Ho pheha ka nako e le 'ngoe ea nama le meroho ho loketse haholo ho tsamaisa ka ontong. Ka lebaka la mocheso oa li-bidirectional le lijana tse khethiloeng hantle, nama le meroho li phehoa ka tsela e tšoanang, e hlahisang monko o bonolo le o tletseng. Ka boitsebiso bona, re tla sekaseka lipepepe tsa nama ea khomo le litapole ka pitseng ka ontong.
Pot ea nama ea nama ea likhomo le litapole le li-mushroom
Hammoho le batho ba ka sehloohong ba lipepepe tsena, li-mushroom, tse omisitsoeng le tse hloekileng, li ka kena pitseng. Tatso e ngata ea li-mushroom tse tšoeu kapa li-mushroom tsa linster tsa linonyana-li tla fumana monate o lekanang.
Lijo:
- Bacon - 175 g;
- lekhasi la nama - 1.2 lik'hilograma;
- veine e khubelu e bofubelu - 470 di ml;
- phofo - 25 g;
- li-mushroom - 440 g;
- lihoete - 320 g;
- Li-clove tsa konofolo - likarolo tse 4.;
- onion - 175 g;
- tamati ea langa le le lej - 15 g;
- Khomo ea nama ea likhomo - 1,1 l;
- makhasi a laurel - likotoana tse peli;
- sprig ea thyme - 1 pc.;
- li-tuber tse nang le litapole - 460 g.
Litokisetso
Ho hlahisa li-bacon bits, ho emetse mafura hore a thawed. Ho mafura a futhumetseng, futhumatsa nama ea khomo e ts'ohiloeng, pele ho keteka likotoana ebe o li koahela ka phofo. Ha palesa ea nama ea khomo e tšoara, e aba lipitsa ka likhahla tsa meroho. Nthong e 'ngoe le e' ngoe ea lipitsa o ne o beha letlalo la laurel, thyme e nyenyane, lekhae la langa le le lej' le tšollela moro eohle le veine. Tlohela nama ea nama ea likotlolo le litapole ka pitsa e holimo ho lihora tse 165 ho ea ka lihora tse 'maloa.
Recipe ea nama ea likhomo e koetsoeng lipitsa ka litapole
Lijo:
- Palesa ea nama ea khomo - 560 g;
- Li-clove tsa konofolo - likarolo tse 3.;
- phofo - 15 g;
- lebese - 245 g;
- onion - 135 g;
- lekhasi la laurel - 1 pc.;
- Seroce sa Worcestershire - 35ml;
- botoro - 35 g;
- li-tuber tsa litapole - 370 g;
- lihoete - 90 g;
- metsi - 490 di ml.
Litokisetso
Sebelisa oli ea limela tse ntseng e e-s'o e-na le pele, e soothole likotoana tsa nama ea likhomo ebe o li aba lipitsa. Ho tse ling tsa oli ea meroho lijana, eketsa botoro le fafatsa phofo. Ha motsoako oa botoro le phofo li fetoha lekhalo le teteaneng, tšela lebese le metsi ho tsona. Moriana o hlahisoang ke motsoako o eketsa mohaho le laurel. Khaola meroho ka likotoana 'me u li behe khomo. Tlatsa ntho e 'ngoe le e' ngoe ka mongobo o teteaneng 'me u tsamaee ka holimo ho lihora tse 170 tsa tekanyo ea lijo bakeng sa hora.
Ho pheha nama ea khomo joang ka lipitsa le litapole?
Lijo:
- pōli ea nama ea khomo - 1.6 lik'hilograma;
- moro oa khōhō - 740 ml;
- veine e tšoeu e omileng - 380 ml;
- onion - 130 g;
- li-tuber - 240 g;
- lihoete - 210 g;
- mokopu - 170 g;
- lekhasi la laurel - 1 pc.;
- lierekisi tse tala - 80 g.
Litokisetso
Etsa likotoana tsa likhomo le meroho lipitsa. Eketsa moferefere 'me u tlatse motsoako oa veine le moro. Beha phofu ka nama ea likhomo le litapole ka lipitsa ka ontong ka likhato tse 185 hora le halofo.