Casseroles e lokisoa ho tloha ho puree kapa lihlahisoa tse sithabetseng, e le moemeli ea tlamang, eketsa mahe.
Sejo se monate sa bohobe bo monate ho tloha khohlo ea khoho se lokiselitsoe hantle lijo tsa hoseng, motšehare kapa lijo tsa motšehare.
Potapo casserole e nang le khōhō ea likhoho - phepo ea ontong
Lijo:
- litapole tse mashed - hoo e ka bang 250 g;
- khoho e nyenyane - 300 g;
- Li-mushroom tse ncha (mohlala, li-champignon) - likotoana tse 5-8;
- onion - 1 pc.;
- Khoho ea khōhō - li-2 pcs.;
- dijo tse thata - 100 g;
- ray le meroho e meng;
- linōko;
- oli ea limela;
- botoro kapa bohloa.
Litokisetso
A re ke re khaole li-eiee tse nang le li-mushroom le li-mushroom tse nyenyane tse nyane feela, e le hore ho be le salvage e nyenyane ka oli ea meroho. Re ts'ehetsa spatula, re fetisetsa motsoako ona ho fihlela mmala oa nama e nyenyane e fetoha. Passvorkovu e lokiselitsoeng ikopanya le litapole tse pholileng, eketsa mahe, halofo ea sengoathoana sa grated chisi, linoko, tse qhibilihileng meroho. E khothatsa. Lubricate mocheso o fokolang o fokolang ka botoro kapa bohloa. Tlatsa ka motsoako o lokiselitsoeng. Koahela tlas'a sekwahelo (o ka sebelisa foil kapa o chese ka mokhoa o bulehileng) ka metsotso e 25. Rea e tlosa ka ho e fetisetsa ka sejana mme re fafatsoa ka cheese ea grated. Re etsa mebala. Casserole e fanoa ka li-sauces, mohlala, bolila-garlic kapa langa le le lejoe.
Chicken casserole le pasta - recipe ea khahlanong le mathata
Hoa etsahala hore re tlohetse ho tloha ho qetellong ea khoho e phehiloeng ea phepo le pasta e lokiselitsoeng. Re sebelisa mesaletsa ea lihlahisoa tse phehiloeng bakeng sa khoho ea casserole.
Lijo:
- lekhasi le nang le lisele - hoo e ka bang 300 g;
- khoho e phehiloeng ntle le likhohlo-e ka bang 300 g;
- mahe a khoho - likotoana tse peli;
- lihlahisoa tsa chisi e thata (haeba e le teng);
- oli kapa mafura (khoho e molemo);
- meroho.
Litokisetso
Macarone ha ea lokela ho khomarela hammoho 'me e nyenyane (e seng ho feta 5 cm), haeba e telele, re tla e etsa e nyane ka thuso ea thipa. Re khaola nama ka likotoana tse nyane. Cheese e khaola haholo haholo kapa - ka grater, re tla khaola meroho. Kopanya lihlahisoa tsena tsohle ka sekotlolo, eketsa mahe. Rea e kopanya. O ka eketsa phofo e nyenyane. Re tla futhumatsa oli ka har'a pente e tebileng ea ho chesa. Tlatsa motsoako oa pasta le nama 'me u koahele ka sekwahelo, fokotsa mollo ho o monyenyane haholo. Metsotso e 20 - 'me casserole ea rona e tla ba e loketse. Haeba casserole e sa tlosoe habonolo fatsong ea ho chesa, e karolong ea eona 'me u nke likarolo ka spatula. Ha e le hantle, ho hotle ho sebeletsa casserole joalo ka mongobo, bakeng sa bana, li-sauces tse bonolo tse bolileng li molemo.