Confement ea lemon le ginger e na le tatso ea pele ea scalding 'me ka sebele e tla u futhumala mantsiboea a mariha a serame. E ka kenngoa ka mokhoa o sireletsehileng ho tee joaloka monate kapa o hasana holim'a bethe e bonolo le botoro. E latelang, re tla u bolella mokhoa oa ho lokisa confiture ea lemon-ginger ka litsela tse ngata.
Orange-lemon confiture le ginger
Lijo:
- orange - sengoathoana se le seng;
- Yellix - 5 g;
- ginger e ncha - 150 g;
- Lemon - 1 sengoathoana;
- tsoekere - 1 tbsp.
Litokisetso
Ka lemon le lemon peel ka hloko, pepesa lero la litholoana 'me le tšollele ka sekotlolo. Ginger hlatsoa, hloekisa, u tšela ka melon grater ebe u eketsa lero. Re boetse re tšollela likhaba tse 'maloa tsa tsoekere, ho beha li-zhelix thickener le ho senya lemonate le lemon khase. Beha lijana ka mollo o fokolang 'me u tlise pheha. Ebe re tšela tsoekere e setseng, e kopanya, e pheha ebe o e pheha ka mollo o monyenyane ka motsotso. Ka mor'a moo, re tlosa confric mollong, re e pholile, e behe ka nkho e nyenyane kapa sebapa se setle ebe re se fepa tafoleng.
Khelo ea confiture ea lemon-ginger
Lijo:
- tsoekere - 200 g;
- Lemon - 2 likotoana;
- motsoako oa ginger - 5 cm.
Litokisetso
Li-Lemons li hlatsuoa, ho tsoa tholoana e le 'ngoe e pholiloeng lero,' me lemon ea bobeli e tšeloa metsing a belang ka metsotso e ka bang 10 ho fihlela e le bonolo. Ebe o pholile, e khaola ka halofong, tlosa peo 'me u kopane le khase e nang le moriri o hlahisitsoeng ka letsoho ka setso. Ebe o fetisetsa boima ka sekotlolo sa metsi, eketsa lero la lero la lemone mme u phehe confric mollong o fokolang ka metsotso e 20, ho fihlela e e-ba matla. Ka mor'a moo, re pholile jeme ebe re e kenya ka har'a nkho ebe re e beha ka sehatsetsing.
Lemon confiture le ginger
Lijo:
- Lemon - 3 likotoana;
- motsoako oa ginger - 50 g;
- tsoekere - 250 g.
Litokisetso
Li Lemone li hlatsuoa ka ho feletseng, li khaola malebela, li khaola likarolo tse 4 'me kotara ka' ngoe li khethoa ka lilae tse tšesaane. Ho hloekisa li-ginger le ho lahla joang. Ebe u eketsa lijo tse lokiselitsoeng ho sekoahelo, koahela le tsoekere, kopanya le ho ema ho ema bosiung bohle. Letsatsing le latelang beha lijana mollo, li tlise pheha 'me u phehele metsotso e ka bang 5. Ka mor'a moo, ka ho feletseng pholile ea confiture le pheta tsamaiso 3-5 linako tse ling ho fihlela lemon lilae e be ponahalo. Ho lokisa jeme ho tšeloa ka har'a linkho tse hloekileng ebe ho bolokoa ka sehatsetsing. 'Me ha u noa tee eo ue ratang haholo, eketsa tekanyo ea khauta ea ginger mme u thabela tatso ea pele.