Ho kotuloa lipalesa tsa cherry mariha - mekhoa ea direkoto, e le molao, ha e fapane le ho rarahaneng kapa ho ba teng ha lisebelisoa tse ke keng tsa khoneha. Ea litholoana e lokiselitsoe e le ho boloka monate (jeme kapa compotes), le li-sauces tsa piquant kapa li khabisa lijo tse sa hlajoang. Haeba ho na le litholoana tse kholo tsa lihlahisoa, u ka tlatsa lihlahisoa tsa malapa.
Ke eng e ka etsoang ho tloha ho pere ea cherry?
Mefuta e fapaneng ea diresepe tse tsoang li-cherry plums li na le likheo tse bonolo tsa mariha, tse sa felletseng jeme e tloaelehileng. Litholoana li na le divithamini le pectin e ngata, e leng se etsang hore ho khonehe ho etsa hore ho be le mekhabiso e sa tloaelehang e tsoang ho tsona.
- Haeba o hloka ho pheha compote, joale o ka kopanya litholoana le liapole, lipere kapa mefuta e meng ea plums. Likheo tse joalo ho tloha ka palesa ea mariha ha li hloke ho thibela lithollo tse eketsehileng.
- Lijo tse monate tse tsoang plums ea li-cherry - jams, jeme kapa jelly, li ka pheha ntle le ho eketsa lisebelisoa. Nakong ea polokelo, billet e tla fihlella e batlang e teteaneng.
- Ha u sheba likarolo tse fetotsoeng, u tlatsa bokhoni ba bokamoso bo nang le linoko le linoko, o ka lokisa litholoana tse marinated tse tšoanang le mehloaare ho latsoa.
- Mokhoa oa ho hlahisa, o bitsoang "liphaenapole" ho tloha ho zucchini le li-plums tsa ciliegia li ipakile hantle. Kojoe e sa tloaelehang e latsoang joaloka litholoana tsa tropike.
Pente ea cherry e monate bakeng sa mariha
Ntho e tloaelehileng ka ho fetisisa ea kotulo - jeme ho tloha plum ntle le likoting. Ho sireletsoa joalo ho bolokiloe ka nako e telele esita le ntle le ho thibela sterole. Ho tla ba ho loketseng ho tlatsetsa recipe ka tsoekere ea vanilla le lero la lero la lamunu, e leng se tla sebetsa e le sejo se seng sa polokelo.
Lijo:
- pente ea cherry mosehla - 2 lik'hilograma;
- orange - sengoathoana se le seng;
- tsoekere - 1, 5 lik'hilograma;
- Vanilla tsoekere - 2 sachets.
Litokisetso
- Ho hlatsoa Alych, tlosa majoe, u tšele lijana tse nang le metsi.
- Hloekisa lithane, tlosa likoting, nama e khetholoha, e tšela ka cielgia, tlatsa ntho e 'ngoe le e' ngoe le tsoekere.
- Tlohela jeme ea nakong e tlang bakeng sa lihora tse 5.
- Beha ea phehang, eketsa vanilla tsoekere.
- Ho lla metsotso e 25, ho tlosa foam.
- Fana ka linkho tse nang le mefuta e mengata, likoti.
Compote ho tloha plums ea cherry bakeng sa mariha - diresepe
Ho lokiselitsoe ka tsela ena khase ea cherry mariha - lipepepe tse sa hlokeng ho nyatsoa ka ho eketsehileng, 'me ho hlophisoa ha seno ho ka tlatsetsoa ka litholoana tse ling tse loketseng. Tshebetso ea tlhahiso e bonolo ebile e utloahala, empa ntlha ea bohlokoa ke tšebeliso ea metsi a hloekileng (ho tloha mofoteng ha o lumellane, e tla senya feela tatso ea tlhokomelo). Nako e lekanngoang ea lisebelisoa e lekane bakeng sa nkho e le 'ngoe ea lithara tse 3.
Lijo:
- yellow plum - 300 g;
- pere - litoto tse peli;
- metsi - lilithara tse 2,5;
- tsoekere - 1 tbsp.
Litokisetso
- Ho hlatsoa Alych, tlosa majoe, khaola lipere le ho tlosa lebokose la peo.
- Koahela litholoana ka nkho e nang le steamed.
- Tšela metsi a belang, koahela ka sekwahelo ebe u tšoara metsotso e 10.
- Drain ka sekoahelo sa metsi, eketsa tsoekere, tlisa ho pheha.
- Sirapo e belisang e tšela makotikoti, tiiso e tiisitsoe.
- Compote ea plum ea mose oa cherry e tlosoa tlas'a sekoahelo bakeng sa ho phopholetsa butle.
Zucchini le plate ea cherry e le phaenapole - risepe
Ho kotuloa li-zucchini le cherry mariha - diresepe tse khothalletsoang ke bo-'mè ba bangata ba nang le boiphihlelo. Ho tatso, ho sireletsa ho hlaha joaloka liphaenapole, meroho e fumana tatso e monate 'me e sebelisoa ka katleho nakong ea ho lokisoa ha salate kapa ho tlatsa lijana ho likhoho. Kaha ho na le pente e koetsoeng ka likoting, ho koala hona hona ho bolokiloe likhoeli tse 5-6.
Lijo:
- Plum e mosehla - 500 g;
- zucchini e monyenyane - 1 lik'hilograma;
- lero la phaenapole - 400ml;
- tsoekere - 500 g;
- metsi - 1.5 a etsang dilitara tse.
Litokisetso
- Likhoebo li ntse li tsoela pele ho theoha, ho ea ka tlaase ho beha pompong e hloekileng le ho e khaola (e hlajoe) zucchini.
- Pheha metsi, eketsa lero, pheha metsotso e 5.
- Tšela sirapo ka makotikoti, koahela ka sekwahelo, tlohela metsotso e 15.
- Hlakola metsi ka saupe, eketsa tsoekere, pheha.
- Tšela makotikose a sirapo, 'me u hloekise zucchini e le phaenepale le lipalesa tsa mariki bakeng sa mariha bakeng sa ho lieha ho fokotseha.
Tkemali ho tloha cherry plum - mohoho oa Georgia oa mariha
Lijo tse monate tsa cherry bakeng sa mariha ke diresepe tse bonolo tse sa hlokeng tsebo e khethehileng, lisebelisoa kapa lihlahisoa tse sa fumaneheng. Ntho ea bohlokoa ke khetho ea linōko, li fumana tatso ea ho qetela ea tkemali. Recipe e fana ka ho tlatsetsa ha setlolo, empa ho se fumana e le bothata, hobane tšebeliso ea koena e lumelloa.
Lijo:
- pherese ea li-cherry - 3 lik'hilograma;
- konofolo - lihlooho tse 3;
- pepere "leseli" - li-pod 5-6;
- metsi - lintho tse 2;
- coriander, fennel e omisitsoeng le ombalo, ucco-suneli - ho fihlela ho 50 g.
Litokisetso
- Ho apula ka metsi le ho e beha ka mollo o fokolang.
- Pheha ho fihlela litholoana li ntse li nolofatsa, li tšollele metsi ka sejana se arohileng.
- Tlosa plum ka sieve, haeba litapole tse mashed li le ngata haholo, eketsa decoction.
- Kenya konofolo e tšolotsoeng le pepere, le limela tsohle tse omisitsoeng, kopanya le ho apara mollo.
- Pheha metsotso e 10.
- The adzhika ho plum e tšeloa ka linkho tse nang le stery, e tiisitsoe mme e bolokiloe ka pholileng.
Letlotlo la motsoako oa mosehla
Lijo tse monate le tsa pele tsa makoetlisi tsa cherry tsa mariha ke lipepepe tse ka makatsang lifuba tsohle. Litholoana li ruile pectin, hobane jeme e tsoang ho eona e tsoa haholo, e nepahetseng ea jelly. U se ke ua senya palesa ea cherry ka puree, ho molemo ho qeta nako e nyenyane ebe ue tšela ka thipa likoto.
Lijo:
- pente ea cherry - 2 lik'hilograma;
- tsoekere - 2 kg.
Litokisetso
- Ho hlatsoa Alych, tlosa lejoe, le sehe.
- Kenya tsoekere, tlohela lihora tse 2-3.
- Apara mollo, pheha ka metsotso e 15, u tlose foam.
- Tšoaea mosebetsing, e behe hape.
- Ho lla metsotso e 25, tšela lijana tse lokisitsoeng.
A cherry tincture
Ho tšolloa palesa ea cherry le vodka ho fetoha monko o monate o monate haholo. Seno se tsotehang sa lino tse tahang ha se lokisetsoe ka potlako, ts'ebetso ena e tšoana le tlhahiso ea joala e entsoeng hae, 'me phello e fetela le litebello tse hlollang ka ho fetisisa. Lijo tse monate le lino tse tahang li tla ananela bamameli ba basali.
Lijo:
- pente ea cherry - 2 lik'hilograma;
- vodka - lilithara tse 2;
- tsoekere - 6 tbsp.
Litokisetso
- Kenya plum nkho e kholo, tšela vodka 'me ue tlohe sebakeng se pholileng le se lefifi matsatsi a 40.
- Tlosa ho kenngoa ha metsi ka har'a sesebelisoa se fapaneng, plum tlatsa ka tsoekere, tlohela matsatsi a mang a 40.
- Senya sirapo, e arohane le cherry plum, e kopane le infusion.
- Tlosa joala nakong e pholileng, ka mor'a khoeli o ka e latsoa.
Jelly ho tswa ho cherry plum mariha
Jelly ena e tloaelehileng e tsoang plum e lokiselitsoe ka ho tlatsoa ha veine e tšoeu. Haeba ho hlokahala ho lokisetsa monate oo bana ba tla o ja, joala bo ka nkeloa sebaka ke morara kapa lero la plum. Bakeng sa ts'ebetso ea jelly, eketsa gelatin kapa pectin. Tokisetso e joalo e ka latsoeha letsatsing le hlahlamang.
Lijo:
- li-cherry plum - 500 g;
- tsoekere - 50 g;
- veine e tšoeu (Riesling) - 150 ml;
- metsi - 200 ml;
- sinamone - lithupa tse peli;
- Letlapa la gelatin - lipoleiti tse peli;
- cloves - 2 buds.
Litokisetso
- Tlosa maotong a 'mele, khaola nama ka letsoho, kenya sekoahelo.
- Tšela ka metsi, eketsa sinamone, cloves, tsoekere.
- Pheha metsotso e 10, nama e lokela ho nolofatsa.
- Tlosa boima ka sieve.
- Veine e nkiloe ka metsi, e le hore 500 ml ea metsi a tsoe.
- Tšela ka jeme 'me u kopanye.
- Soak gelatin 'me u qhibilihe ka letsatsing la ho hlapa metsi, tšela ka bongata bo boholo.
- Tlisetsa pheha (u se ke ua pheha!), Tšela lijana tsa mouoane.
Mehloaare e tsoang plums ea cherry lapeng
Tlhokomelo e sa tloaelehang haholo - lifate tsa mohloaare tse tsoang li-cherry plums , tse atlehang ho fokotsa mefuta e mengata ea matlo. Ntho e hlahelletseng ea billet ke maranka a monate, a kenang litholoana tsa litholoana le ho tlatsa tatso e khethehileng. Ho latsoa ho ka latsoeha ka mor'a likhoeli tse peli. Ho bolokoa ha ho feta selemo.
Lijo:
- pente ea cherry e ntle, e tshehla - e 1 lik'hilograma.
Marinade:
- tsoekere - 2 tbsp. l.;
- letsoai - 4 tbsp. l.;
- asene 6% - 150 ml;
- cloves - 7 buds;
- omisitsoeng tarragon - 1 tbsp. l.;
- li-laurel - 3 makhasi;
- basil e omileng - 1 tbsp. l.
Litokisetso
- Hlatsoa plum, tšela ka sekotlolo, tšela metsi a belang, emela hore metsi a pholile ka ho feletseng.
- Tlosa metsi, pheha, tšela holim'a palesa ea cherry. Ka mor'a ho pholile, khanyetsa.
- Ho aba lipalesa tsa cherry holim'a makotikoti a hloekisitsoeng, ho tlatsa "mahetleng".
- Ka metsing eketsa lisebelisoa tsohle tsa marinade, pheha, tšela linkho.
- Tlohela letsatsi ho pholile.
- Beha makotikoti ka khase ea cherry ka pitsa ea metsing, sterilize metsotso e 15.
- Senya, tlosa tlas'a sekoahelo bakeng sa ho pholile butle.
Lero la cherry plum
Feela, empa eseng ka potlako haholo, lero la plum le lokiselitsoe lero. Ho noa seno u hloka litholoana tse butsoitseng ntle le likoting le metsi. Haeba o lakatsa, o ka noa seno, o eketsa tsoekere hammoho le plum ka setshelo. Nakong e fetileng, o hloka ho tsitsisa linkho kapa libotlolo. Jusi e tla ba e loketseng ka metsotso e 30-40.
Lijo:
- palesa ea cherry - lik'hilograma tse 5;
- metsi - lilithara tse 2.
Litokisetso
- Alychu hlatsoa, tlosa lejoe, qoela ka kamoreng ea litholoana.
- Kenya metsi karolong ea metsi, koahele.
- Hang-hang ajoe lero ka lijaneng tse lokiselitsoeng, e kene le ho kenya mocheso bakeng sa ho ipolaea.
Pastilles ho tloha plums ea cherry lapeng
Pastila ho tswa ho plums ea cherry ke mokhoa o monate o bolokiloeng ka nako e telele haeba u phethahatsa maemo a maholo. Monate o ka omisoa ka ontong, ka kamoreng, empa mokhoa o motle ka ho fetisisa le o potlakileng ke ho sebelisa sesepa se khethehileng sa meroho. Boloka lijo ka setsing se tiisitsoeng sebakeng se lefifi.
Lijo:
- pente ea cherry - 2 lik'hilograma;
- tsoekere - 1 lik'hilograma;
- starch - 50 g.
Litokisetso
- Ho hlatsoa Alych, tlosa majoe, u kolobelle ka sekotlolo, tšela khalase ea metsi 'me u tšollele metsotso e 25-30.
- Punch blender boima ho homogeneity, o ntse o ka phunya ka sieve, tšela tsoekere.
- Pheha boima ka metsotso e meng e 10.
- Abela se omisitsoeng holim'a pallet e nang le moqotetsane o mocheso.
- Fumana nako ea lihora tse 10.
- Pente e lokela ho ba polasetiki e nyenyane feela.
- Fafatsa bethe ka starch, sisinya ho feteletseng, ho khaola, ho roala meqolo.
Mahe a linotsi a tsoang ka cherry plum
Lokisetsa mahe a linotši ho tloha ka lelapeng ho na le motho ea phehang. Recipe e kenngoa ts'ebetsong ka potlako, ntle le litšenyehelo tsa mathata le lichelete. Tšoaro e khanyang e nang le tatso e sa tloaelehang e tla khahloa ke meno eohle e monate, e fapanya ho noa hoa tee, e tla ba e ntle ho li-dessert tse bonolo le ho baka.
Lijo:
- pente ea cherry - 2 lik'hilograma;
- tsoekere - 5 lik'hilograma;
- metsi - lilithara tse 2.
Litokisetso
- Hlatsoa plum, tšela metsi mollong.
- Pheha metsotso e 15, u tšollele moro ka sekotlolo se arohileng.
- Senya ka sieve, tšela ka moro, eketsa tsoekere.
- Tlisa ho pheha, fokotsa mocheso le ho qeta metsotso e 50.
- Tšela setsing se sa hlabang, kokong.