Li-recipe tsa Charlotte ha li na tse ngata. Bohobe bo tloaelehileng bo kopantsoe ka ho phethahetseng eseng feela ka liapole, joalo ka li-recipe tsa khale, empa hape le lijalo tse monate le litholoana, ka mohlala, li-apricot.
Bohobe Charlotte bo nang le liapole le li-apricot
Tlhahiso ena ea motheo e bōpiloe haholo-holo ho ba sa tsebeng hore na ba batla joang, kapa ha ba batle ho potoloha ka tlhahlobo. Ho e-na le tlhahlobo e tloaelehileng ea charlotte, ho ena recipe re sebelisa bohobe bo bonolo bo tšoeu bohobe.
Lijo:
- li-apricots tse omisitsoeng - 140 g;
- metsi a batang - 125 ml;
- tsoekere - 170 g;
- liapole - 1.2 lik'hilograma;
- sithinone fatše - 1 teaspoon;
- bohobe - likhao tse 1 6;
- botoro - 80 g;
- Khama ea Apricot - 90 g.
Litokisetso
Setofo se futhumetse ho fihlela ho 180 ° С. Lubella sejana sa ho baka (bophara - 20 cm) ka oli.
Apricot tse omisitsoeng ka sekoahelo se nang le ligrama tse 70 tsa tsoekere, ebe li tšela metsi kaofela. Pheha sirapo ka metsotso e ka bang 2-3 ho fihlela likristale tsa tsoekere li qhibiliha. Ka mor'a moo, re kenya lilae tsa li-apole tse hlahisoang peo 'me li tsoele pele ho pheha sirapo bakeng sa e' ngoe metsotso e 8-10 kapa ho fihlela liapole li be bonolo.
Kopanya sinamone le tsoekere e setseng. Re khaola marotholi ho tloha bohobe bo bobebe, 'me re penta botoro ka oli mme re fafatsa motsoako oa sinamone. Re ala bohobe bohareng ba hlobo mme marako a eona a feta. Re tlatsa sekotlolo sa bohobe ka motsoako oa apricot-apulo ebe o beha charlotte ka ontong. Boha sejana ka metsotso e 30-35, tlotsa top of pie ka jeme 'me u tlohe ka ontong bakeng sa metsotso e meng e 5. Re sebeletsa charlotte, e fafalitsoeng ka tsoekere e phofshoana.
Sebaka se nang le li-apricotse ho ea ka recipe ena se ka lokisoa ka har'a li-multivark, feela khetha mofuta oa "Baking" mode bakeng sa metsotso e 40-45.
Charlotte o nang le apricot, liapole le plums
Lijo:
Bakeng sa litholoana:
- apricots - likotoana tse 4;
- plums - likotoana tse 4;
- apple - sekoahelo se le seng;
- botoro - 50 g;
- tsoekere - 125 g;
- mahe a linotši - 1 tsp.
Bakeng sa pie:
- botoro - 150 g;
- tsoekere - 150 g;
- mahe - likotoana tse peli;
- phofo - 100 g;
- phofo e bakang - 1 1/2 tsp.
- lialmonde tsa fatše - 100 g;
- vanilla extract - 1 teaspoon;
- lebese - 125 ml.
Litokisetso
Lubella foromo ea 20 cm bakeng sa ho baka ka oli. Apricot le plums li khaotsoe ka halofo le ho li ntša masapo. Ho tloha liapole, tlosa mantlha ka lipeo mme u li khaole lipoleiti tse tšesaane. Tsoekere e kopantsoe le 75ml ya metsi ka sekotlolo mme e futhumetse ka mocheso o mofuthu ho fihlela likristale li qhibiliha, ka mor'a moo re tšoara sirapo ho fihlela e fetoha khauta ea khauta.
Botlaaseng ba foromo e lokiselitsoeng e tšollela caramel mme o abela holim'a eona likotoana tsa liapole, plums le diperekisi.
Bakeng sa hlama, otla botoro bo bonolo bo nang le tsoekere ho fihlela e tšoeu ebile e le airy. Re eketsa motsoako oa oli 1 lehe ka nako, re sa khaotse ho shapuoa. Re hloekisa phofo ka phofo ea ho baka, eketsa lialmonde mme o qala ho tšela motsoako o omileng oli e otlolohileng. Eketsa vanilla le lebese ho hlama e phethiloeng, ebe u tšela setsi sa litholoana ka mokgwa.
Re kopa charlotte metsotso e 50, ka mor'a hore re phehe, re pholile ka metsotso e ka bang 15, re e khutlisetse ka sejana 'me u tšollele holimo ka mahe a linotši a metsi.
Charlotte o nang le apricots - recipe
Lijo:
- Apricots makotikoting - 410 g;
- botoro - 125 g;
- tsoekere - halofo ea lekholo;
- vanilla extract - 1 teaspoon;
- mahe - likotoana tse peli;
- ho hlahisa phofo - 1 1/3 ea ntho;
- yogurt - 350 ml;
- lipalesa tsa almonde - 1/4;
- ho khabisa kokonate - 1/4 tbsp.
Litokisetso
Setofo se futhumetse ho fihlela ho 180 ° С. Lubella mofuta oa ho baka ka oli. Half ea apricot ea makotikoti e omisitsoeng. U sebelisa motsoako, otla botoro e nolofalitsoeng ka tsoekere ho fihlela ho e-ba le boima ba moea o mosoeu, eketsa motsoako oa oli oa linilla le mahe, ka nako e le 'ngoe. Eketsa phofo ea phofo ea oli le yogurt. Abela halofo ea hlama ka foromo e lokiselitsoeng, ho feta ho aba li-halves tsa apricot le hlama e setseng. Fafatsa kaka ka likaroloana tsa almond le likoti tsa kokonate, ebe o kenya ka ontong ka metsotso e 40-50.
Sebaka se entsoeng ka apricot charlotte se lokela ho pholile metsotso e 10-15 pele e sebeletsa.