Ho lumeloa hore tlhapi e lokela ho ba tafoleng ea rona hangata ho feta nama. 'Nete ke hore e noa habonolo ke' mele 'me e na le lintho tse ngata tse molemo. 'Me re lokela ho sebelisa lijana tsa pele hangata, e le hore' mele o sebetse hantle. Kahoo sehloohong sena re tla bua ka lijo tse lekaneng haholo - sopho ea litlhapi. 'Me rea e fa eona ka multivariate. Joale e tla ba ea bohlokoa le ho feta, tastier le monko o monate o monate. E, 'me u e lokise kapele le habonolo. Lihlopha tse 'maloa tse thahasellisang li u emetse ka tlase.
Recipe bakeng sa sopho ea litlhapi ka multivariate
Lijo:
- fillet ea tlhapi ea leoatle - 300 g;
- litapole - 150 g;
- lihoete - 100 g;
- onion - 100 g;
- Bay leaves - 2 pcs.;
- metsi kapa moro oa litlhapi - 1 l.;
- li-peppercorns tse ntšo - 5 pcs .;
- dipped meroho ea dill le parsley - ho latsoa;
- letsoai - ho latsoa.
Litokisetso
Peeled litapole khaola ka likotoana, chop ea eiee, le lihoete itha ka e kholo grater. Khaola litlhapi ka likarolo tse nyane tsa boholo bo bohareng. Lisebelisoa tsohle li kenngoa ka pane ea multivark le ho eketsa metsi. Khetha mofuta oa "Sopho" le nako ea ho pheha - hora e le 1. Kamora pontšo ea molumo, ho lokisoa sopho ea tlhapi ea multivarquet ho phethoa. Haeba ho hlokahala, joale eketsa letsoai ho latsoa le ho tšollela e sithabetseng meroho ea dill mane le parsley.
Sopho ea litlhapi mechinong e mengata "Panasonic"
Lijo:
- tlhapi e khubelu - 300 g;
- litapole - likarolo tse 4.;
- melted cheese - likarolo tse 3.;
- lihoete tse tloaelehileng - likotoana tse peli;
- onion - 1 pc.;
- letsoai, makhasi a bay, meroho ea li-dill - ho latsoa;
- metsi - 1.5 a etsang dilitara tse.
Litokisetso
Eiee e khaola likotoana tse nyenyane, 'me lihoete li tharo ka grater. Re khetha "Mohoho oa Baking", jala onion ka pane ea multivark ebe ua e tšela ka metsotso e 5, ebe o ala lihoete le metsotso e meng e 5. Joale khaola litapole 'me u li tšele ka har'a li-multivark. Li-syrup tsa melese e hlahisitsoeng ka grater, 'me u khaole litlhapi likoto. Re beha ntho e 'ngoe le e' ngoe ka hare ho metsi, tšela ka 1.5 a etsang dilitara tse metsi, khetha "Steam Cooking", nako - metsotso e 10 'me u tobetsa konopo ea "Qala". Kamora sopho e phehile, khetha "mode" ea ho tima 'me nako ea ho pheha ke metsotso e 60. O ile a qetella a ja sopho e entsoeng ka litlama 'me a sebeletsa tafoleng.
Ho lokisetsa sopho ea litlhapi ka multivariate
Lijo:
- Lethalone kapa saalmon - 400 g;
- litapole tse kholo - likarolo tse 3.;
- lihoete - likotoana tse peli;
- onion - sengoathoana se le seng;
- metsi - 2 l;
- eiee e tala, dill - ho latsoa;
- letsoai, pepere e ntšo, peo ea dill - ho latsoa.
Litokisetso
Kopi ea oli ea meroho (hoo e ka bang 20 di ml) mme o tšela ka ho eona eiee le lihoete ka mokhoa oa "Baking" bakeng sa metsotso e 10. Ebe o tšela litapole tse entsoeng ka letsoai, likaroloana tsa saalmon, letsoai, linoko. tsohle tsena e le ho potlakisa mokhoa oa ho pheha, tšela metsi a belang ebe o khetha "Ho tima" 'me nako e le 1 hora. Metsotso e 10 pele pheha e pheha, fafatsa sopho e entsoeng ka boiee bo bolileng le e entsoeng ka tala. Sejo se monate sa salmon ka multivarquet se loketse ho sebediswa!
Sopho ea litlhapi ka multivarquet "Polaris"
Lijo:
- fillet ea tlhapi ea leoatle - 400 g;
- tlhapi ea litlhapi kapa metsi - 1 l;
- phofo ea koro - 1 tbsp. khaba;
- botoro - 1 teaspoon;
- mahe a phehiloeng - mahe a 2;
- tranelate e bolila - 150 g;
- dill - 30 g;
- letsoai - ho latsoa.
Litokisetso
Re tšela lihlopha tsa tlhapi tse hlatsoitsoeng ka karolo e 'ngoe. Dill e khaotsoe hantle. Mahe a linotši a fatše ka tranelate e bolila ho boima bo bongata, 'me liprotheine li khahloa hantle. Ka har'a motlakase khetha mofuta oa "Hot", o qhibilihisa botoro, u hopole ka eona ka metsotso e 4 ea dill mane, ebe u eketsa 1 tablespoon ea phofo le kopanya ka botlalo. Hona joale butle-butle tšela tlhapi moro. Re lahla likotoana tsa litlhapi, li-yolks ka tranelate e bolila le li-squirrels. Solim ho latsoa. Koala sekoahelo sa mochine oa motlakase, khetha "Lifate tsa Steam" le nako ea ho pheha ke metsotso e 30. Ka mor'a moo, sopho e se e loketse ho sebelisoa.