Moriana o monate oa chokolete - mokhoa o tloaelehileng ho ba bangata. Tšoaro e joalo e lokiselitsoe ka ho tlatsoa ha di-cookie, linate, lebese le koahetsoeng kapa litholoana tsa candied. Recipe e itekanetseng e monate, e nang le nako e ntle e kenyelletsa kabelo ea kofi, tee kapa khalase ea compote. Mokhoa oa ho etsa morose o tummeng oa chokolete, re tla o bolella sehloohong sena.
Kakaretso ea monoana oa chokolete oa Setaliana "Salame di cioccolato"
Lijo:
- tsoekere - 250 g;
- lialmonde - 1 ntho;
- botoro - 300 g;
- bokhukhuni bo khutšoanyane - 500 g;
- lehe - sengoathoana se le seng;
- Cocoa - 3 tbsp. likhaba;
- tsoekere e phofshoana - 4 tbsp. likhaba.
Litokisetso
Re tlosa li-cookie likotoana (empa eseng ka crumbs), sila ka linate hanyenyane mme u kopanye le li-biscuits. Ha re hlatsoa metsi re nosetsa botoro, re kenya phofo ea tsoekere, phofo ea cocoa mme re otloa lehe e tala - boloka motsoako ka mocheso o tlase ka metsotso e 3-5 'me kerese ea rona ea lipekere e loketse, e sala e le ho kopanya motsoako oa di-cookie le linate ho eona.
Hona joale re retelehela ho sebopeho sa boroso: ha boima bo phalla fatše, re bo tšela sekotong sa filimi ebe re se tšela ka borosose bo metsi, se phuthe ka filimi 'me u se romele sehatsetsing ka lihora tse 3.
Recipe ea boroso ea chokolete le lebese le khutsitsoeng
Lijo:
- di-cookie - 100 g;
- lebese le khutsitsoeng - 60 g;
- linōko tse halikiloeng - 30 g;
- botoro - 50 g;
- tsokolate - 200 g;
- tsoekere e phofshoana - 1 tbsp. khaba.
Litokisetso
Hlakola tsokolate ka ho hlapa metsi. Li-cookie lia kenngoa ka crumbs 'me li kopantsoe le botoro bo bonolo. Ka boima bo mafura, eketsa li-peanut tse halikiloeng le tsokolate e qhibilihisitsoeng, butle-butle eketsa lebese le khutsitsoeng. Ha boima bo fetoha seaparo se le seng, re se tšela pampiring, re kenya ka har'a boroso ebe re e tlohela ka lihora tse 'maloa ka sehatsetsing kapa ka metsotso e 30 ka lehare. Ha masiana a ts'oarele ea lehae a tsitsisa, e ka kenngoa ka cocoa kapa ea siea lihlahisoa, ea khaola likarolong tse nyane. Sosese ea tsokolate e nang le lebese le koahetsoeng e ka sebelisoa ka mokhoa o tloaelehileng oa phekoloa le o phehiloeng.
Sokisi ea tsokolate e tsoang ho di-cookie lebese
Lijo:
- li-biscuits tsa chokolete - 500 g;
- tsokolate e qhibilihisitsoeng kapa "Nutella" - 200 g;
- lebese - ½ ntho;
- Vanillin - ntlheng ea thipa;
- linate - 50 g;
- marmalade - 50 g.
Litokisetso
Li-cookie tsa tsokolate li sithabelitsoe ka crumbs hammoho le linate. Re tlatsa likoti tse nang le "Nutella" mme re eketsa lebese ho fihlela ho fumanoa ts'ebetso e tloaelehileng. Boima ba chokolete bo fanoa ka lenane le nyenyane la vanillin kapa vanilla 'me re eketsa marmalade. Re theha boroso ea chokolete, e phuthele ka filimi 'me ue siee sehatsetsing ka lihora tse peli.
Ho lokisetsa lik'hasele tsa chokolete tse tsoang mosekotsing o tšoeu
Lijo:
- tsokolate e tšoeu - 200 g;
- tsoekere ea granulated - 100 g;
- Butter - 40 g;
- di-cookie - 100 g;
- pistachios - 50 g;
- litholoana tse monate - 50 g;
- cherry mokotla - 30 g.
Litokisetso
Tsokolate re kolobetse ka ho hlapa metsi, eketsa tsoekere le karolo ea botoro. Ka blender, senya li-cookie 'me u li kenye tsokolate e qhibilihisitsoeng. Mokhoa o loketseng oa borosose oa rona o kopantsoe le pistachios e sa tsitsitsoeng, litholoana tse hlahisitsoeng le lilae tsa lebenkeleng la ciliegia.
Hape u ka fana ka maikutlo a hau le ho arola boima ka likarolo tse peli: e kopane le chokolete e tšoeu le linate, 'me ea bobeli e na le tsokolate e ntšo le litholoana tse thoe. Likarolo tsena ka bobeli li lokela ho kenngoa ka lakane (e fafalitsoeng ka tsoekere e nang le phofshoana), ebe o kopanya lipampiri tse peli ka ho li beha ka holim'a e mong ebe o kenngoa ka boroso joaloka moqolo. Semela e joalo ea pele e lokela ho qhibiliha ka lehare ho metsotso e 30-40, ebe e sebelisoa, e fafatsoa ka tsoekere e phofshoana. Bon takatso!