K'hemik'hale ea ho tšela ka banana e tla hlokahala ho bohle ba tloaetseng ho thabela baeti le lelapa ka lintho tse molemo, ntle le ho tloha lapeng. Ha e le hantle, ha ho letho le molemo ho feta ho ithabisa ka banana le banana ba kenteng bakeng sa kofi ea hoseng.
Ke nako ea ho ithuta ho itokisetsa ho ikhohomosa ka banana mme etsa bonnete ba hore lijo tse monate tse monate le tse makatsang li lokiselitsoe ka taba ea metsotso. E le hore re boloke nako, re eletsa moahi oa ntlo hore a reke li- pastry tse entsoeng ka mokelikeli, e le hore ka nako leha e le efe u ka khahlisa bahibi ba ntlo ka tee, kapa ua makatsa baeti ka tšohanyetso.
Mafuba le banana le apulo
Lijo:
- hlama e monate ea hlama - lipakete tse 2;
- botoro - 100 g;
- tsoekere - halofo ea khalase,
- liapole - sekoahelo se le seng;
- libanana - likotoana tse 5.
Litokisetso
Hlama e ntšoa, e phutholotsoe ebe e kenngoe likotoneng. Ka nako eo re hlatsoa litholoana, re hlophisa libanana ebe re li khaola likotoana. Apple e qhibililoe 'me e qhibililoe ebe e kenngoe ka likotoana tse tšesaane. Ebe ka katatu e 'ngoe le e' ngoe u koahele selae se seholo sa banana le selae sa apole, fafatsa tlatso ea tsoekere. Ebe o beha boikhohomoso holim'a letlapa, tšela ho qhibiliha holim'a metsi a ho itlhatsoa ka metsi le oli ea meroho le tsoekere. Hona joale re romela li-buns sepeng sa tekanyo ea 180 tsa pele ho metsotso e 25-30. Re ntša boikhohomoso hang ka mor'a hore litlhōrō li fetole sootho. U ka sebeletsa li-pastry ka pasta ea chokolete kapa lebese le koetlisitsoeng, ho itšetlehile ka hore na u rata monate hakae.
Keletso e latelang e fapane hanyane le ea pele nakong eo e nang le menoana e boetse e lokiselitsoe ka tsokolate, e ke keng ea khahlisa feela leino le leholo le le lenyenyane le monate.
Masapo le banana le chokolete
Lijo:
- hlama flaky e seng tomoso - 1 pakete;
- libanana - likotoana tse 3;
- lebese la tsokolate kapa le bohloko - 100 g;
- lehe la khoho - sengoathoana se le seng;
- botoro - 20 g;
- phofo - 2 tbsp. l.
Litokisetso
Hlama e ntšoa, e phutholloa ebe e khaola likarolong. Tsokolate e robehile ka lirekere. Fafatsa sekoti ka seng sa phofo le phofo. Ebe joale re hloekisa libanana ebe re li khaola. Ka mor'a moo, karolong e 'ngoe le e' ngoe ea hlama, beha likaroloana tse 3-4 tsa litholoana le likarolo tse peli tsa tsokolate. Ka mor'a moo, lehlakore le leng le le leng la enfelopo le qhibiliha hoo tsokolate e sa jaleng ha e qhibiliha ka ontong. Leqepheng, beha pampiri ea ho baka 'me u sebelise ka hloko oli ea meroho. Ebe o laela lijo tsa rōna tsa banana . Re romela boikhohomoso ka ontong e entsoeng pele ho chefo ho ea ho likhato tse 200 ka metsotso e 15. Pele o sebeletsa, li-pastry li ka fafatsoa ka crumbs ea chokolete, tse khabisitsoeng ka monokotsoai oa fragola, li-swie tsa kiwi kapa tse setseng tsa banana.