Re u lebisa tlhokomelo tse 'maloa tsa pele tsa diresepe bakeng sa ho lokisetsa lijo tse monate tsa salate le lihoete tsa Korea.
Salate le lihoete tsa Korea le likhoho
Lijo:
- lefu la khoho - 200 g;
- Khoho ea khōhō - li-2 pcs.;
- meroho e mecha - 200 g;
- bulb - 100 g;
- lihoete tsa Korean - 200 g;
- li-hard-cheese - 50 g;
- oli ea limela - bakeng sa ho chesa;
- mayonnaise - 100 ml;
- linōko.
Litokisetso
Li-mushroom li hlophisoa, li khabisitsoe hantle ebile lia feta ka metsotso e meraro ka oli ea limela ka pane e chesang e chesang. Ka nako eo eketsa oiee e entsoeng ka onion, nako le letsoai, pepere ebe u pheha e 'ngoe metsotso e 2-3. Chicken fillet pheha ka metsing a letsoai, a pholile 'me a arohane e be masela a mosesaane. Hona joale nka sejana se setle, u jale li-mushroom tse halikiloeng, u li tlose ka mayonnaise. Lihe li phehiloe, li hloekisoa, li hlatsoa ka holim'a ntlha ea pele hape li koahetsoe ke mayonnaise. Ka mor'a moo, beha nama e phehiloeng, ebe ho na le lihoete tsa Korean le ho fafatsoa haholo ka grated chisi. Ke tsohle, salate e khabileng le lihoete tsa Korea tse loketseng!
Salate le lihoete tsa Korean le lithupa
Lijo:
- Litlhaka tsa lehlaka - 200 g;
- lihoete tsa Korean - 200 g;
- lehe la khōho - likotoana tse tharo;
- likomkomere tse ncha - 3 lik'hilograma.;
- peō ea makotikoting - 100 g;
- lero la lemone;
- chisi - 200 g;
- mayonnaise - bakeng sa refueling.
Litokisetso
Kahoo, pele re lokisa litlolo tsohle: khaola lithupa tsa pele ka lehlaka le tšesaane, ebe o khaola ka halofo. Likomkomere li hlatsoitsoe, tse tharo ka grater e kholo. Re khaola liek le li-semirings. Mahe a pheha a phehiloe ka thata, a hloekisoe ebe a khaola likotoana. Ka mor'a moo, re beha lintho tsohle ka sekotlolo, ho eketsa likotopo tsa poone, lihoete tsa Korea, fafatsa lero la lemone le ho kopanya. Ka holimo, fafatsa salate e lokisitsoeng ka grated chisi mme u e fe tafoleng.
Salate le lihoete tsa Korea le linaoa
Lijo:
- linaoa tse khubelu tsa makotikoti - 1 e ka khona;
- lihoete Korean - 200 g;
- makhasi a tšoeu a koro - 50 g;
- chisi - 200 g;
- mayonnaise - bakeng sa refueling;
- meroho ea cilantro - haeba e lakatsa.
Litokisetso
Re bula nkho ea linaoa le ho tlosa metsi ohle ho tsona. Ka grill e khōlō re tšela chisi ebe re e beha ka sekotlolo sa salate, eketsa linaoa tse khubelu tsa makotikotla, lihoete tsa Korea le ho kopanya. Pele re sebeletsa, re lahlela crackers le khabeloa chopped coriander, tlatsa ka le mayonnaise 'me bitsa bohle ho tafoleng.
Salate le lihoete tsa Korea le nama
Lijo:
- Lihoete tsa Korea - 200 g;
- mayonnaise - 400 ml;
- nama ea khomo - 200 g;
- litapole - 200 g;
- beet - 200 g.
Litokisetso
Abela likarolo tsa salate. Ntlha ea pele, re beha litapole tse phehiloeng, grated ka e kholo ea griddle, ebe re e jala ka mayonnaise. Ka nako eo re abela li-beet tse phehiloeng tse koahetsoeng ka mekhabiso e tšesaane le ho koahela ka mayonnaise. E latelang e fihla nama e phehiloeng e phehiloeng, lihoete tsa Korea 'me e hlolohetsoe ka mayonnaise. Ka holimo khabisa salate ho latsoa litlama tse nang le oli kapa likharenate.
Salate le lihoete tsa Korea le ham
Lijo:
- Ham - 300 g;
- li-hard-cheese - 200 g;
- Lihoete tsa Korea - 150 g;
- Fresh likomkomere - 1 sengoathoana;
- mayonnaise - ho latsoa;
- lehe - likarolo tse 2.
Litokisetso
Ham ke mekhabiso e meholo. Cheese e thata e tlatsitsoeng ka grater e khōlō. Lihe li pheha ka thata, li pholile, li hloekile ebe lia khaola. Fresh likomkomere hlatsoa, omisitsoeng le rubbed ka grater. Ka mor'a moo re kenya metsoako eohle ka sekotlolo sa salate, eketsa lihoete tsa Korea le nako le mayonnaise. Ts'oanela ho kopanya ka hloko, ho pholile hanyenyane 'me u sebeletse sejana tafoleng. Haeba o lakatsa, o ka eketsa salate e sithabetseng e bolila mela kapa lehlaka.