Ka tincture ea cranberry ka vodka, e lokiselitsoeng lapeng tlas'a litlhapi tsa rona, kotsi ea joala e lefisoa ka mokhoa o itseng ka mekhoa e metle ea li-cranberries. Seno se joalo se tla ananeloa ke baeti ba hao nakong ea lijo tsa motšehare, 'me ha ho pelaelo hore u tla thabela ho latsoa.
Joang ho etsa homemade cranberry tincture ka vodka?
Lijo:
- litholoana tse monate tsa cranberries - 250 g;
- tsoekere - 180-200 g;
- vodka - litara e le 1.
Litokisetso
E le hore tincture ea cranberry e be e babatsehang, re ela hloko ka ho khethehileng boleng ba vodka le monokotsoai. Re khetha joala feela ho mohlahisi ea ka tšeptjoang, 'me re lokela ho khetha monokotsoai le ho felisa lintho tse senyehileng. Joale re hlatsoa li-cranberries tlas'a metsi, li lumelle hore li phalle hantle ebe li sila le tsoekere e nang le blender kapa grinder ea nama.
Boima ba melee bo hlahisoang ka har'a sesebelisoa sa koae kapa sa khalase, se tšeloe ka vodka, se kopantsoe mme se lumelle ho ema matsatsi a tšeletseng, ho kopanya letsatsi le leng le le leng hoseng le mantsiboea. Ebe o kenya tincture ka likarolo tse peli tsa gauze, tlosa motheo o tiileng, 'me u tlohele metsi ka letsatsi le leng. Hona joale re feta tincture ka sefahleho sa k'hothone, se ka hahoang ho tloha ka ho nosetsa le ka k'hothone swab, le bottled.
Cranberry tincture ka vodka le koena lapeng
Lijo:
- li-cranberries tse ncha - 800 g;
- tsoekere - 300 g;
- makala a koena - 2-3 maqheka.;
- vodka - litara e le 1.
Litokisetso
Cranberries ea monokotšoai le e lokisitsoeng ka mokhoa o loketseng le e lokisitsoeng hantle ka mokelikeli o nang le menyako ea koena le e kenngoeng ka nkho ea litha e le nngwe kapa tse ling tsa likhalase. Re tšela vodka e le 'ngoe, koahele setshelo ka sekwahelo ebe re e beha sebakeng se phodileng matsatsi a supileng. Ha nako e fetile, re hloekisa tincture, eketsa ea tsoekere, hlohlelletsa hantle. Re lumella ho emisa matsatsi a 'maloa, ho hlohlelletsa ka linako tse ling, hape ho hloekisa le ho senya.
Joang ho etsa cranberry tincture e monate ka vodka le mahe a linotši?
Lijo:
- litholoana tse monate tsa cranberries - 250 g;
- vodka 750 ml;
- Mafura a metsi a mahe a linotši - 60 g;
- 1 cinnamon stick;
- buds ea carnation - 3-4 likotoana;
- ginger e ncha - 45 g;
- lierekisi tsa pepere e ntšo - 5-10 g.
Litokisetso
Fresh monokotsoai cranberries ba hlophisoa, ea ka, omisitsoeng le koahetsoeng ka e sithabetsang kapa khaba. Motso oa ginger o hloekisoa mme oa silaloa ka grater. Re beha monokotsoai le ginger lijaneng tsa likhalase, eketsa tente ea sinamone, likhahla tsa ho robala, lierekisi tsa pepere e ntšo, tšela ka vodka le ho sisinya. Beha lijana ka motsoako sebakeng se lefifi 'me u tsamaee beke e le' ngoe. Qetellong ea nako, tlosa tincture ka likarolo tse 'maloa tsa gauze, eketsa mahe a linotši ho metsi a amohelitsoeng, kopanya' me u e lumelle hore e eme matsatsi a seng makae. Ebe o fola hape 'me haeba ho hlokahala hore u ntše sefahleho ka sotton swab le ho nosetsang.
Cranberry tincture, e lokiselitsoeng ho ea ka sekhahla se latelang, e sebelisoa haholo e le pheko ea lifuba, ho e-na le ho noa joala moketeng. Lipholiso tsa eona li tla thusa ho mamella lefu lena ka potlako le ho tsosolosa matla. Empa tincture e joalo e lokela ho sebelisoa ka hloko ho batho ba tšoeroeng ke mafu a tšoaetso ea masapo, hammoho le mokhoa oa ho ntša metsi.
Go ipaakanya ea kalafi ka kranberry tincture ka vodka le mahe a linotši
Lijo:
- litholoana tse monate tsa cranberries - 250 g;
- mahe a linotši - 120 g;
- vodka - 150 ml.
Litokisetso
Ho lokisetsa mohlolo oa cranberry tincture, ho hlokahala hore u pshatle e ntle le ho sila lijalo tse neng li hlatsuoa le tse omisitsoeng pele ho naha ea litapole tse pentiloeng, ebe o penya lero. Ka mor'a moo, o lokela ho kopanya lero la melee le mahe a linotši le metsi le vodka, ho hlohlelletsa ho fihlela ho lekana, tšela ka khalase le ho kenya sehatsetsing ka matsatsi a mararo kapa a mane, ho thothomela hantle letsatsi le leng le le leng.