Lijo tsa nama - e 'ngoe ea likhetho hase eona e bonolo ka ho fetisisa, empa e ntle haholo ebile e monate e monate bakeng sa tafole ea mokete. Ho na le mefuta e meholo ea ho tlatsa ho u lumella ho etsa moqolo o mong o ikhethang tseleng ea hau, 'me sebōpeho sa sejana se ka fapana ho tloha moketeng ho ea ho buffet, eo moqolo o mong le o mong o ka etsoang ka karoloana ea nama.
Lijo tsa nama ea nama le ho tlatsa
Lijo:
- nama ea nama ea kolobe - 1 lik'hilograma;
- li-chestnuts - 400 g;
- oli ea mohloaare - 1 tbsp. khaba;
- eiee - 1 pc.;
- liapole - likotoana tse peli;
- parsley, sage, thyme - 1 e nyenyane bunch;
- lehe - sengoathoana se le seng;
- bohobe ba bohobe - 100 g;
- bacon;
- Cranberries - 175 g.
Litokisetso
Re tšela onion hore e be makhethe a masesaane 'me re fete metsotso e 5 ho oli ea meroho e futhumetseng. Ha liiee li ntse li halikiloe, liapole li khaola likotoana, 'me li-chestnuts li na le mabaka a mangata, empa li khaoletsoe ka thipa.
Re ts'oanela ho sila meroho e ncha, ho eletsoa ho sebelisa seretse, kapa blender e matla, ho tlosa litlolo tse ngata kamoo ho ka khonehang. Kopanya litlama tse nang le nama e nyenyane le bohobe ba crumbs.
Metsu ea bacon e hlahella ka holim'a lehlaka, holim'a tsona re abela nama e nkhang hamonate. Ka lehlakoreng le leng le lelelele la moqolo re kenyelletsa ho tlatsa li-chestnuts, liapole le li-cranberries. Re pata moqolo, re ithaopela ka letlapa la likopi ebe rea tiisa ka mahlakoreng ka bobeli, ka mokhoa oa candy. Re pheha meatloaf metsotso e 45 ka mocheso oa likhato tse 170 ka foil, ebe o tlosa seaparo ebe o se lokisetsa metsotso e meng e 15.
Ho pheha meatloaf le litapole stuffing joang?
Lijo:
- moho oa nama oa khomo - 700 g;
- bohobe ba bohobe - tafoleng ea 1/2;
- eiee - 1 pc.;
- lebese - halofo ea lekholo;
- letsoai, pepere;
- lehe - sengoathoana se le seng;
- litapole - likotoana tse 4-5;
- chisi e thata - 70 g;
- ketchup.
Litokisetso
Litapole li phehoa ho fihlela li se li loketse ebile li pentiloe ka ho eketsoa lebese, botoro kapa metsi. Kopanya nama e nkiloeng ka letsoho pele u kenngoa bohobe, bohobe, letsoai, pepere le lehe. U se ke ua lebala ho qeta nako e loketseng nama ea minced ka letsoai le pepere, ka hloko le kopanya, ebe o aba pampiri ea ho baka kapa pampiri ea foil. Ka holim'a setho sa nama, beha lesela la litapole mme ue fafatse ka chisi holimo. Ho ithaopela ka pampiri, fetisetsa lera la nama ka moqolo 'me u kenye ovine ea preheated ho likhato tse 180. Pele re roka moqolo ka hora e le 'ngoe, ebe rea e koahela ka ketchup (o ka fafatsa tsoekere e sootho bakeng sa caramelization)' me u lokisetse metsotso e 15. Pele o sebeletsa le ho itšeha, nama ea nama e lokela ho pholile metsotso e 10.
Meatloaf le ho tlatsa li-mushroom
Lijo:
- Butter - 3 tbsp. likhaba;
- shallots - 2-3 likotoana;
- li-mushroom - 300 g;
- konofolo - 2 cloves;
- pepere e chesang - ho latsoa;
- letsoai, pepere e ntšo - ho latsoa;
- spinach - 300 g;
- khomo ea likhomo - 2 kg.
Litokisetso
A re qale ka ho lokisetsa ho tlatsoa ha nama ea nama. Ha u ntse u chesa ka metsi, qhibiliha botoro 'me ue tlohele hore e tšeloe ka metsotso e 5. Ha nako e se e feta, re kenya li-mushroom holim'a pitsa e monate ebe re tsoela pele ho pheha
Joale a re eeng nama. E lokela ho hloekisoa lifiliming tsohle le meleng, ebe li khaola le ho buloa ka mokhoa oa libuka e le hore botenya ba eona holim 'a sefahleho bohle bo tšoane. Nako ea nama e na le letsoai le pepere 'me u fane ka ho tlatsa. Rōla moqolo 'me, haeba ho hlokahala, o kopanya liphetho tsa oona ka li-toothpicks. Re qeta moqolo ona ka letsoai le pepere ho tsoa ka ntle. Fry moqolo oa grill ka metsotso e 4-5 ho tloha mahlakoreng 'ohle. Kapele ha thermometer bakeng sa nama e fihlella litekanyetso tse 48 - nama e ka tlosoa mollong.