Marinated zucchini nakong ea mariha - khetho e babatsehang ea ho boloka lehae. Litholoana tse monate le tse mongobo ha li bobe ho feta likomkomere, 'me li kopantsoe le meroho le linoko li phahametse ho qetela. Kamano e joalo le bokhoni ba ho monya monko, ho u lumella hore u leke li-brine, kahoo u ntlafatse tatso ea nkho e 'ngoe le e' ngoe e kotuloang.
Joang ho jala zucchini mariha?
Li-zucchini tsa marine nakong ea mariha lijaneng ke phetoho ea bokahohleng, ka lebaka la hore na ho ka khoneha ho ja lijo tse monate le ho thusa ho fapana le ho ja lijo nakong ea mariha. Botle ba tlhokomelo ke hore e se e lokiselitsoe mme ha e hloke tsebo e khethehileng ea ho phelisa. Marrows a khaoloa, a behoa ka likotlolo tsa khalase, a fapanyetsana le litlama le linoko, 'me a tšollele marinade. Li-zucchini tsa mariha li tla lula li le lero le limela, haeba u sebelisa melao e tloaelehileng ea canning.
- Bakeng sa ho sesa, litholoana tse nyenyane ha li sebelise nako e fetang 20 cm, le letlalo le tšesaane le peo e nyenyane.
- Marinade bakeng sa zucchini bakeng sa mariha e tšoaneloa ke tlhokomelo e khethehileng. Zucchini ha e na setho sa tlhaho, kahoo ha u boloka, eketsa asene kapa citric acid.
- Haeba marinade e nyenyane haholo, li-preforms li haelloa ke sesebelisoa. Tsukini ka marinade e majabajaba e bolokiloe ka mokhoa o phethahetseng mme e se na sterilization.
Marinated crispy squash - e leng mohloli oa mariha
Likhetho tsa marinated tsa mariha - toro ea mong'a e mong le e mong. Ho e etsa e le bonolo haholo: o lokela ho beha zucchini metsing ka lihora tse 2. Li khotsofatsoa ke mongobo, e leng ho tla thusa ho boloka elasticity esita le ka mor'a phekolo ea mocheso. Karolo e ikhethang e fanoa ka linoko le litlama: li-horseradish, garlic le makhasi a currant li tla ntlafatsa tatso, monko le sekhahla se batlang.
Lijo:
- squash - 5 lik'hilograma;
- metsi a etsang dilitara tse 3,5;
- konofolo hlooho - likotoana tse 3;
- motsoako oa horseradish - 2 pcs.;
- makhasi a currant - likarolo tse 16.;
- letsoai - 120 g;
- tsoekere - 100 g;
- asene - 300 ml.
Litokisetso
- Abela likoti tsa linoko le zucchini.
- Bakeng sa marinade, pheha metsi, eketsa tsoekere, letsoai le asene.
- Tšela li-courgettes le marinade, koahele ka lids.
- Marinated cashpy squash bakeng sa mariha e na le steroilized metsotso e 10 'me e koahetsoe.
Marinated zucchini bakeng sa mariha ntle le sterilization
Ho tsamaisa zucchini nakong ea mariha ho kenyelletsa litsela tse bonolo tsa ho boloka. Ba sa batleng ho senya matla ho hlahisa litholoana ba ka sebelisa mokhoa oa ho tlatsa ka makhetlo a mabeli. Meroho e crispy haholo, kaha e ka ba mocheso o phekoloang ka nakoana. Le hoja litholoana li sa tšoaetsoe ka letsoai, linkho le likhase li lokela ho tšoaroa holim'a mouoane.
Lijo:
- zucchini - 2.2 lik'hilograma;
- likhele tsa dill - likotoana tse 3;
- clove ea konofolo - likarolo tse 5.;
- horseradish lekhasi - 4 maqheka.;
- metsi - 1.5 a etsang dilitara tse;
- tsoekere - 40 g;
- letsoai - 35 g;
- setlolo sa acetic - 10 ml.
Litokisetso
- Beha joang le zucchini lijana.
- Ba tšollele ka metsi a phehang. Tlohela metsotso e 15, ebe u tšela sekoti.
- Beha letsoai ka metsing, tsoekere le pheha ka metsotso e 5.
- Marinated zucchini bakeng sa mariha tlatsa ka brine, eketsa asene essence le roll.
Likomkomere le zucchini marinated bakeng sa mariha
Kakaretso ea li-zucchini tse tsamaeang mariha e tla fetoha li-assortment ea meroho , haeba u fapanyetsana setša le likomkomere. Metsoalle ena ha e jele paate, e lerootho, e natefisa marinades, ho feta e tšoana le zucchini. Mokhoa ona oa ho boloka o ntse o le bonolo haholo, hobane motho a ka khetha meroho hore a latsoe - e fumanoa hantle bakeng sa mekete.
Lijo:
- zucchini - 400 g;
- likomkomere - 300 g;
- makhasi a cherry - 2 pcs;;
- motsoako oa horseradish - 1/2 pcs .;
- clove ea konofolo - likotoana tse supileng;
- sekhele sa dill - 2 pcs;;
- metsi 400 ml;
- letsoai - 25 g;
- tsoekere - 20 g;
- asene - 50 ml.
Litokisetso
- Abela meroho le linoko ka makotikoti.
- Ka metsi a belang, eketsa letsoai, tsoekere le asene.
- Tšela meroho e nang le marinade.
- Latisa ka metsotso e 15.
Ma-marrow a nang le mapolanka a nang le acid e citric nakong ea mariha
E monate marinated zucchini nakong ea mariha le citric acid ke sebaka se loketseng sa ho boloka le asene marinade. Ho ba sieo ha monko o itseng, bokhoni ba ho fa meroho tatso e bonolo le e pshatlehileng, e etsa hore citric acid e be karolo e ratoang ea basali ba bangata ba basali. Ho ba teng ha eona ho felisa ho qhekella ha likhahla.
Lijo:
- zucchini - 2 lik'hilograma;
- clove ea konofolo - likotoana tse 4;
- onion - sengoathoana se le seng;
- metsi - 1.5 a etsang dilitara tse;
- tsoekere - 100 g;
- acid e citric - 20 g;
- letsoai - 45 g.
Litokisetso
- Li-zucchini, lieiee le konofolo li hasana holim'a litanka.
- Pheha metsi, eketsa tsoekere, letsoai le citric acid.
- Tšela marinade le roll.
Monate oa zucchini oa marinated bakeng sa mariha
Melao ea mapolanka e nang le lihoete nakong ea mariha - e leng billet ea bokahohleng, e ka sebelisoang e le bohobe bo monate kapa e sebelisoang ka salate le sechu. Motsoako oa lihoete tsa lamunu le zucchini ha li ntle feela, empa li boetse li monate haholo. Meroho e tsamaea ka monate o monate o monate le o bolila, kahoo ba fumana piquancy le monko.
Lijo:
- zucchini - 1,5 kg;
- lihoete - 500 g;
- clove ea konofolo - litsamaiso tse 8;;
- asene - 120 ml;
- tsoekere - 200 g;
- oli - 140ml;
- letsoai - 50 g.
Litokisetso
- Lihoete le zucchini li kopane le lisebelisoa tse ling kaofela ebe li behella ka thōko lihora tse 5.
- Atolose mabothong.
- Latisa ka metsotso e 15 le moqolo.
Courgettes e ile ea kolobetsoa Korea ka nako ea mariha
Li-zucchini tse monate tsa mariha - e leng mokokotlo, oo u ka o bolokang oa tatso ea Asia ka ho e phehela ka Korea. Ho ikhethang ka bohobe bo bobebe ke ho penta hamonate, marinade e thata le ho nolofatsa ha ho itokisetsa. Li-zucchini li khaotsoe hantle, lihora tse 'maloa li kenngoa ka marinade' me, ka mor'a hore li hlahise senya, li koahetsoe.
Lijo:
- zucchini - 900 g;
- lihoete - 140 g;
- garlic hlooho - sengoathoana se le seng;
- oli - 90 ml;
- asene - 100 ml;
- tsoekere - 60 g;
- letsoai - 25 g.
Litokisetso
- Senya meroho.
- Kopanya asene, oli, letsoai, tsoekere le konofolo.
- Khotsofatsa meroho ebe o behella ka thōko lihora tse peli.
- Atolose mabothong.
- Merobo e khethiloeng e khethiloeng bakeng sa mariha ha e sebelisoe ka metsotso e 20.
E na le marinated, e kokotsetsa mariha nakong ea mariha
Marinated zucchini bakeng sa mariha le meroho - tlhōlo-tlhōlo kgetho. Lijo tse bonolo - meroho, garlic le zucchini ke li-vithamine tsa bohlokoa haholo esita le ka mor'a phekolo ea mocheso li boloka thepa ea bohlokoa, e leng e hlokahalang haholo nakong ea mariha. Snack e bonolo, e potlakileng, e monate ebile e ratoa haholo ke basali ba bangata ba basali.
Lijo:
- zucchini - 500 g;
- sehlopha sa dill - sengoathoana se le seng;
- clove ea konofolo - likotoana tse 4;
- metsi - 850 di ml;
- oli - 40 ml;
- letsoai - 40 g;
- tsoekere - 20 g;
- asene - 40 ml.
Lijo:
- Zucchini slice e tšesaane lilae ebe o kenya linkho.
- Metsi a phehile a kenya letsoai, tsoekere, oli, asene le meroho. Pheha metsotso e 5.
- Tšela zucchini tse tsitsitseng marinated mariha le brine.
Li-zucchini tsa marine tsa mariha ka Sebulgaria
Marrows a neng a tšeloa ka meketeng ea mariha ka Sebulgaria a ne a bitsoa ka lebaka la ho boloka tlhahiso ea linaheng tse ling, e tummeng linakong tsa ho haella. Litemoso tsa tatso li etsa hore basali ba bangata ba basali ba li kotule kajeno. Haholo hobane e bonolo: o lokela ho pheha marrows marinade, a li tšele ka har'a linkho 'me u tšollele brine e phehile.
Lijo:
- zucchini - lik'hilograma tse 3;
- metsi - 2 l;
- Bay leaves - 6 lik'hilograma.;
- tsoekere - 150 g;
- asene - 240 ml;
- letsoai - 70 g;
- li-peppercorns tse ntšo - li-pc 10.
Litokisetso
- Lithapo tsa zucchini li pheha ka marinade ea tsoekere, letsoai, asene le linoko tse 8 metsotso.
- Atolose mabothong.
- Marinade pheha 'me u tšollele zucchini.
Marinated zucchini le mosetareta oa mariha - risepe
Li-pickle tse marinated tse nang le mosetareta oa mariha - tse monate, tse chesang tse chesang haholo. Masalate ke mokhoa o loketseng oa ho lekaneng, ho lekanngoa marinade e monate le e bolila, ho e tlatsa ka tatso e itseng le tatso. Kamor'a ho tšeloa ha lihora tse peli ka brine zucchini joalo ho fumana polasetiki, empa u boloke botlolo le ho khabisa.
Lijo:
- zucchini - lik'hilograma tse 3,5;
- tsoekere - 250 g;
- asene - 200 ml;
- letsoai - 10 g;
- oli - 230 ml;
- mosetareta o omileng - 30 g;
- clove ea konofolo - li-pc 6.
Litokisetso
- Kopanya oli, asene, tsoekere, letsoai, mosetareta le konofolo.
- Tšela li-courgettes tsa marinade.
- Tlohela lihora tse peli.
- Latisa metsotso e 20.