Lebitso lena le hlahang ka ntle ha e le hantle ho feta li-cookie tse ratang ka ho fetisisa tsa patsi, bathong ba tloaelehileng ba "hrustiki." Botle bona bo monate bo fapana le hore bo na le moea o bonolo le o bonolo. Krebli e lokiselitsoeng habonolo le ka potlako, 'me ea bohlokoa ka ho fetisisa - o ka ba fa tee ka ntho leha e le efe - motsoako, lebese le pholileng, jeme. Haeba u tsotella bophelo bo botle ba bana ba hau, litapole tse joalo tse entsoeng ka mahahapa e tla ba tharollo e ntle ho uena. Ha ho pelaelo hore litlolo tsa moea o monate li khahlisa litho tse nyenyane tsa lelapa la hau.
Joang ho pheha krebli?
Lijo:
- kefir - 500 ml;
- mahe - sekoahelo se le seng;
- phofo - 500 g;
- tsoekere - 3 tbsp. likhaba;
- soda - 0,5 tsp:
- oli ea limela - 200 ml;
- letsoai.
Litokisetso
Pele ho hlokahala ho lokisetsa hlama bakeng sa krebli. Eketsa sododa ho kefir, 'me ue siee ho ema metsotso e 5. Tšela kefir ka sekotlolo se tebileng, tšela tsoekere, letsoai la letsoai le lehe le otliloeng esale pele. Khothalletsa hantle 'me butle-butle tšela ka phofo. Hlakola hlama 'me ue tlohele ka lihora tse peli moketeng, o koahetsoe ka thaole. Oli ea meroho e tšela kahare ebe e futhumala hantle. Beha hlama tafoleng, e fafalitsoe ka phofo. Etsa sekhahla ka bophara ba limilimithara tse 5 mme u se khaole ka libalareng. Bohareng ba sekoto se seng le se seng, etsa khanya e nyane ebe u hula e 'ngoe ea liphello ho eona. Likarolo tse phethiloeng li haelloa ka oli ho fihlela li le khauta. Li-crepe tse entsoeng li itokiselitsoe holim'a thaole ea pampiri ho tlosa oli e ngata. Ha u sebeletsa, u ka fafatsa le tsoekere e phofshoana.
Kakaretso ea marulelo a moea
Moferefere oa moea o re hopotsa bongoana. Biscuit ena ea crispy e loketse lijo tsa hoseng, le ho noa tee ea shoalane.
Lijo:
- phofo - lintho tse 2,5;
- tranelate e bolila - 80 g;
- mahe - likotoana tse peli;
- tsoekere - 2 tbsp. likhaba;
- lebese - 50 ml;
- cognac - 3 tbsp. likhaba;
- oli ea limela - 300 ml;
- vanillin;
- soda;
- asene;
- tsoekere e phofshoana.
Litokisetso
E otla mahe hantle le tsoekere le vanilla. Ka nako eo eketsa kokomati le tranelate e bolila. Kopanya hape hantle. Soda le ho e le asene 'me le tšollele mahe. Butle-butle eketsa phofo, e hlohlelletsa nako eohle ho fihlela hlama e tšoana. Arohane ka likotoana tse 8-9 tse tšoanang. E mong le e mong o phalle ebe oa khaola, e ka bang bolelele ba 3 cm. Etsa hore u fokotsehe bohareng ba sehlopha ka seng. Feta pheletsong ea seqhoa ka hare ho bohareng. Ka cauldron, futhumatsa oli e le hore e qale ho phatloha. Bakeng sa lihlopha tse 'maloa, lahlela ka oli e belang le ka monate ho tloha mahlakoreng' ohle ho fihlela o le mongobo. Itokiselitse ho chesa patsi ka pampiri, e le hore oli e feteletseng e tlohe. Ebe u fetisetsa sejana ebe u fafatsa phofo.