Meatballs - sejana se bonolo, empa pelo e monate haholo ebile e monate. Ho etsa li-meatballs tsa khōhō, bala ka tlase.
Li-meatball tse le mongobo o monate - recipe ka multivariate
Lijo:
- fillet ea kana - 700 g;
- lihoete - 200 g;
- eiee - 150 g;
- semolina - 3 tbsp. likhaba;
- mahe - sekoahelo se le seng;
- tranelate ea mafura a 20% - 200 ml;
- letsoai;
- pepere e ntšo.
Litokisetso
Khofu ea khoho le halofo ea eiee e sothehile ka grinder ea nama. Re khanna lehe ebe re eketsa nako ea ho latsoa. The stuffing tsoa ntle metsi, e le bakeng sa tekanyo e matla re eketsa semolina. Re kopanya hantle, re etsa li-fleshball ebe re li romela ho li-multivark, tse kileng tsa silafatsoa ka oli. Mokhoa oa "Baking" re ka ema metsotso e 10 ka lehlakoreng le le leng, 'me ka nako e nepahetseng retelehe' me u lokise chelete e lekanang. Ebe o nka li-meatball ka hloko, beha liiee tse khethiloeng le lihoete ka sekotlolo ebe u tšela ka metsotso e leshome, u susumetsa meroho nako le nako. Joale li behe holim'a li-meatball, li tlatse ka tranelate. Ho latsoa, re eketsa letsoai, ha ho hlokahala, 'me ha re "Tlosa", re lokisetsa metsotso e 30. Kakaretso ena e ka fetoha hanyenyane ho etsa sejana lijo tse ngata. Ebe ha ho hlokahale hore li-meatball le meroho li behoa pele. Feela li-eiee tse lokisitsoeng ka lihoete ka har'a li-multivark, beha li-preform tse tala ka holimo, tšela tranelate 'me u phehele nama ea nama ea tlhaho ka tranelate ea sauce mokhoeng oa "Quenching" ka metsotso e 60.
Li-meatball li le mongobo o motala oa tamati
Lijo:
- khoho e senyehileng - tse 1 lik'hilograma;
- mahe - sekoahelo se le seng;
- raese e phehiloeng - 1 khalase;
- lihoete - 200 g;
- eiee - 150 g;
- phofo - 30 g
- tranelate - 100 ml;
- tamati ea langa le le lej - 40 g;
- letsoai;
- linoko;
- meroho.
Litokisetso
Re kopanya raese e phehiloeng ka nama ea minced, ho khanna lehe, ho eketsa letsoai le ho beha linoko. Re theha nama ea liphoofolo ebe re e tšela ho fihlela e khubelu ka oli. Fula lieiee le lihoete. Ka mofuthu u futhumetse oli, tšela phofo ebe u kopanya hantle. E chese ho fihlela e le putsoa e khauta. Hlakisa onion ho pepenene, eketsa lihoete le pheha ho fihlela o le bonolo. Moriri oa tamati o bōpiloe ka 100ml ya metsi, re o tšela ka lero le monate, eketsa tranelate 'me tlohela hore gravy e belise. Re kenya li-meatball tse halikiloeng ka lero le tebileng le ho li tšela ka moriana o hlahisitsoeng. Haeba e tsoa e teteaneng haholo, o ka tšela metsi a phehiloeng. Re ntša li-meatball ka metsotso e ka bang 15, ebe re hlahisa meroho e shredded.
Li-meatball tsa li-meatball tse mongobo o monate oa mushroom
Lijo:
Bakeng sa li-meatballs:
- nama e nyenyane ho tloha nama ea khoho - 700 g;
- zucchini - 1 sengoathoana;
- langa le le lej - 1 pc.;
- konofolo - 1 clove;
- letsoai;
- linōko.
Bakeng sa sauce:
- onion - 120 g;
- li-mushroom - 200 g;
- tranelate - 200 ml;
- letsoai;
- motsoako oa pelepele.
Litokisetso
Ka sekotlolo, beha se-mince, zucchini tse tharo ka grater. A clove ea konofolo le langa le le lej. Solim, eketsa linoko mme o kopanya hantle. Re theha nama ea liphoofolo ebe rea e chesa ho fihlela e khubelu. Hona joale tsoela pele ho le mongobo: chopped melenku eiee fry ho fihlela ho hlaka. Eketsa lieiee ho khaola lipoleiti ebe u laola ka metsotso e ka bang 5. Tšela ka tranelate 'me u tlise pheha. Ho latsoa pepere le letsoai. Ntho e 'ngoe le e' ngoe, mongobo o se o loketse. Haeba tranelate e le mafura a tlaase, ho molemo ho eketsa kopi e le 'ngoe ea phofo ho etsa hore mongobo o thibe. Re beha li-meatball ka hlobo, re beha mongobo ka li-mushroom ka holim'a tsona ebe re li kenya ka ontong. Ka likhato tse 190 tsa bohobe ka metsotso e 30.
Li-meatballs le linese ka mongobo o monate
Lijo:
- nama e nyenyane ho tloha nama ea khoho - 700 g;
- onion - sengoathoana se le seng;
- mahe - sekoahelo se le seng;
- raese e phehiloe - 200 g;
- konofolo - 1 clove;
- phofo - 30 g;
- botoro ba 73% mafura - 50 g;
- tranelate e tlaase mafura - ¾ senoelo;
- moro oa khōlo - likopi tse 1.5;
- letsoai;
- linōko.
Litokisetso
Re kopanya nama ea khoho e nyenyane, raese e phehiloeng, lehe, eiee e khethiloeng, konofolo, letsoai le linoko. Hantle, ntho e 'ngoe le e' ngoe e kopane 'me re etsa nama e nyenyane ea nama. Li tšeloe ka letsoai le chesang ho fihlela ho khubelu. Bakeng sa spaghetti ka pane e 'ngoe, re futhumatsa oli ea meroho' me re fetisetsa phofo ho eona ka metsotso e 2, e hlohlelletsa. Butle-butle tšela moro 'me u kopanye. Ebe u eketsa tranelate ebe u pheha mongobo ka metsotso e ka bang 2. Tlatsa ka li-meatballs tsa rona tsa zagotovochki le likokoanyana tsa nama tsa phofo ka mongobo o monate o pholileng ka nako e ka etsang kotara ea hora. Thabela takatso ea hau ea lijo!