Likomkomere tse sa tšoaneng tsa pickling le canning

Ntle le salted likomkomere ho thata ho nahana ka hoetla, mariha le selemo. Ke ba fokolang ba tla hana monate ona o monate. Empa ho etsa likomkomere ho hlakile "seo u se hlokang", o tlameha ho khetha mefuta e nepahetseng.

Mohlomong hase bohle ba tsebang hore likomkomere li arotsoe ka salate, letsoai le bokahohleng. 'Me haeba u hloka likomkomere tse nang le mapolanka, ela hloko likarolo tse joalo tse ikhethang tse ntle:

Mefuta e ntle ka ho fetisisa ea likomkomere tsa canning

Kahoo, re na le lipontšo tsa ka ntle tseo re li entseng, empa ke likomkomere tsa mofuta ofe tse ntle ho pickling - re tla fumana ka tlase. Feela o batla ho reha tse peli tse tummeng ka ho fetisisa mefuta e mengata ea salted likomkomere - ke Nezhinsky le Muromsky. Litholoana li le boima, 'mele o teteaneng,' me peele e tšesaane - e ntle bakeng sa ho khetha.

Hape ho na le mefuta e mengata ea likomkomere tsa pickling:

Mefuta e sa tšoaneng ea sehlopha sena e na le thepa e ntle ea salting, 'me, ho fapana le mefuta e mengata ea li-hybrid, e fana ka lihlahisoa tse ntle tsa peo.

Mefuta e mengata ea likomkomere tsa pickling le canning e kenyelletsa:

Li kopantsoe ke mosehla oa tholoana ka potlako, ka hona ho molemo hore u se ke ua tiisa kotulo.

Mefuta e mengata ea likomkomere tsa pickling

Mefuta e mengata ea ho itšela-thollo ke tiiso ea kotulo e ntle maemong 'ohle le maemo a leholimo. Ha e le hantle, har'a bona ho hlokahala hore ho khethoe tse loketseng canning, kaha ho na le tse loketseng feela bakeng sa salate. Ka hona, tse ratoang ka ho fetisisa le tse iponahatsang ho itlhahisa pollinated mefuta e sa tsoaneng ea likomkomere bakeng sa pickling ke: