Haeba u khetha ho khetha herring e ncha le ho ikhethela, e 'ngoe ea tse latelang e salted herring recipes e tla u lumella.
Recipe ea herted salted
Kakaretso ea pele bakeng sa herring e sa hlajoang letsoai ke laconic, ka hona e kenyelletsa feela letsoai, tsoekere le mofumahali o monyenyane, haeba o lakatsa. Ka mor'a theknoloji ena, litlhapi li salatsoe hantle ebile ha li tlatse metsi a sa hlokahaleng.
Lijo:
- ho khaola mocha - setopo sa 3;
- letsoai - 1½ ½ tsp;
- tsoekere - ½ tsp;
- makhasi a laurel - likotoana tse 3;
- oli ea limela - 15 ml;
- lero la ¼ le lero;
- eiee - 1 pc.
Litokisetso
Pele u etsa herring e letsoai, litlhapi li phunyeletsoa likhukhuni, hlooho e khaoloa, lihlooho li tlosoa, lia hlatsoa 'me li omisitsoe ka' ngoe ea litopo.
Roba moshemane 'me u kopanye le letsoai le tsoekere. Fokotsa herring le motsoako ona ka ntle le ka hare. Beha litlhapi ka setsing se tiisitsoeng 'me u tlohele ho phomola serame ka matsatsi a seng makae. Kamora nakoana, hlatsoa litopo, li omise ka napkins, u khaole le ho sebeletsa, nosetsang ka oli, lero la lemone le ho beha halofo ea mehele ea eiee ka holimo.
Ho noa letsoai ka letsoho
Lijo:
- herring - 3-4 likotoana;
- tsoekere - 95 g;
- letsoai - 35 g;
- asene - 230 ml;
- metsi 230 ml;
- Peō ea mosetareta - 2 tsp;
- Peo ea Fenugreek - 1 teaspoon;
- lierekisi tsa pepere - 2 tsp.
- onion - 115 g;
- makhasi a laurel - 2 pcs.
Litokisetso
Lokisetsa likhekhe tse bonolo bakeng sa herring e bonolo, e tlisa ho pheha metsi ka letsoai le tsoekere. Ka mor'a ho belisa, eketsa ho ea lijo-thollo, pepere, mosetareta le fenugreek. Tšela oli e lokiselitsoeng ka brine, e koahe ka mehele e teteaneng eiee 'me ue tlohe serame ka matsatsi a mabeli.
E monate, e bonolo hamonate e nang le letsoai
E le hore herring e khutle ka potlako le ka tsela e ts'oanang, e tlameha ho qala ho aroloa likotoana tse kholo, ebe e tšeloa ka matla a brine. Ha u se u pholohile tlhapi ka lihora tse 'maloa feela, u tla fumana sehlahisoa se monate haholo.
Lijo:
- herring - 1 sekoahelo;
- letsoai - 2 tbsp. likhaba
- tsoekere - 1 teaspoon;
- metsi a 480 ml.
Litokisetso
Lokisa herring ka ho e tlosa ea viscera, ho khaola likopi le hlooho. Litlhapi tse lokisitsoeng, arola likotoana tse kholo, kenngoa ka setsing sa polasetiki 'me u tlatse ka brine e matla. Tlohela litlhapi hore li robale ka lihora tse 2, ebe u etsa lijo tse monate tse nang le letsoai tse nang le eiee le litlama.