Moqapi oa batho ba se nang tšabo ea nama - Tatar beefsteak - mehleng ena ea rona e lokiselitsoe ho tloha nama e tala 'me e tlatsitsoe ka yolk e tala ea mahe. Sejo sena ha se amane le lijo tsa Tatare, ho fapana le hoo, moqapi oa pele o qapiloe mme oa atolosoa ho pholletsa le Europe le Mafora. Haeba u batla ho etsa bohobe bo feteletseng joalo, ela hloko litlhapi tse latelang.
Setatare sa beefsteak - recipe
A re qaleng ka e 'ngoe ea mekhoa e tloaelehileng ea mekhabiso ea Fora, moo ho hlahisoang nama ea nama ea likhomo hammoho le capers, eiee le likomkomere tse khethiloeng.
Lijo:
- khomo ea likhomo - 340 g;
- pelase e tala - makala a 4;
- capers - 5 g;
- shallot - likotoana tse 3;
- Gherkins - 8 pcs.;
- li-yolk tsa mahe - likotoana tse peli;
- oli ea mohloaare - 25 ml;
- Monyane oa dijon - 15 g;
- ketchup - 15 g;
- Seroce sa Worcestershire - 10 ml;
- cognac - 5 ml;
- mongobo Tabasco - ho latsoa.
Litokisetso
Ho itšetlehile ka seo u batlang ho se bona ka mokhoa oa ho ja sejo se lokiselitsoeng, u ka senya nama ea nama ea nama ea likhomo, 'me e ka aroloa ka likotlolo tse nang le bophara ba halofo ea cmenti. Kamora 'me u lokisetse phepelo ea likhomo, e behe firiji' me u nke lihlahisoa tse setseng. Khaola li-capers, shallots le gherkins tse nyenyane ka hohle kamoo ho ka khonehang. Hlatsoa botoro, mosetareta, ketchup, bophirimela, cognac le Tabasco ha ho e-na le lijo tse ngata. Etsa nako ea sejana ebe o kenya letsoai le onion. Etsa lekhasi le le leng bakeng sa sehlopha, kopanya hantle 'me u sebeletse sejana se sephara le lesale la tšepe. Ha u le ka holimo ho steake, etsa moramo o monyane 'me u behe yolk ea mahe ho eona.
Se-tatar beefsteak ka Hungarian
Mofuta o mong oa Tatar beefsteak ke oa Hungarian, o tšoane le oa Sefora, empa o fapane le litlolo tse ling tse ngata tse hlahang ka lebaka la ho eketsoa ha li-anchovies.
Lijo:
- khomo ea likhomo - 365 g;
- li-yolk tsa mahe - likotoana tse peli;
- Dijon mosetareta, ketchup - 2 tbsp. likhaba;
- Seroce sa Worcestershire - 7 ml;
- fillet ea anchovies - likarolo tse 2.;
- oli ea morara - 45 ml;
- moribo o chesang - ho latsoa;
- capers - 30 g;
- onion - 45 g;
- gherkins - 35 g;
- parsley meroho.
Litokisetso
Hlakola nama ea likhomo 'me u e boloke serame ho fihlela nako ea ho sebeletsa. Li-yolks tsa Whisk tse nang le li-sauces le li-anchovies tsa khoho. Kenya oli ea morara. Khaola li-capers hantle, ka eiee, parsley le cornicons. Etsa sebōpeho sa Tatare ho tloha nama e tala e tala e nang le lesale la khalase kapa ea tšepe. Bohareng u etsa groove 'me u tšollele ho eona yolks e shapuoa ka sauces.