"Letlapa la kharenate" ke setala se tloaelehileng sa salate sa nama le meroho, empa se khabisitsoe ka lesale ebile se khabisitsoe haholo ka peō ea kharenate. Ho finyella foromo e joalo ha ho thata ho hang. Bohareng ba sejana re beha botlolo kapa khalase ea boholo bo loketseng mme re rala likarolo tse potolohileng eona. Salapa e lokiselitsoeng e loketse ho qeta lihora tse ngata firiji. E leng e loketseng haholo, hobane e ka etsoa bosiung ba matsatsi a phomolo. Pele re sebeletsa, botlolo, re tsamaea ka bonolo, re tlosa, 'me "Pentegranate Bracelet" e thabisa leihlo.
Bakeng sa mokhabiso oa eona, ho molemo ho reka liqhomane tsa selemo se fetileng. Li monate, 'me masapo a tsona a e-ba bonolo. Hape e le hore u fumane lijo-thollo ntle le tahlehelo, qala ka ho tlosa "moqhaka" oa garnet, khaola lehlakoreng le leng ka thipa e bohale ebe u bula grenade ka hloko. Etsa se molemo ka ho theola litholoana tlas'a metsi. Joale lero la spray ha le hasane hohle ka kichineng.
Mokotla oa kharenate oa kharenate o entsoe joang le nama ea kolobe?
Lijo:
- nama ea kolobe - 400 g;
- mahe - likarolo tse 5.;
- beet - 1 pc.;
- litapole - likarolo tse 4.;
- lihoete - likotoana tse peli;
- linate walnuts - 3/4 ea ntho eo;
- garnet - 1 sengoathoana;
- onion e khubelu ea Crimea - 1 pc.;
- dill, parsley - 1 bunch;
- tala ea onion - 1 sehlopha;
- mayonnaise - 200 g;
- letsoai - ho latsoa.
Litokisetso
Nama ea kolobe e phehiloe ka lehlakoreng le leng ka metsing a letsoai, a qhibilihe 'me a khaoloa ka lihlopha tse nyane. Re arola mahe a phehiloeng hore e be squirrels le yolks. Li-squirrels li tšela ka har'a grater e bohareng, le li-yolks - ka ntle.
Re hloekisa litapole tse phehiloeng pele, lihoete le beet. Re ba tšela ka lipoleiti tse arohaneng ka karolelano. Liieee li khaola likotoana tse nyane. Ho blender re senya linate. Senya meroho e hlatsoitsoeng le e omisitsoeng ka bonolo.
Re robala ka likarolo tse latelang: litapole, nama, eiee, squirrels, linate, li-yolks, meroho, lihoete, beet. Holimo ho e 'ngoe le e' ngoe e nang le mayonnaise. Litepa tse loketseng li khabisitsoe haholo ka peō ea kharenate.
Sejo se monate sa Garnet Lekhabiso le khoho
Lijo:
- beet - 1 pc.;
- lihoete - likotoana tse peli;
- lefu la khoho - sengoathoana se le seng;
- garnet - 1 sengoathoana;
- walnuts - 2 tbsp. likhaba;
- konofolo - 3 cloves;
- mayonnaise - ho latsoa.
Litokisetso
Hlatsoa lesea le phehiloeng la khoho ka likotoana tse nyane. Li-beet tse phehiloeng li tšeloa ka grater e khōlō, habonolo li penya lero, letsoai, pepere. Linate tse phunyeletsoeng ka blender, e-ba le konofolo ka mochine oa khatiso mme o kopane le mayonnaise. Lihoete tse mafura li tšela ka e nyenyane le ho tlosa lero. Beha ka dikarolo, promazyvaya mayonnaise: beet, kana, linate le lihoete.
Garnet lekhabiso la salate le ham
Lijo:
- Ham - 400 g;
- li-hard-cheese - 300 g;
- mahe - likotoana tse 4;
- li-mushroom tse khethiloeng - 300 g;
- onion - sengoathoana se le seng;
- garnet - 1 sengoathoana;
- mayonnaise - ho latsoa.
Litokisetso
Ham e khaola lihlopha. Lihoai le li-cheese tse phehiloeng li hlophisoa ka bomong ka grater e khōlō. Li-mushroom tse khaohileng le liiee. Re theha salate, re beha likarolo: Ham, eiee, li-mushroom, mahe, chisi. E mong le e mong o hloloheloa ke mayonnaise. Ka holimo - dipeo tsa kharenate.
Garnet lekhabiso la salate ka sebete
Lijo:
- chicken sebete - 200 g;
- li-hard-cheese - 150 g;
- beet - 2 pcs.;
- lihoete tsa Korean - 150 g;
- mahe - likotoana tse peli;
- onion - sengoathoana se le seng;
- konofolo - 3 cloves;
- garnet - 1 sengoathoana;
- mayonnaise - ho latsoa.
Litokisetso
Sebete se phehiloe 'me se silafatsoa ka blender hammoho le li-yolk tse phehiloeng. Li-beet tse phehiloeng li tšeloa ka grater, cheese le mahe a makhooa - ka tlase, a arohane. Konofolo e fetisoa ka har'a mechine ea khatiso e kopantsoe le mayonnaise. Liiee tse hahiloeng hantle li kopantsoe le liprotheine.
Laha ka ntle dikarolo, mong le e mong promazyvaya "garlic" mayonnaise: sebete le yolks, Korean lihoete, chisi, eiee le liprotheine, beet. Re khabisa ka peō ea kharenate, a re noe lihora tse 'maloa firiji le ntho e' ngoe le e 'ngoe, lettuce "Letlalo la Garnet" le nama e loketse.