Veine e entsoeng ka maiketsetso ke seno bakeng sa ho bapala. E na le monko o monate, monate o sa tloaelehang o mofuthu 'me o lumellana ka ho phethahetseng le lijana tsa nama le li-dessert tse sa tšoaneng. Kajeno re tla u bolella hore na u ka etsa veine ea plum joang, lapeng.
Recipe ea veine ea plum
Lijo:
- plum ea serapeng - 10 lik'hilograma;
- metsi a nooang - 10 l;
- tsoekere e tšoeu - 3 kg.
Litokisetso
Li-plums, ha li hlatsoe, re li tšoara masapong, re tla fetisetsa litholoana ka tankaneng e nang le metsi le ho otlolla matsoho a rona ka hloko. Re tšollela makhasi ao ka metsi, re kopanya le ho beha lijana bakeng sa ho belisa sebakeng se mofuthu. Matsatsing a seng makae, metsi a tla tšeloa, 'me setoto se tla bokelloa ka mokotleng oa mabokose ebe se hloekisa lero la sona ka hloko. Re e kopanya le metsi, re lahlela tsoekere mme re tšela seno ka botlolo ea khalase. Re beha ka holimo ho rabara ea rabara ebe re e hloekisa ka libeke tse 3 sebakeng se phodileng. Veine e lokiselitsoeng e tlhotliloeng mme e tšolleloa holim'a libotlolo tse ntle.
Recipe ea veine e nang le liqhobosheane lapeng
Lijo:
- plum ea serapeng - 1 lik'hilograma;
- joala - 305 ml;
- tsoekere - 210 g;
- metsi a hloekisitsoeng - litara e le 1.
Bakeng sa sirapo:
- kristale ea tsoekere - 190 g;
- metsi a hloekisitsoeng - litara e le 1.
Litokisetso
Plums e butsoitseng hlatsoa, tlosa masapo a eona. Ho tswa ho tsoekere le metsi a nooang, re lokisa sirapo mme re e tlatsa ka monokotsoai. Koahela sekwahelo ebe u se phuthela ka kobo ea boea. Kamor'a lihora tse 8, ka hloko kopanya metsi, tlosa karolo e 'ngoe ea sirapo' me u tlatse ka monokotsoai. Ka mor'a hore u pholile, tšela metsi ka sejaneng se tšoanang le karolo ea pele ea sirapo. Eketsa joala mme u tlohele seno tlas'a sekwahelo ka libeke tse ka bang 2. Ka nako eo re lahla veine, re e abela ka libotlolo ebe re e boloka sebakeng se phodileng.
Ho itokisetsa veine ea lipeo tse nang le linoko tse ngata lapeng
Lijo:
- plum e butsoitseng - 2 kg;
- metsi a nooang - lilithara tse 3;
- lekhasi la laurel - likotoana tse 3;
- Li-clove li omme - likarolo tse 5.;
- Kristale ea tsoekere - 1 lik'hilograma.
Litokisetso
Ntle le ho hlatsoa monokotsoai, re tlosa masapo 'ohle ho bona. Re beha litholoana ka har'a beisine e nang le metsi a nang le litha e lekaneng ea metsi le ho hlohlelletsa lintho tse ka hare ho seretse. Latelang, eketsa e 'ngoe 1.5 a etsang dilitara tse metsi, lahlela cloves, tsoekere le laurel makhasi. Beha lijana ka mollo ka karolelano 'me u phehe metsotso e 15, u tlose foam foam. Ka mor'a moo, tlosa maqhubu, pholile lihlahisoa 'me u kenyetse metsi a mangata ka lebaka la mochine oa khatiso. Re tšollela metsi a setseng ka metsi, kopanya ntho e 'ngoe le e' ngoe ebe o e hatisa hape. Re kopanya likarolo tseo ka bobeli, re noa seno ka sefate, tšela botlolo, koala sekwahelo ebe u se tlosa ka matsatsi a 15 sebakeng se pholileng.
Veine e tsoang plum compote
Lijo:
- plum compote - 3 litha;
- kristale ea tsoekere - 105 g;
- morara o omileng - 55 g.
Litokisetso
Berry compote e tlameha ho qala ho hloekisoa ho tlosa litholoana. Joale a re etse tomoso: khalase e le 'ngoe ea metsi a hloekisitsoeng a halefile ho likhato tse 30' me re lahlela moo morara o omisitsoeng le tsoekere. Koahela gauze mme ue behele lihora tse 4 mocheso. Ka mor'a tomoso re tšela ka nkho ebe re eketsa e meng kaofela ea eona. Ka holim'a rona re apara sekwahelo ka tiiso ea motlakase 'me re tlosa setshelo ka beke e le' ngoe sebakeng se mofuthu. Ebe re tšela seno, re tšela ka libotlolo ebe re lebala ka likhoeli tse tharo.
Veine e tsoang plum jeme
Lijo:
- metsi a nooang - 980 ml;
- jeme plum - 900 g;
- morara o omisitsoeng - 110 g.
Litokisetso
Tšela metsi ka pan 'me u romelle lijana mollong o matla. Ka mor'a hore o phehile, o tlose 'me u phomole ka hare ho mocheso oa likhato tse 25. Re kenya plum jam ka nkho e nang le lithareng tse tharo, re lahlele morara o omisitsoeng ebe re tšela metsi a phehiloeng. Ka holim'a rona re tla apara nylon ea cap, ebe re beha setshelo sebakeng se futhumetseng le se lefifi bakeng sa libeke tse peli. Hang ha sefahleho se phahamisa makhasi, se tlose ka hloko, 'me u kenye metsi ka har'a sejana se hloekileng. Apara lihlopha tsa rabara ebe u li khutlisetsa mocheso. Ka mor'a moo, veine ea plum e hloekisoa, e tšeloa ka libotlolo tse hloekileng le ka thata-thata likopi tse emang. Ho noa ka ho feletseng, a re lebaleng ka eona ka matsatsi a ka bang 40.