Haeba u na le lijalo tse ntle tsa apricot, u se ke ua ba botsoa haholo 'me ua li lokisetsa bakeng sa tšebeliso e tlang. 'Me re tla u thusa ho sena mme re u bolelle kamoo u ka etsang lero la apricot lapeng ha mariha.
Lero la apricot le makhasi a mariha
Lijo:
- apricot - 10 lik'hilograma;
- tsoekere.
Litokisetso
Li-apricot li na le halofo, masapo a tlosoa, 'me nama e kenngoa setsing se seholo. U ka sebelisa li-apricot ka ho feletseng - tse loketseng le tse butsoitseng, le tse nyenyane tse tala. Kahoo, ha li-apricotlolo tsohle li hloekisoa, tšela metsi a batang, tekanyo ea eona e tla ba 2-3 cm, ka holimo ho tekanyo ea apricot, le ho e beha setofo. Ka linako tse ling kopanya khaba e telele ea lepolanka, e le hore ho se letho leo le ka le khonang. Ho hlohlelletsa ho ka ba ka mokhoa o sireletsehileng, ntle le tšabo ea ho senya halofo. Hoo e ka bang motsotso oa ho pheha o bakiloeng ke foam, e leng ho sa hlokahaleng ho tlosa. Kahoo, li-apricot tsa rona li se li qalile ho pheha, re fokotsa mollo mme re li pheha ka metsotso e 5-7. Haeba li-apricot li butsoitse ebile li bonolo, nako ea ho pheha ka kakaretso e ka fokotsoa ho fihlela metsotso e 3-4. Mosebetsi oa rona o ka sehloohong ke ho tlisa litholoana boemong bo bonolo e le ho nolofatsa mokhoa oa ho senya. Ha nako e felile, mollo oa tima 'me boima bo lumelloa hore bo pholile. 'Me hona joale re tsoela pele ho etsoa. Ho etsa sena, re nka colander ka likoti tse seng kae, re bokella li-apricot hammoho le metsi, re tšela colander 'me kapele ha metsi a cheka, matsoho a sila litholoana. Boima bo hlahisoang boa tsoakana. E fetoha e teteaneng haholo. Re tšela metsi ho eona, re tlisa lero ka makhasi ao re a batlang. Re e kenya ho pheha ka mollo o phahameng. Hona joale re tšela tsoekere, 'me haeba li-apricot tse sebelisitsoeng li ne li butsoitse ebile li le monate, joale u ka li amohela ka mokelikeli oa lemone. Kamora ho pheha, pheha lero bakeng sa metsotso e 10. Kamora moo, tšela lijana tse chesang. Tabeng ena, o hloka ho bokella lero la metsi e le hore nama e arohane har'a makotikoti. Hang-hang, sheba, u koahele 'me u tlohele ho pholile. Boloka nkho ea apricot e joalo ka makhasi ao ho leng holimo sebakeng se phodileng.
Lero la Apple-apricot mariha
Lijo:
- liapole - lik'hilograma tse 5;
- apricot - lik'hilograma tse 3;
- tsoekere - 700 g.
Litokisetso
Liapole li hloekisoa ho tloha mohlolong, liapricots tseo re li tlolang masapo. Tlanya lero ka litholoana. E tšela ka sekotlolo ebe oe beha mollong. Tlisa ho pheha, empa u se ke ua pheha, empa ue tlohele. Ka nako eo eketsa tsoekere, hlohlelletsa, hape tlisa lero ho a pheha 'me hang-hang tšela ka holim'a a ikemiselitse e nyopa linkho. Re li phutha, li li phethe, li li phuthele ebe u li tlohela ho fihlela ho pholile. 'Me ha li pholile ka ho feletseng, re li kenya polokelong sebakeng se phodileng - kamoreng ea joala kapa kamoreng e ka tlaase.
Lero la apricot bakeng sa mariha - risepe
Lijo:
- li-apricots tse butsoitseng - 8 lik'hilograma;
- acid e citric - 3 g;
- metsi - litara e le 1;
- tsoekere - 400 g.
Litokisetso
Li-apricot tse monate li fetisoa ka juicer, ka mor'a ho tlosa masapo ho tsona. Joale pheha metsi, tšela tsoekere ho eona 'me u belise sirapo ho fihlela e qhibiliha. Ebe u tšela ka lero mme u tsose. Tlisetsa pheha 'me u tlose foam. Re pheha ka metsotso e ka bang 5. Re tšollela lero la apricot maboteng a lokiselitsoeng ebe rea li roala. Ebe u li shebile, li koahele 'me u tsamaee ho fihlela ho pholile.