Ka lihlahisoa tsa rona tsa kajeno u tla fumana diresepe bakeng sa ho etsa li-cookie tse bonolo le tse monate ka potlako. Ho baka ha eona ho bonolo haholo hoo u ka ikutloang u le mokete oa sebele oa ho pheha, ho tla ba le takatso le lisebelisoa tse hlokahalang. Ntho e ka sehloohong mona ha e rarahaneng ea risepe, empa libopeho tsa sehlahisoa, hobane mosali e mong le e mong oa ntlo o leka ho etsa bohobe ba pele le bo ikhethang ka ponahalo 'me, ka ho hlakileng, ho latsoa.
Ho itšetlehile ka likhekhe tsa li-biscuits, u ka bakela mongobo o friable le mahe a linotši a bonolo, ka ontong kapa ka pane e chesang. 'Me ba ratang lijo tsa lijo kapa batho ba tšoereng lijo, re khothalletsa ho lokisetsa li -cookie tse monate le tse monate tse potlakileng.
Ho tlatsa phetoho ea hlama ka lisebelisoa tse ncha, u tla khona ho fa litšoantšiso tse sa tloaelehang tsa sebete.
Li-biscuits tse monate tsa orange ka ontong ka potlako
Lijo:
- phofo ea koro - likopi tse peli;
- Orange e kholo - 1 pc .;
- metsi kapa a qhibilihisitsoeng mahe a linotši - 150 g;
- soneblomo, oli e hloekisitsoeng - 3 tbsp. likhaba;
- letsoai - 1/3 tsp;
- phofo e bakang - 1,5 tsp.
- tsoekere e phofshoana - haeba e lakatsa.
Litokisetso
Orange e hlajoa, e khaola likotoana ebe e kenngoa ka setsing se tebileng. Re eketsa mahe a linotši, oli e hloekisitsoeng, letsoai le ho sila 'me ka nako e ts'oanang re kopanya ho fihlela e le homogenous blender. Re tšela phofo e sesehileng e kopantsoeng le phofo ea ho baka 'me re qala hlama, ho tsitsana ho tšoane le tranelate e bolila. Re kenya boima ka mokotleng oa confectioner 'me, ha re sebelisa likhase, re penya ka hanyane ka hanyane ka oli e koahetsoeng ka pampiri e entsoeng ka letlalo' me re etsa li-cookie.
Re kenya tekete ea ho baka ka cookie e chesang ho isa ho lik'hilograma tse 190 bakeng sa metsotso e mashome a mabeli ho isa ho mashome a mararo kapa ho fihlela ho leseli-khauta, le mela-bala.
Li-cookie li lokile li pholile 'me li latsoa ka thato ka tsoekere e phofshoana.
Li-biscuits tsa motsoako oa mahe a linotsi ka potlako
Lijo:
- phofo ea koro - likopi tse 1.5;
- botoro - 65 g;
- mahe a linotsi - 1/3 senoelo;
- tsoekere ea granulated - 2 tbsp. likhaba;
- sinamone phofo - khaba e 3 tsp ntle le slide;
- lijo tse soda lijo - 0,5 tsp.
- lebese - 1 tbsp. khaba.
Litokisetso
Ka sekotlolo se tebileng, kopanya mahe a linotši, tsoekere le botoro 'me u khangoe ka ho hlapa metsi. Ebe re pholile, re tšela lebese 'me re tšela phofo e nyenyane ea sopted e kopantsoeng le fatamone fatše le soda, re roba hlama bakeng sa li-biscuits tsa mahe a linotši. Hona joale, u sebelisa mokotla oa pastry o nang le li-attachments kapa, ha o le sieo, u sebelisa teaspoon, beha chelete e nyenyane ka ho etsoa ka letlalo, o entsoe ka letlalo le oli ka oli. Bake cookies ka preheated ho likhato tse 220 ho tse hlano ho isa ho metsotso e supileng.
Li-cookie ka potlako karolong ea ho pata
Lijo:
- phofo ea koro - 200 g;
- botoro - 100 g;
- phofo ea tsoekere kapa tsoekere e nyenyane - 80 g;
- lehe la khoho - sengoathoana se le seng;
- phofo e bakang - 1 teaspoon;
- letsoai - pinch;
- sithinone fatše - 1 teaspoon;
- oli ea meroho - 1 tbsp. khaba;
- metsi - 1 tbsp. khaba;
- oli e hloekisitsoeng ea meroho bakeng sa ho tsuba.
Litokisetso
Ho phofo e hloekisitsoeng, eketsa botoro e nolofalitsoeng 'me u e sila ka sekontiri se setle. Tšela phofo ea tsoekere kapa tsoekere e nyenyane, sinamone ea fatše, phofo e bakang le ho kopanya ho fihlela e tšoana, ebe u eketsa lehe le otlolotsoeng ka letsoai, metsi le oli ea meroho le ho se kopanye le hlama e thata. E roala tafoleng e tšeletsoeng ka phofo, khaola di-cookie ka sebōpeho leha e le sefe. Ka lero le futhumetseng le tšollele oli e hloekisitsoeng ea meroho, jala li-cookie le fry ho fihlela e le bohale ka mollo o monyenyane. Re fana ka monate oa ho pholile, ebe o tšela ka phofo ea tsoekere.