Lekhasi la Cowberry - lisebelisoa tse thusang le li-contraindications

Ka nako e telele, thepa e se nang litholoana tsa semela feela, empa hape likarolo tse ling tsa eona li ithutiloe: stem, makhasi le metso. E mong le e mong ea tsebang li-cranberries tsa bona tse monate le tse bolila ho ba folisang ba tloaelehileng ba thahasella makhasi a bona, a nang le litšobotsi tsa meriana.

A re ke re utloisise, ke lintho life tse molemo tse nang le lekhasi la cranberries, hona ke melaetsa efe e teng bakeng sa kopo ea eona kalafo.

Matlotlo a folisang a makhasi a cranberry

Bo-rasaense ba hlokometse hore makhasi a li-cranberries a na le lisebelisoa tse ngata tsa bohlokoa:

• flavonoids (e ngata haholo);
• veine, cinchona, ellagic, li-acidic benzoic;
• ente, lycopene, glycosides;
• divithamini B1, B3, B6, B9 le C;
• microelements: potasiamo, manganese, khalsiamo le tse ling;
• tsoekere, empa ka mahlaseling a tlaase ho feta ka monokotsoai;
• litanka;
• protheine.

Kopano ena e tlatsetsa tabeng ea hore makhasi a sebetsa e le diuretic, anti-inflammatory, antiseptic, antipyretic, astringent le leqeba-phokotsing agent, hape e le sedative.

Makhasi a tloaelehileng a cranberries a sebelisoa ho phekola maloetse a genitourinary system (cystitis, pyelonephritis le sebōpeho sa majoe), empa a boetse a atleha ho phekola mafu a latelang:

• herpes le fefu;
• lefu la tsoekere;
• ramatiki, osteochondrosis le rheumatism;
• maloetse a pampiri ea masapo;
• tšoaetso ea baktheria, haholo-holo staphylococcal;
• angina le mathata a molomong oa molomo ( stomatitis , ulcers).

Ba ka boela ba phekola mefuta e fapaneng ea ho phekola, ho thibela sebopeho sa li-tumor tsa kankere, ho sebelisa ho fokotsa ho ruruha le ho fokotsa mocheso.

Li-recipe tse nang le makhasi a cowberries

Ho na le litsela tse 'maloa tseo o ka lokisang moriana ho tloha makhasi a cranberry.

Moro:

1. Re nka 1 tbsp. l. makhasi a omisitsoeng 'me le tšollele 250 ml ea metsi a belang.
2. Re apara mollo o monyenyane, o koahela ka sekwahelo ebe o pheha halofo ea hora.
3. Moro o hlahisoang o lumelloa hore o pholile, o hloekise le ho penya.
4. Re eketsa metsi ho moqolo oa pele.
5. Pele o noa, moro o lokela ho hlatsoa ka metsi kapa tee e tala, ka karolelano ea 1: 1.

Ha o phekola maloetse a senya le sebopeho sa majoe, ho kgothaletswa ho noa 125 ml ya moro e mofuthu ka mor'a halofo ea hora ka mor'a lijo, le ho thibela - 60 ml hanngoe ka letsatsi.

Infusion:

1. Re robala ka thermos 1 tsp. lisebelisoa tse tala 'me u li tlatse ka khai ea 0.5 ea metsi a belang.
2. Re koala mme re tlohela ho fana ka lihora tse 2-3.
3. Ka mor'a sena, sehlahisoa se tlameha ho sefshoa le ho phunyeletsoa.

Ka cholelithiasis, mafu a sefuba le sefuba a nka 2 tbsp. khaba 4-6 ka letsatsi, le ka rheumatism ea 125 ml lihora tse ling le tse ling tse 6.

Tea:

1. Re nka 2 tbsp. l. makhasi a omileng le tšela litara e le 'ngoe. metsi a belang.
2. Rea e koala 'me re e phuthela ka lesela, e le hore e tsoe hantle, ka metsotso e 10-15.
3. Ebe o tlanya le ho eketsa mahe a linotši kamoo o neng o lakatsa

Ho eketsa ho itšireletsa mafung , hlahisa maikutlo a tloaelehileng le maikutlo, tlosa ho ruruha nakong ea bokhachane, le ho fana ka matla le matla, ho kgothaletswa ho noa tee ena e phekolang 3-4 linako tse ling ka letsatsi.

Litlhaloso tse amanang le tšebeliso ea makhasi a li-cowberries

Ho makhasi a whortleberry e khubelu ka nako e ts'oanang ha e lematse bophelo ba hau, o lokela ho nahanisisa ka li-contraindications tse teng:

• lilemo tsa bana ba ka tlase ho lilemo tse 12;
• khatello e tlase ea mali, ha o ntse o latela phomolo ea matsatsi a 10 kamora 'libeke tse 1-2 tsa phekolo, kaha ho ka' na ha e-ba le ho mpefala ha boemo;
• ho eketsa acidity ea gastric le ho ba teng ha mafu a kang seso kapa gastritis;
• ho itšoara habonolo ho monokotsoai;
• ho hlōleha ha renal haholo.

Esita le ho tseba meriana ea makhasi a cranberry le ho hanyetsa ho sebelisoa, pele o e sebelisa kalafo o lokela ho buisana le ngaka.