Ka ho fihla ha multivark, mekhoa le mekhoa e mengata ea ho pheha e ile ea atoloha haholoanyane ebile e thata, 'me mosebetsi oohle ka kichineng o ile oa qala ho fokotseha ho etsa litokisetso tse hlokahalang le ho khetha mokhoa o hlokahalang. Li-recipes, re tla bua ka mokhoa oa ho pheha salmon ka multivariate.
K'hemik'hale ea ho pheha salmon ka li-multi-
Lijo:
- fillet ea saalmon (ka letlalo) - 840 g;
- botoro - 20 g;
- Monyane oa dijon - 20 g;
- mahe a linotši - 20 ml;
- bohobe bo monate - 40 g;
- walnuts - 60 g;
- Lemon.
Litokisetso
Pele re lokisetsa saalmon ka multivariate, re ikemiselitse ho itokisetsa ho itokisetsa ho itlhakisetsa. Bakeng sa ho tlōla, kopanya mosetareta le mosetareta. Re hlahloba litlhapi bakeng sa masapo ebe o li tlosa ha ho hlokahala. Arola li-fillets ka likarolo tse 4 tse lekanang, ka mor'a moo re omisa tlhapi le nako ka letsoai la leoatle. Re kenya letlalo la litlhapi ka sekotlolo sa multivark, 'me ho tloha ka holimo re koahela makhasi ao ka sekoahelo sa likhahla tse entsoeng ho tloha ka linate le bohobe. Litokisetso tsa salmon fleteng ea multivark e tla nka hoo e ka bang metsotso e 25 ka mokhoa oa "Baking". Sebeletsa litlhapi tse chesang, li tlatsitsoe ka limela tse nyane.
Salmon Steaks ka Multivariate - recipe
Lijo:
- lero la lamunu - 180 ml;
- soy sauce - 120 ml;
- ginger e nang le grated - 10 g;
- garlic cloves - 3 lik'hilograma.;
- li-steaks tsa saalmone - li-4 tsa maqiti. (800 g).
Litokisetso
Ka har'a sekoahelo sa soy sauce se nang le lero la lamunu, ginger e nang le grated le ho feta ka mochine oa khatiso ea konofolo. Beha motsoako mollong 'me u phehe ho fihlela o ntša tatso e matla. Re pholisa marinade, ebe re kolobetsa litlhapi ho eona ebe re e tlohela ka lihora tse 2-4. Litlhapi tse marinated li phehoa ka "Baking" ka metsotso e 25-30, 'me li setseng tsa marinade li pheha ho fihlela li teteaneng. Salmon e monate, e phehiloeng ka holimo, e ne e chesa, e nosetsang ka moriana o monate 'me e khabisitsoe ka eiee e tala e khaohileng.