Liapole tse entsoeng ka ontong - lijo tse nang le lijo tse hlakileng, tse fapa-fapaneng, li-vithamine le thepa eohle ea nako. Ke bokahohle - 'me ka nepo e fumana tlhompho ea Mauropa. Litholoana, ho ea ka phekolo ea mofuthu, li molemo haholo ho feta tse tala, ho bonolo ho li sila ka 'mele le ho etsa phaello e ntle ea lijo tsa letsatsi le letsatsi.
Ke monate hakaakang ho chesa liapole ka ontong?
Liapole tse entsoeng ka ontong - mokokotlo oo lipalesa tsa litholoana tse nang le lero li fetohang lijo tse monate, ho fetola sebōpeho le lintho. E koahetsoeng ka mefuta e fapaneng kapa e tlatsoa lipeo, e lumellana, e molemo, e ntle ebile e monate. 'Me ho pheha ha bonolo ho u nolofalletsa ho thabela lijo ka nako e sa lekanyetsoang' me u se ke ua bala lik'hilojule.
- Ho tseba ho pheha liapole hantle ka ontong ho qoba liphoso tse 'maloa. Ntho e ka sehloohong ke tse fapa-fapaneng: "Mackintosh", "Runet", "Antonovka" li khetholloa ke letlalo le matla le nama e tiileng, kahoo e loketse ho pheha.
- Ho tswa ho apole e hloekileng o hloka ho tlosa ka ho teba sekoti le ho e tlatsa ka mahe a linotši, linate kapa litholoana tse omisitsoeng. Ho baka ka ntle ho ho tlatsa ho boetse ho loketse.
- Ho thibela liapole ho fifala, li li fa ka lero la lemone.
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- Ho itokisa ho hlahlojoa ke letlalo le koahetsoeng ka moqhaka.
Liapole tse nang le cottage chisi tse entsoeng ka ontong
Liapole tse bakitsoeng tse nang le cottage chisi ke lijo tse tsoekere tse babatsehang bakeng sa batho ba belaellang lihlahisoa tsa lebese tse bolila. Ho tlatsa li-curd tse makatsang li kopantsoe ka mokhoa o loketseng le merobo ea apole 'me e fana ka setšoantšo sa silky,' me ho eketsoa ho litholoana tse omisitsoeng ho etsa mefuta e mengata. Lijo tse joalo ke mohlala o motle oa tšebeliso e nepahetseng ea lihlahisoa tse molemo.
Lijo:
- apole - likotoana tse 3;
- kisi ea kottage - 150 g;
- tranelate e bolila - 3 tbsp. likhaba;
- morara o omisitsoeng - o nang le matsoho;
- tsoekere - 2 tbsp. likhaba.
Litokisetso
- Kopanya chate ea kottage, tranelate e bolila, morara o omisitsoeng le tsoekere.
- Tlosa motsoako ho tsoa liapole 'me u ba fe sebōpeho sa "linoelo".
- Spoon the stuffing mme u phehe liapole tse besitsoeng ka ontong ka likhato tse 200 ka halofo ea hora.
Liapole tse entsoeng ka ontong le mahe a linotši
Liapole tse entsoeng ka mahe a linotši - lijo tse tloaelehileng tsa Russia, tse amanang haholo le mekete e meholo le meetlo. Kakaretso e bonolo ha e hloke litšenyehelo tsa lichelete 'me e itšetlehile ka likarolo tse tharo, ntle le mathata a mangata a ba fetola pheko e nang le phepo e nepahetseng. Lihora tse lekaneng tsa hora ho fihlela monate o monate o tletse kichineng.
Lijo:
- liapole - likotoana tse 6;
- mahe a linotsi - 200 g;
- tsoekere - 120 g.
Litokisetso
- Tlosa motheo le karolo ea makhasi ao.
- Beha tsoekere ka tlase, tlatsa sebaka se setseng ka mahe a linotši.
- Pheha liapole tsa mahe a linotši tse besitsoeng ka ontong ka metsotso e 15 ka likhato tse 200.
Liapole tse besitsoeng li na le sinamone ka ontong
Liapole tse besitsoeng li na le sinamone - li-classic tsa gastronomic, li siea motho ea sa tsotelleng. Monko o monate oa sinamone o etsa hore u leke lijo tse lekaneng ka potlako, 'me ka metsotso e seng mekae u qobelloa ho pheta kakaretso ka ho sa feleng. Ha hoa hlokahala ho pheta ka melemo ea lihlahisoa, hobane ka sejana se sa tsitsang, tatso ke ea pele.
Lijo:
- apple e tala - maqheka a 4;;
- tsoekere e sootho - 90 g;
- Gitamone ea Ground - 2 tsp.
- Butter - 80 g.
Litokisetso
- Tlosa motsoako le karolo ea makhasi a tsoang liapole.
- Beha tsoekere ka tlase le oli holimo.
- Fafatsa ka sinamone.
- Pheha liapole tse besitsoeng ka ontong ka likhato tse 175 metsotso e 15.
Liapole tse entsoeng ka mahe a linotši le linate
Liapole tse besitsoeng tse nang le ho tlatsa - tšimo bakeng sa litoro. Ho na le lintho tse ngata tse tlatsitsoeng bakeng sa lijo tse joalo: u ka iketsetsa, 'me hamolemo-retelehela ho recipe e nepahetseng,' me ue tšoare ka mahe a linotši le linate. Lihlahisoa tsa tlhaho tsa tlhaho li na le phepo e nepahetseng ebile li matlafatsoa letsatsi lohle. Ho bohlokoa ho sebelisa mekhoa ea bona ka katleho le kamora metsotso e 20 ho regale.
Lijo:
- liapole - likotoana tse 4;
- Honey - 4 tbsp. likhaba;
- walnuts - 100 g.
Litokisetso
- Tlosa motsoako oa liapole.
- Linate li kopanya le ho kopanya le mahe a linotši.
- Beha motsoako liapole mme u behe ka ontong ka likhato tse 160.
- Liapole tse halikiloeng li koahetsoe li tla be li lokile ka metsotso e 20.
Liapole tse besitsoeng ka ontong ntle le ho pata
Liapole tse bakitsoeng tse nang le tsoekere ka ontong - phekolo e bonolo, lipepepe tseo e leng tse tloaelehileng ho moeti e mong le e mong. Litholoana tse lokisitsoeng ka tsela ena li bonolo haholo 'me li ka sebetsa e le lera ho masea ,' me batho ba baholo ba ka thabela lik'hilojule tse nyenyane le vithamine. Ho na le likarolo tse peli tse lekaneng le sebone sa preheated ho etsa lijo tsa motšehare.
Lijo:
- apole - likotoana tse 3;
- tsoekere e tsoekere - 40 g;
- oli - 40 g.
Litokisetso
- Khaola litlhōrō tsa litholoana, tlosa motsoako.
- Nthong e 'ngoe le e' ngoe, beha sengoathoana sa tsoekere, tsoekere ea pritrasite 'me u koahela ka ntlha.
- Pheha liapole tse monate tse behiloeng ka ontong ka metsotso e 20 ka likhato tse 180.
Liapole tse entsoeng ka caramel
Liapole tse entsoeng ka bohobe - mokokotlo, oo u ka bōpa o ikhethang ka ponahalo le o bonolo ha e le hantle hantle. Maapole a Caramelized ke e 'ngoe ea tsona. Lijo tse ratoang, tse ratoang lijong tsa Europe le Amerika, li fumana ba babatsehang le li latiting tsa rona, haholo-holo ha sejana se e-na le tšebeletso ea pele, 'me e se e lokiselitsoe.
Lijo:
- liapole - likotoana tse 8;
- tsoekere ea tsoekere - likopi tse 2,5;
- lebese - 1 khalase;
- skewers - li-pc 8.
Litokisetso
- Ka lebese le mofuthu, tšollela tsoekere 'me u tlise motsoako ho pheha.
- Pheha, e le hore tsoekere e qhibilihe ka ho feletseng, 'me motsoako o koahela.
- Beha diapole holim'a skewers mme u kene ka caramel e mofuthu.
- Emela ho fihlela caramel e tletse ka ho feletseng.
Liapole tse entsoeng ka hlama
Liapole ka li-apere tse entsoeng ka bohobe - tse seng monate o monate, empa hape le sejo se setle se tsotehang, se khonang ho hlōlisana le reschorenteng ea lijo tse theolelang. Lijo tse ntle tsa pele li ka ba tse fapaneng le li-fillings, empa u se ke ua cheseha - litholoana tsohle tse behiloeng le litholoana tse nkhang hamonate, 'me u kopane ka ho feletseng le hlama e nyenyane ea moea.
Lijo:
- mekotla - 250 g;
- liapole - likotoana tse 6;
- lehe - sengoathoana se le seng;
- lero la lemone - 2 tbsp. likhaba;
- tsoekere - 6 tbsp. likhaba;
- sprig ea koena e ncha - li-5 maqheka.;
- ho hlajoa ka tranelate - 6 tbsp. likhaba.
Litokisetso
- Liapole tsa peel tse tsoang peel le mantlha.
- Fafatsa ka lero la lemone 'me u fafatsoe ka tsoekere.
- Phunya hlama likwere, beha apole bohareng 'me u kopanye lipheletsong.
- Lubella lehe le e romelle ho ontong ka likhato tse 200 metsotso e 20.
- Sebeletsa ka tranelate le sprig ea koena.