Ho tenyetseha ho itokiselitse ho tlhotliloeng mme ho bolokiloe ka sehatsetsing.
- Noa meriana e 100 ka makhetlo a mararo ka letsatsi, pele u ja. Tsela ea phekolo e nka libeke tse 4.
Meriana e joalo e sebetsa hantle, le hoja ho sa thabise ho latsoa mme ha ho loketse motho e mong le e mong.
Mokhoa o mong o tloaelehileng oa pheko o na le motsoako oa konofolo, mahe a linotsi le lero la lemone:
- Bakeng sa litara e le 'ngoe ea mahe a linotši ho nkoa lero la 10 leemone le 10 tse khabisitsoeng lihlooho tsa boholo bo bohareng.
- Lisebelisoa li tsoakane ka ho feletseng, li kenngoa ka setsing sa khalase 'me se tšoaroa ka beke.
- Nka 1 teaspoonful 3-4 linako tse ling ka letsatsi.
Lijo ke e 'ngoe ea litsela tse atlehang. Ka botlalo, hase mokhoa oa ho hloekisa likepe, empa ka thuso ea phepo e khethehileng ho ka khoneha ho thibela ntlafatso e eketsehileng ea bothata. Lijo li lokela ho ba le:
- lijo tse nang le fiber;
- lihlahisoa tsa tlhaho tsa tlhaho (tlhapi ea leoatle);
- linate;
- li-juice tse ncha le litholoana.
Litlama, lijana tse hloekisang tsa k'holeseterole
Ho tlosa k'holeseterole "e mpe":
- Setho sa St. John's, immortelle, lipalesa tsa chamomile le li-birch buds li na le mefuta e lekanang.
- Felisa motsoako ka tekanyo ea khaba ea 1 ea pokello ka hora ea 0.5 a etsang dilitara tse metsi a belang, ka mor'a moo e tsitlalletse hoo e ka bang hora.
- Letlalo le entsoeng le loketse le tahiloe ka litsela tse peli: pele ho bethe, haholo-holo ka ho tlatsoa ha mahe a linotši, mme hoseng, ka lefeela.
Motsoako ona o nkoa o sebetsa hantle:
- Li-nale tse nyenyane (lipofu tse 5), li-onion husks (2 tablespoons) 'me li phahama lethekeng (likhaba tse tharo) li tšeloa ka metsi a phehang.
- Tsitlella ho thermos ka lihora tse 8.
- Sebelisa ho e-na le tee litara e le 1 ka letsatsi, khoeli kapa nako e telele.
Ho phaella ho ba hlalositsoeng ka holimo, ho hloekisa lijana tse tsoang k'holongeterole, lithulusi tse kang:
- moro oa thuto ;
- phofo ea lipalesa tsa kalaka;
- phofshoana ea dandelion motso;
- ho tlosoa ha motsoako oa licorice;
- motsoako oa mahe a linotši le lemon;
- motsoako oa lemon le horseradish;
- tahi e nang le tahi e nang le joala;
- walnuts.