Ho na le mekhoa e mengata ea ho pheha litlolo tse fapaneng. Hona joale u tla ithuta ho etsa banana ba tranelate.
Banana Cream bakeng sa Cappeycakes
Lijo:
- botoro ba 73% mafura - 50 g;
- banana puree - 0.5 likhalase;
- lero la lemone - 2 ml;
- tsoekere e phofshoana - 120 g;
- vanilla ke pinch.
Litokisetso
Phalong ea banana, eketsa lero la lemone, vanilla le kopanya. Kopanya botoro le motsoako ka metsotso e 5. Ha oli e fetoha e mahlahahlaha, qala ka ho eketsa likaroloana tsa tsoekere e nang le phofshoana , eseng ho thibela mokhoa oa ho shapuoa. Hape eketsa pure ea banana mme u tsoele pele ho shapuoa. Re kenya tranelate ka sehatsetsing ebe re e siea ho fihlela e e-ea holimo. 'Me joale ka mokotlana oa li-confectionery, re o sebelisa ho capkey e pholileng.
Banana-cream recipe
Lijo:
- libanana - likotoana tse peli;
- tranelate e bolila 21% mafura - 195 g;
- tsoekere e phofshoana - 2 tbsp. likhaba;
- vanilla tsoekere - 5 g.
Litokisetso
A bolila tranelate, tšela ea phofshoana e tsoekere le kopanya le mixer ho fihlela teteaneng. Libanana li hloekisoa ebe li khaola likoto. Re ba fetola bohloeki 'me ba kopane le sekheo sa pele sa bolila.
Cottage chisi le banana
Lijo:
- kefir 2,5% ea mafura - 115 ml;
- Chisi ea matlo a mafura a mafura a 5% - 195 g;
- libanana - likotoana tse peli;
- tsoekere;
- vanillin.
Litokisetso
Koahela chisi ka blender ho fihlela le boreleli. Eketsa libanana, sliced, kefir, vanillin le tsoekere ho latsoa hape ho whisk.
Lenten Banana Cream
Lijo:
- libanana - likotoana tse peli;
- lero la lamunu - 50 ml;
- tsokolate - 100 g;
- tsoekere - 75 g.
Litokisetso
Libanana li phunyeletsoa, li khaola likoto 'me li silafatsoa ka blender. Eketsa lero la lamunu, tsoekere le pheha boima ka mocheso oa mocheso, o hlohlelletsang. Re eketsa tsokolate, e rojoe likoto, ka sekotlolo, re tima mollo. Ka har'a banana ba chesang ba ts'oanelang, tsokolate e qhibiliha. Hlohlelletsa ho fihlela boima bo ts'oanang, beha tranelate likhalase 'me u tlose oache ka sehatsetsing ka 2. Nakong ena e tla thibela hantle.
Tšoara banana ba tranelate
Lijo:
- banana - 70 g;
- tsoekere - 25 g;
- high quality phofo - 3 tbsp. likhaba;
- 73% ea mafura a lijo - 15 g;
- mahe - sekoahelo se le seng;
- lebese - ¾ senoelo.
Litokisetso
Ntlha ea pele, re tšela lehe le tsoekere le botoro. Eketsa phofo ho boima bo hlahisoang 'me u kopanye hantle. Letsoang le futhumane le hoo e ka bang 40 ml le tšela motsoako oa lehe le kopanya hantle. Lebese le setseng le halefile haholo mme le tsosoa kamehla, re tšela mahe a motsoako. Boima bo lokela ho qala ho hohola. E ntan'o e tlosa mollong ebe oe kopanya hantle. Banana tse tharo ka grater e khōlō, e kenyelletsa tranelate, kopanya le ho pheta-pheta, u se ke ua lebala ho tsosa ka nako e le 'ngoe. Khalase ena e sebelisoa hantle ho likhekhe hang-hang ka foromo e mofuthu.
U ka etsa joang ka tranelate ea banana le tranelate?
Lijo:
- li-yolk tsa mahe - li-6 pcs.;
- Vanilla tsoekere - pakete e le 'ngoe;
- lebese - likopi tse 2,5;
- libanana - likotoana tse 3;
- poone ea starch - 6 tbsp. likhaba;
- tranelate ea mafura a 20% - 200 ml;
- tsoekere e phofshoana - likopi tse 3;
- monate o monate - 150 g.
Litokisetso
Whisk lehe la yolks ho fihlela li soeufala, le vanilla tsoekere. Re eketsa motlakase. Lebese le futhumetse 'me butle-butle le tšollele e le motsoako oa motsoako, o susumetsang kamehla. Tšela sephetho le boima ka saucepan, apara ka seaplane mocheso le pheha ho fihlela teteaneng, susumetsang maikutlo ka whisk. Koahela pan ka sekwahelo. 1 Banana melenko ba khaola, 'me tse setseng 2 libanana le blender li fetoha puree. Monokotšoa o monate o fetotsoe o e-na le blender. Kopanya tranelate le tsoekere e phofshoana. Kopanya lisebelisoa tsohle tse lokiselitsoeng mme o jale ka tranelate e hlahisoang ho sebeletsa kremanki.
Banana e tranelate e nang le lebese le khutsitsoeng
Lijo:
- libanana - 200 g;
- lebese le khutsitsoeng - 200 g;
- 73% ea mafura a fatše - 200 g.
Litokisetso
Libanana li hloekisoa ebe li khaola likoto. Beha botoro (e lokela ho fokotsoa hanyenyane) ka blender ebe e qala ho otla, butle-butle ho eketsa lebese le khutsitsoeng. Whisk ho fihlela motsoako o fetoha o ts'oanang. Eketsa banana ea puree le whisk hape ho boima ba moea.
Bon takatso!