Li-cheese-cookers, kapa, ka tsela e 'ngoe, chisi e khaotsa ho tloha kotteng chisi - sejana se sa tloaelehang le se khotsofatsang. Ke phepelo ea mofuta ofe ea ho pheha ha e teng kajeno? Li lokiselitsoe ka ho eketsa li-apricot tse omisitsoeng, morara o omisitsoeng, litholoana tse ncha, tse koetsoeng ka phofo, mango le breadcrumbs.
Ba bang ba hatella mme ba khona ho ba etsa ntle le lehe. A re hlahlobeng le uena litlhapi bakeng sa ho lokisetsa likhahla tse monate.
Recipe ea Cottage cheese ntle le mahe
Lijo:
- kisi ea kottage - 500 g;
- letsoai - pinch;
- tsoekere - 2 tsp.
- phofo - 1 ntho;
- moriana o motle, motsoako - ka takatso;
- oli ea meroho.
Litokisetso
Joang ho pheha kottage chisi? Ka hona, nka chisi ea kotteng, e behe ka sekotlolo, eketsa letsoai le lenyenyane, tšela phofo le tsoekere. Re hlohlelletsa ntho e 'ngoe le e' ngoe ka botlalo 'me re tšela boroso e tsoang hlama. Ka mor'a moo, re e khaola likarolo tse lekanang, 'me re kolobisitsoe metsing ka matsoho a rona, re theha mahobe. Mong le e mong curd chewed ka phofo le apara preheated pane le oli ea limela. Koahela sekwahelo, fokotsa khase le fry ho fihlela tlase e soothoa. Ebe ka bonolo u khutlisetsa li-syrups hape u li phehe tlas'a sekwahelo ho fihlela u itokisitse. Hang hang pele u sebeletsa, khabisa likhahla tse nang le makhasi a hloekileng le metsi, haeba a lakatsa, le mahe a linotši.
Recipe ea Cottage cheese e nang le mahe
Lijo:
- li-yolk tsa mahe - likotoana tse 3;
- phofo - 200 g;
- kisi ea kottage - 500 g;
- letsoai - pinch;
- tsoekere - 5 tbsp. likhaba;
- Vanilla tsoekere - 1 teaspoon;
- oli ea meroho - bakeng sa ho monya.
Litokisetso
E le hore u lokise chisi ea ntloaneng lapeng, nka ntlo ea ntloaneng, e khumame ka hloko ka fereko kapa u hlahise ka har'a blender. Re eketsa mahe a linotši, letsoai, tsoekere le vanilla tsoekere. Hlatsoa ntho e 'ngoe le e' ngoe, butle-butle tšela phofo e silafalitsoeng 'me u hlohlelletse boima ba' mele ho ea homogeneity.
Ka frying pan tšela oli ea limela le mocheso ka tlase mocheso. Ho tsoa hlama, re theha cottage chisi, habonolo re e tšela ka phofo 'me re e kenya ka lero le pholileng. Koahela ka sekwahelo le ho tsoa ka mahlakoreng ka bobeli ho fihlela o etsa sekhahla se setle le se setle. Ke tsohle, ntlo ea mahae e lokolohileng e loketse!
Recipe ea Cottage Cheese e nang le liapole
Lijo:
- semolina - 6 tbsp. likhaba;
- kisi ea kottage - 500 g;
- tsoekere - 3 tbsp. likhaba;
- lehe - likotoana tse peli;
- starch ea litapole - 2 tsp.
- liapole - likotoana tse peli;
- Vanilla tsoekere - ho latsoa;
- oli ea meroho - bakeng sa ho monya.
Litokisetso
Koahela ntlo ea chate ka botlalo. Hlatsoa makhooa a li-egg le eketsa 2 tbsp. spoonfuls ea manga. Re kopanya hantle mme re tlohela ho emisa metsotso e 2-3. Ebe re tšollela motsoako oa mahe ka chate ea chottage ebe re kopanya boima ho fihlela e le seaparo. Hona joale tšollela ka starch, tsoekere ea vanilla 'me u behe liapole tse sliced. Hape, ka hloko kopanya tsohle.
Ha re ntse re chesa, re futhumatsa oli ea meroho. Ho tswa ho boima ba 'mele re etsa li-washers tse nyenyane ebe re li kenya ka majoe. Re jala kaka ea cheese ka liapole ka lero le pholileng ho fihlela ho e-na le mebala e meholo ea khauta mahlakoreng ka bobeli.
Mohope oa kou ea Cottage le morara o omisitsoeng
Lijo:
- kisi ea kottage - 500 g;
- morara o omisitsoeng - tse 5,5;
- semolina - 3 tbsp. likhaba;
- lehe - sengoathoana se le seng;
- phofo e bakang - 1 teaspoon;
- letsoai - pinch;
- tsoekere - 4 tbsp. likhaba;
- oli ea meroho - bakeng sa ho monya.
Litokisetso
Chisi ea Cottage e tsoakane le semolina ebe e tsamaea hoo e ka bang hora. Ebe o eketsa tsoekere, letsoai la letsoai, lehe, le morara o omisitsoeng pele ebe o beha phofo ea ho baka. Tsohle li kopane hantle ho fihlela li lumellane. Hlama bakeng sa cottage chisi e lokela ho fetoha e bonolo, empa hanyenyane e khomarele matsoho. Ha u sebelisa sopho, u fetisetsa setopo se lokiselitsoeng holim'a phofo e tšolotsoeng ka phofo 'me u li qete ka mahlakoreng' ohle ka phofo. Hona joale hlahisa chate ea cottage ka mokhoa o nepahetseng 'me u li tšela ka oli ea meroho ho fihlela u le mongobo. Sebeletsa e loketseng syrniki mofuthu ka bolila tranelate kapa jeme, ho khabisa le hloekileng koena makhasi.
Bon takatso!