Kajeno re tla u hlokomelisa phepelo ea ho pheha maemong a lapeng a saese. Hangata e sebelisoa ka pasta e phehiloeng le lijana tse fapa-fapaneng tsa meroho, hammoho le litlhapi le nama.
Motsoako oa Cheese bakeng sa spaghetti
Lijo:
- botoro - 10 g;
- lebese - 180 ml;
- chisi - 155 g;
- phofo - 20 g;
- linōko.
Litokisetso
Kahoo, botoro eo e qhibiliha ka lebaka la mocheso o mofuthu oa ladle. Ebe re tšela phofo 'me ka potlako re kopanya ntho e' ngoe le e 'ngoe ho ea ho homogeneity. Ka khaba e nyenyane ea nama ea likhomo, lebese le ho futhumatsa motsoako ho fihlela o teteaneng, o tsosa khaba. Eaba re lahlela chisi e grated, ebe re e pheha 'me re tlosa lijana tse tsoang sejaneng. Sejo se phethehileng sa cheese se tla tšeloa ka sekotlolo ebe se sebeletsa sejana leha e le sefe.
Cheesy moriana oa garlic
Lijo:
- li-hard-cheese - 105 g;
- konofolo - 5 lijana;
- oli ea mohloaare - 55 ml;
- veine e tšoeu - 10 ml.
Litokisetso
Cheese e silafalitsoe ka grater, 'me konofolo e hloekisoa ebe e sila ka har'a seretse. Hona joale kopanya lintho tsohle tse lokiselitsoeng ka sekotlolo, eketsa oli ea mohloaare le veine. Hlanya tsohle mme o hloekise lijana ka sehatsetsing. Re e sebeletsa e le mongobo bakeng sa lijana leha e le life kapa re e sebelisetsa ho apara salate ea meroho.
Joang ho etsa sauce e bolila?
Lijo:
- cheese ea mefuta e thata - 105 g;
- tranelate e bolila e tlaase mafura - 35 ml;
- tranelate - 55 ml;
- linōko.
Litokisetso
Re kenya saucepan ka har'a mollo, re tšollele lilase tse ling holim 'a eona' me u pshatle chate ea grated. Kamehla e hlohlelletsa, futhumatsa boima ka metsotso e 5, ebe o eketsa e tlaase mafura a tranelate 'me ka hloko kopanya ntho e' ngoe le e 'ngoe. Nako ea sauce e nang le linoko ho latsoa, tlosa sephabeng, pholile le pele u sebeletsa u pholile sehatsetsing.
Recipe bakeng sa sauce ea cheese joaloka McDonald's
Lijo:
- botoro - 45 g;
- phofo ea koro - 45 g;
- lebese - 605 ml;
- linoko;
- chisi - 125 g;
- lero la lemone - 15 ml;
- nutmeg - pinch;
- lekhasi la li-laurel - haeba le lakatsa;
- cloves - likarolo tse 3.
Litokisetso
Hlapa botoro e khethiloeng ebe u e beha ka nkhong. E qhibiliha ka mocheso o mofuthu, ebe o susumetsa, o eketsa phofo. Ebe o tšela lebese le batang 'me u tlise motsoako ho pheha, o susumetsa ka khaba. Haeba o lakatsa, nako ea sauce le linoko, leaf leaf, cloves le grated nutmeg. Kamor'a metsotso e 5 ka hlokolosi tlosa li-buds tsa palesa le lekhasi. Cheese e sila ka eona ka grater, fafatsa ka lero la lemone 'me u lahle ka har'a motsoako o moholo. Hlalosa lintho tsohle, fokotsa mocheso boemong bo fokolang 'me u phehe moriko, o susumetsang, metsotso e 5-7. Ka mor'a moo, re tla e tšela ka piallet ebe re e fa sefate sa Fora kapa sejana leha e le sefe se seng.