Li-tartlets - diresepe

Li-tartlets ke kgetho ea bohlokoa bakeng sa ho khabisa tafoleng ea mokete. Ba ka tlatsoa ka mefuta e fapa-fapaneng ea ho tlatsa, nako le nako ha ba fumana lijo tse ncha tsa pele le tse atlehang haholo.

Recipe bakeng sa li-tartlets tsa hlama tse tlatsitsoeng

Lijo:

Litokisetso

Lokisetsa hlama bakeng sa tartlets ha ho thata. E le ho etsa sena, kopanya phofo ea koro ea soro le letsoai, eketsa le yolk, botorate bo bonolo le metsi a hloekisitsoeng hanyenyane, kopanya hantle pele o tšoana le ho etsa qeto ea nakoana sehatsetsing.

Phofo e pholileng e hlahisitsoeng ho fihlela ho e-na le bophara ba limithara tse tharo, e koahelaneng haufi le mongolo o mong oa mafura bakeng sa li-tartlets le ho e hatisa ka pin. Tšoaea hlama khahlanong le marako a hlobo, tšela linaoa tse omeletseng, pea kapa raese lijo le sebaka ka pele ho lik'hilograma tse peli tse leshome bakeng sa metsotso e ka bang mashome a mabeli.

Ha re se re loketse, re tšollela li-groats ho hlobola, re ntša li-tartlet ho tloha ho hlobo, li li pholile ebe re qala ho tlatsa. Hona ke eng e ka kenyang li-tartlets, re tla e bolella lirepepe tse ka tlase.

Li-tartlets tse nang le caviar - recipe

Lijo:

Litokisetso

Lokisetsa li-tartlets tsa mathomo ho ea ka sekhahla se ka holimo. Ha ba ntse ba apehile mme ba pholile, lokisetsa ho tlatsa. Bakeng sa sena re pheha ka ho itokisa ka ho feletseng, ho hlatsoa metsi a batang le ho hloekisa mahe, ho arola liprotheine le ho li sila ka grater. Eketsa ka tranelate ea tranelate chisi, khabeloa e khaotsoe meroho ea dill, mayonnaise ho latsoa le ho kopanya. Tlatsa letšoao la li-tartlet, tse phahameng ka holimo hoa lehlakoreng le le leng la li-caviar tse khubelu, le khabise ka sprig ea dill le sebakeng sa sejana se khabisitsoeng ka makhasi a lettuce.

Recipe ea li-tartlets tse nang le li-mushroom tse tlatsang tafoleng ea mokete

Lijo:

Litokisetso

Re pheha li-tartlets tse entsoeng ka maiketsetso, re sebelisa recipe e ka holimo, mme re etsa li-mushroom ho tlatsa. E le hore re etse sena, re hloekisa le ho tlosa ka ntle ho e entsoeng ebe re e tšela ka lero le nang le oli ea meroho ho fihlela e hlakile. Ebe u eketsa ka hloko ho hlatsuoa le ho khethoa li-mushroom tse nyenyane ebe u lumella mocheso o mohareng tlas'a sekwahelo ho fihlela bonolo le mouoane oa metsi kaofela. Qetellong ea nako ea ho chesa, bo-mushroom bo monya ka letsoai le mobung o motšo.

Ka boima ba mushroom bo pholileng, re kenyelletsa grated Parmesan, haeba re lakatsa, re khaotse litlama le ho kopanya.

Tlatsa motsoako o bakoang ke li-tartlets tse entsoeng ka ho itokiselitse, re tšela hanyane ka cheese ea grated, re khabisa ka litlama tse ncha, li behe ka platter mme re li fe tafoleng ea mokete.

Motheo oa li-tartlets o ka boela oa etsoa ho tloha ka lero la cheese. Li-tartlets tse joalo li monate haholo ka litlhapi kapa li-fillers tsa nama.

Li-tartlets tsa Cheese - recipe

Lijo:

Litokisetso

Re feta chate ea grater, e kopanye le botoro e bonolo, lehe le otliloeng le letsoai mme le kopanye hantle. Ka mor'a moo, re tšela phofo ea koro ea seseke, re potlakele ho e kopanya, re etse bolo e tsoang hlama 'me re e behe sehatsetsing, re e koahele ka filimi. Joale re ntša hlama e pholileng e le hore re fumane bophara bo boholo ba lisenthimithara tse peli ho isa ho tse tharo, re hloekise hlobo ea tartlet, u li hatelle khahlanong le marako, u phunye hanyenyane ka fereko ho qoba ho ruruha, ebe u e romela ka ontong e futhumetseng ho fihlela likarolo tse 210 metsotso e leshome kapa ho fihlela mobala oa joang o fumanoa.