Ha ho tluoa lijana tsa pele tsa lijo tsa Russia, hang-hang o tla hopola rassolnik e nkhang hamonate ka khampani ea li-pie tse ncha. Haeba u batla ho fumana sopho e tloaelehileng e tloaelehileng ea setso, leka ho pheha sopho e holimo, ho latela litaelo tse tsoang ho pokello ena.
Rassolnik ka nama
Histori ea sejana sena sa pele ke lilemo tse fetang makholo a mahlano! Hase sopho eohle ea ka ea bophelo e phehiloeng motheong oa nama. Joalokaha re e tseba hona joale, rassolnik e ne e sebelisetsoa litafole tsa bahlomphehi. Ka ho eketseha ho fumaneha ha nama ea nama ea likhomo hona joale, hoo e batlang e le motho e mong le e mong a ka khona ho lefa sejana sena, 'me ho siea monyetla o joalo ho lekane le tlōlo ea molao.
Lijo:
- metsi - 2,4 l;
- nama ea khomo ea khomo - 560 g;
- e seng kae ea perela harese;
- litapole - 730 g;
- lihoete - 115 g;
- likomkomere tse khethiloeng - 290 g;
- onion - 95 g;
- mapheo a celery - 2 likarolo.;
- meroho e seng kae ea li-dill;
- pente ea langa le le lej - 25 g;
- makhasi a laurel - 2 pcs.
Litokisetso
- Pele u lokisetsa lijo tse nang le nama le perela harese, hlakola lijo tsa mantsiboea ebe u khomarela sopho ea sopho.
- Tšela nama holim'a masapo, perela le metsi a pholileng ka metsi. E letsoai 'me u phehe ka "Baking", nako le nako u tlose molumo o tsoang holim'a metsi.
- Nama e phehiloeng e senyehile 'me e khutlisetsoa sekotlolo.
- Boloka lifate tsa meroho ebe o li lahlela ka sekotlolo. Ka nako eo romela li-tubers hammoho le tamati ea tamati.
- Rassolnik ka multivar a pheha ka mokhoa oa "Sopho" pele ho pontšo.
Khetsa le nama ea kolobe
Khetho ena e thata ho bitsa setso, empa e amoheleha ebile e ratoa haholo ke balateli ba sopho e ntle le e mafura. E le hore nama ea kolobe e fane haholo, ho molemo ho khetha likotoana masapong, ka bongata ba bacon le nama e pinki.
Lijo:
- nama ea kolobe ka lesapo - 1.4 lik'hilograma;
- metsi - lilithara tse 2,8;
- perele harese - 35 g;
- botoro - 10 g;
- onion - 115 g;
- lihoete - 90 g;
- cask likomkomere - 70 g.
Litokisetso
- Motheo oa rassolnik ka multivarquet e tla ba meroho, pheha ka melted botoro ka "Bake".
- Li romela likotoana tsa nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea kolobe.
- Rassolnik ka holimo-limo le perela e phehiloe "Ho tima" ka lihora tse ka bang 2. Qetellong ea sopho e larileng ka grated likomkomere.
Rassolnik ka nama ea nama
Kaha lijo tsa Russia li ratoa haholo ho feta naha ea habo bona, bareki ba tsoang hohle lefatšeng ba ile ba qala ho fetola tsela eo ba e latsoang ka eona. U se ke ua tšoha ke li-additi tse sa tloaelehang tse kang provan joang le li-flakes, li-rassolnik li-multivark, 'me phetolelo ea eona e hlahisoa ka tlase, e tsotehang e hlollang le ho hloekisa ha eona.
Lijo:
- nama ea khomo - 630 g;
- onion - 95 g;
- konofolo - meno a mabeli;
- Litlama tse provencal - teaspoon e 1;
- li-flakes tsa pholi;
- metsi - 1,3 l;
- perele harese - 65 g;
- parsley motso - 1 sekoahelo;
- mapheo a celery - 2 likarolo.;
- langa le le leholo la langa le le lej - 1 pc .;
- likomkomere tse khethiloeng - 95 g.
Litokisetso
- Ka mor'a ho futhumatsa sesebelisoa "Baking", tšela oli e nyenyane ea meroho ka sekotlolo mme u e sebelise ho feta meroho le nama.
- Tlatsa sekotlolo ka metsi 'me u fafatse sekoti, eketsa litlama le pepere. Tsoela pele ho pheha monokotšoai ka har'a li-multivark u sebelisa "Sopho".
Rassolnik ka likhopo tse tsubang
Hammoho le basele, baratuoa ba rona ba sejana sena sa pele ba boetse ba fapane le tsebo. E le ho finyella lintlha tse monate tsa ho tsuba ka sopho, setsi sa eona ha se phehoe ka nama e tloaelehileng e tala, empa ka motsoako oa bacon le likhopo tse tsuba.
Lijo:
- metsi a 840 ml;
- onion - 115 g;
- lihoete - 230 g;
- likhopo tse tsuba - 195 g;
- likomkomere tse khethiloeng (+ brine) - 115 g;
- Bacon - 45 g;
- motsoako oa celery - 65 g;
- litapole - 370 g;
- raese - 75 g.
Litokisetso
- Pele u pheha rassolnik, fry li-bacon, tse monate mafura a mangata. E sebedise ho feta lihlahisoa tsohle tsa meroho.
- Romela linotši tse arohaneng, tšela raese e hlatsoitsoeng 'me u behe litapole.
- Tlatsa metsi ohle, fetola "Varka" 'me u lokise rassolnik ka raese monoaneng o mong le o mong le halofo.
Rassolnik ntle le nama
Haholo-holo bakeng sa balateli ba mefuta ea limela , ho boetse ho na le phapang ea rassolnik ho multivariate, ho sa kenyelelloe leha e le efe likarolo tsa nama. Taba ena e tla thusa ho netefatsa esita le batho ba tummeng ka ho ja nama ba sophoang ntle le lihlahisoa tsa liphoofolo ka mokhoa ona o ka bapisoang le o ts'oanang le o nkhang hamonate, ntho e ka sehloohong ke ho khetha metsoako e nepahetseng le boholo ba bona.
Lijo:
- perele harese - 65 g;
- Likomkomere tsa crochet - 95 g;
- onion - 80 g;
- lekhasi la laurel;
- pepere ea pea - 3 pcs.;
- litapole - 320 g;
- marinade ea lifate tsa mohloaare - 45 ml.
Litokisetso
- Spasserovarov khumamela ka sekotlolo sa sesebelisoa, eketsa ho eona grits le chopped tubers. Tšela lik'hilograma tse peli tsa metsi, marinade.
- Lahlela likarolo tse ling kaofela 'me u lokise rassolnik ntle le nama ea multivark ka "Mohope" mokgwa pele ho pontšo.
Rassolnik le li-mushroom
Joang ho lokisetsa rassolnik ka multivarquet, ho e fetola sejana se tšoanelehang sebakeng sa lijo tsa reschorente? Ka sena o tla rua molemo ho monko o monate oa li-mushroom tsa meru. Haeba u na le mahlohonolo a ho bokella chai ea hau nakong ea nako, joale ue sebelise ka sebete, ho seng joalo phaello ea li-mushroom tse omisitsoeng tse omeletseng e ka rekoa ka lebenkeleng.
Lijo:
- litapole - 490 g;
- likomkomere tse khethiloeng - 180 g;
- onion - 170 g;
- tamati ea langa le le lej - 10 g;
- Li-mushroom tse omisitsoeng tse tšoeu - 45 g;
- laurel - 3 makhasi.
Litokisetso
- Kopanya motsoako oa eiee le likomkomere tse grated ho "Zharke" ho fihlela halofo e phehiloe. Beha khaba ea khauta ea langa le le lej ebe ue hlatsoa ka ladle ea metsi kapa ea brine.
- Koahela li-mushroom 'me u li kenye hammoho le metsi a setseng ka ho toba ka sekotlolo. Tlisa lilithara tse peli tsa metsi 'me u lahlele leure la metsi.
- Tloha pheha ea rassolnik ka kgetho "Sopho" ka metsotso e 40.
Rassolnik le lipelo tsa kana
Ha u lokisetsa rassolnik ea malapeng, u se ke ua tšaba ho sebelisa giblets kapa ho ba le sebaka sa nama ea nama ea nama. Tsamaiso e joalo e tla thusa ho pholosa haholo lijo le ka nako e le nngwe e ke ke ea ama tatso ea hae. Ntho e 'ngoe ea li-giblets ea khōhō e ka' na ea e-ba nama ea kolobe kapa pelo ea nama.
Lijo:
- lipelo - 640 g;
- litapole - 320 g;
- likomkomere tse khethiloeng - 180 g;
- lihoete - 85 g;
- raese - 40 g;
- tse seng kae tsa parsley e tala.
Litokisetso
- Fry the gible hammoho le lihoete, ho khetha mokhoa ofe kapa ofe o loketseng.
- Kenya ka raese e hlatsoitsoeng, beha grated likomkomere, 'me u khethe li-tubers.
- Tšela lilithara tse peli tsa metsi 'me u tsoele pele ho pheha lisebelisoa ho "Tlosa" ho fihlela pontšo.
Rassolnik ka linaoa
Lioaoa feela li ka loantša liprotheine tsa nama. Ka lebaka lena, haeba u etsa qeto ea ho pheha u sa futhumale feela empa u boetse u na le lijo tse lekaneng, u ba fe lijo tsa lijo tse nang le lijo tse ngata tse nang le lik'habohaedreite tse ngata.
Lijo:
- linaoa tse tekiloeng - 290 g;
- li-mushroom tse letsoai - 320 g;
- moro oa nama - 2.2 litres;
- litapole - 320 g;
- Likomkomere tse khokiloeng - 190 g.
Litokisetso
- Rassolnik le linaoa le litapole likomkomere, ea risepe eo e hlalositsoeng ka tlase, ke ho makatsang hore ebe bonolo.
- Kamora ho khaola likarolo, li kenye ka sekotlolo sa sesebelisoa, fetola "Sopho" 'me ka mor'a lihora tse' nè le halofo u tsoela pele ho latsoa.