Lijo tse nkhang hamonate tse monate le tee kapa lebese joaloka hoo e batlang e le ntho e 'ngoe le e' ngoe. Recipes tsa maiketsetso a scones le kottage chisi ho tloha tomoso hlama ba u letetse ka tlaase.
Lithōle le chisi ea cottage ho tloha mofuteng o entsoeng ka bohobe
Lijo:
- bohobe ba tomoso - 450 g;
- mahe - likotoana tse peli;
- tranelate e bolila - 50 g;
- chisi ea cottage 9% mafura a fatše - 300 g;
- morara o omisitsoeng - 60 g;
- tsoekere ea tsoekere - 1 sachet;
- tsoekere ea granulated - 80 g.
Litokisetso
Ntlha ea pele, re etsa ho tlatsa ka chate ea kotteng bakeng sa li-buns ho tloha bofubelu tomoso hlama: curd chisi le tsoekere, eketsa bolila tranelate, lehe, vanilla tsoekere le kopanya. Ho hotle ho e sisinya kaofela. Lihlahisoa li hlatsoe, 'me u tšollele metsi a belang ka kotara ea hora, ebe u tšela metsi. Eketsa morara o omisitsoeng ho kottage chisi mme u tsose. Phula e phunyeletsoa ka tlhaho, ebe e kenngoa ka lehlakoreng le lenyenyane. Etsa kopo ea esita le lesela la ho tlatsa li-curd 'me u hlokomele ka hloko moqolo. Re e senya likotoana tse 3-4 cm. Re koahela setiba sa ho baka ka pampiri ea letlalo ebe re ala li-buns tse koahetsoeng. Re tsosa lehe ka fereko ebe re e tlotsa ka holimo ho likheo. Bake bohobe bo nang le tomoso le chisi e kentsoeng ka mofuthu ka hoo e ka bang halofo ea hora.
Buns "Rosochki" ho tloha tomoso hlama le cottage chisi - risepe
Lijo:
- phofo ea sekolo se phahameng ka ho fetisisa - 650 g;
- mahe - likotoana tse tharo;
- lebese - 250 ml;
- vanilla ea tsoekere - 15 g;
- tomoso e ncha - 25 g;
- tsoekere e nang le granulated - 200 g;
- ho koaheloa ha mafura a mafura a mafura - 500 g;
- morara o omisitsoeng - 150 g.
Litokisetso
Ho sefate sa morara o tšollang, tšela ka metsi a phehang 'me e emise nako ea halofo ea hora. Hona joale re qala ho etsa khaba: ka hanyenyane mofuthu lebese eketsa tomoso, halofo ea tsoekere, ka 200 g ya phofo le kopanya. E le hore opara e tle, re e tlohela e futhumetse. Margarine e qhibiliha ebile e pholile, tšela tsoekere e setseng, vanillin ebe e beha letsoai le letsoai. Bohle bo tsositsoe hantle. Re romela bohobe bo phehiloeng ho seponche le ho sisinya. Butle-butle tšela ka phofo le