Letlapa la raspberry

Lehlabula ke nako e ntle ea ho pheha, kaha ena ke nako ea meroho le litholoana tse ncha. Ke eona e qetellang e be motheo o babatsehang oa lijo tse monate le tse khanyang tseo u ka li khonang le baratuoa ba hau. Haeba u rata linonyana, joale u lokisetsa li-dessert tse sebelisang melee ena e tla ba monate o feletseng ho uena, haholo-holo hobane ho na le lipepepe tse ngata bakeng sa lijo tse nang le litlolo tse tala le bohle ba tla fumana ntho eo ba e ratang.

Letlapa le nang le lithōle

Ena raspberry tranelate e bonolo haholo ho itokisetsa 'me e hloka bonyane ba lihlahisoa, empa ho ke ke ha khoneha ho tlohela ho eona.

Lijo:

Litokisetso

Rinse ea tse tala, hlatsoa, ​​o omme 'me u pene. Ebe o hlakola boima bo hlahelang ka sekhahla se setle, e le ho tlosa likoting. Whisk yogurt le tsoekere ea blender, e kopanye le raspberry puree 'me u kopanye ntho e' ngoe le e 'ngoe ka botlalo. Hasetsa tranelate e feliloeng likotlolo kapa likhalase tsa khalase ebe u kenya lihatsetsing ka lihora tse 'maloa.

Lijo tse tsoekere ka rapberry

Lijo:

Litokisetso

Ntsa tse tala le hlatsoe. Li kopanya ka lekhase le nang le lemon mme o jale motsoako ona holim'a rosettes. E tšolise ka lero la apole, ka holimo le litholoana tse entsoeng hae ka yoghurt 'me u fafatsoe ka lero la lamunu qetellong. Hlahloba lijo tse nang le lijo tse hlahisang lijo ebe u sebeletsa.

Li-dessert tse nang le litlolo tse tala

Lijo:

Litokisetso

Ho qala, shapulela chisi ea kottage le tsoekere e phofshoana. Haeba kisi ea cottage e bolila kapa u rata li-dessert ka mokhoa o makatsang, u ka eketsa phofo e eketsehileng ho feta kamoo ho bontšitsoeng kateng ho risepe, tataisoa ke likhetho tsa hau. Ha u ntse u shapuoa, eketsa ka tranelate e bolila ka tranelate e bolila, 'me u tsoele pele ho whisk ho fihlela u fumana homogeneous mass - curd mousse .

Nka khalase ea khalase kapa u ee kremanku, u behe tse tala ka tlaase, 'me ka holim'a - tse' maloa tsa tablespoons tsa khalase ea tranelate. Li-cookie lia fofa 'me li fafatsa letšoao la chisi. Ka nako eo boela beha tse tala, top - curd tranelate, 'me ka nako eo hape monokotsoai. Hlakola kapa u pshatlehe tsokolate e ntle, fafatsa lijo tse tsoekere le ho khabisa ka li-sprigs tsa koena. Pele o sebeletsa, pholile lijo tse tsoang ka sehatsetsing ka metsotso e 30-40.