Bohobe ke sehlahisoa sa bohlokoa tafoleng ea rona 'me joale re tla u bolella lipepepe bakeng sa ho etsa bohobe ba rye bohobe bo nang le bohobe. Li phehiloe lapeng, e hlahisa monate, monko o monate, o nang le sebopeho, feela bakeng sa bohobe ba mofuta ona, tatso e bolila. Le hoja hona joale mabenkeleng a boloka a tletse mefuta e sa tšoaneng ea bohobe 'me u ka khetha leha e le efe tseleng ea hau, re khothalletsa ho etsa bohobe ba rye ka boeena, ntle le moo, ka bohobe ha bo thata.
Lijo tse monate tsa bohobe ka har'a moetsi oa bohobe
Lijo:
- metsi a futhumetseng - 250 g;
- Perefo ea koro - 250 g;
- phofo ea rye - 150 g;
- oli ea limela - lilithara tse 20;
- letsoai - teaspoon e 1;
- tsoekere - 1 tbsp. khaba;
- tomoso e omeletseng - 1 tsp.
Litokisetso
Ka matla a bohobe ba bohobe re jala lihlahisoa ka tatellano ena: metsi a futhumetseng, tsoekere, letsoai, oli ea limela, phofo ea koro e tsoakiloeng le rye, tomoso e omeletseng. Re kenya sejana ka lebese, khetha lenane la "bohobe ba French", beha boima ba bohobe - 750 g le mokhahamo - ka karolelano. Tobetsa konopo ea "Qala". Kaha boima ba sehlahisoa se phethiloeng ke bo nyane, ha ho ntse ho le joalo ho hlokahala hore u latele seo hlama e se fang, e le hore bohobe bo tsoe hantle haholoanyane, hlama e ka khaotsoa matsoho. 'Me ha ts'ebetso ea ho futhumatsa le ho hlahisa hlama e fela, ho molemo hore u se ke ua bula sekoahelo sa bohobe. Ha bohobe bo monate ba rye bo mo lokiselitse bohobe, o bo tlose ka hloko ebe o bo fetisetsa ho grate ho e pholile.
Bezdorozhevoy rye bohobe ka bohobe moetsi
Lijo:
- metsi;
- lebese phofo - 1.5 tablespoons. likhaba;
- tsoekere - 2 tbsp. likhaba;
- letsoai - pinch;
- oli ea meroho - 1.5 tbsp. likhaba;
- phofo ea rye - likopi tse 1.4;
- phofo ea koro - likopi tse peli;
- pepere e monate - teaspoon e le 1;
- komine - 1 tbsp. khaba;
- tomoso - 9 tbsp. likhaba.
Litokisetso
Ka bo-breadmaker re kenya lisebelisoa tsohle, mona u lokela ho ela hloko likhothaletso ka taelo ea lihlahisoa tsa bookmarking tseo moetsi a faneng ka tsona. Re beha lenaneo "Bakeng sa bohobe ba bohobe", khetha boima ba 'mele - 900 g,' mala oa mokokotlo - o bohareng. Bohobe ba rye bo nyoloha butle-butle, ka linako tse ling esita le qalong ea mokhoa oa ho baka.
Ka mor'a beep, ho tsebisa ka bofelo ba ho pheha, o tla fumana koro e nkhang hamonate ea lehae-bohobe ba rye, bo phehoang lebenkeleng la hao ka boiteko bo fokolang karolong ea hau.
Lijo tsa bohobe tsa breason tse entsoeng ka bohobe ba Panasonic
Lijo:
- rye phofo - 0.5 lik'hilograma;
- rye e entsoeng ka malt - 40 g;
- ferment (acidulant) - 35 ml;
- tsoekere - 50 g;
- letsoai - 15 g;
- tomoso e omeletseng - 8 g;
- metsi a futhumetseng a phehiloeng - 400 g;
- metsi a belang - 100 ml.
Litokisetso
Haeba u na le moetsi oa bohobe oa Panasonic SD-253 (252, 254, 255) beha boemo ba "No Gluten", haeba Panasonic SD-2500 (01, 02) e le "Basic Fast". Molomo bakeng sa ho khumama o ka behoa leha e le efe, empa lehare la bohobe ba rye le tla etsa hore mokhoa oa ho itlhatsoa o be bonolo. Ho hlahisa malt le metsi a mangata a phehile 'me u emelle ka metsotso e ka bang 5. Hona joale re beha baetsi ba bohobe ka setsing sena: rye e pholiloeng ka phofo, tomoso, tsoekere, letsoai, tomoso e omeletseng. Hona joale re khutlela malt: eketsa metsi a futhumetseng a phehiloeng ho eona, e kopanya 'me u tšollele motsoako o kenang ka setsing sa moetsi oa bohobe. Re kenya sejana ka lebese ebe re fetola lenaneo la "Gluten Free". Hang-hang o qala ho kopa hlama, e tla tšoarella metsotso e 15.
Motho ea ratang bohobe bo monate o monate o eletsoa ho leka risepe ea bohobe ba Borodino ho moetsi oa bohobe .