Ha e le hantle, e ka rekoa ka mefuta e mengata ea salted kapa ea pickled ka lebenkeleng, empa re tla u bolella mokhoa oa ho pata herring hantle lapeng. Ka tlase ho na le diresepe tse 'maloa, tseo har'a tsona u khethang hantle seo u tla se rata.
Herring, e tsamaeang ka maoto lapeng
Lijo:
- herring e hloekileng - 1 pc.;
- onion - 1 pc.;
- tsoekere - 1 teaspoon;
- letsoai - teaspoon e 1;
- asene - 1 tbsp. khaba;
- oli ea meroho - 2 tbsp. likhaba;
- pepere fatše - ho latsoa;
- coriander.
Litokisetso
Bakeng sa ho hlapaola ho na le keletso ea ho sebelisa herring e hloekileng, empa haeba u na le serame, e tla boela e sebetse. Ntho e ka sehloohong ke ho e senya ka tsela ea tlhaho, ha ho joalo ha u lokela ho sebelisa microwave kapa metsi. Ka hona, re hlatsoa herring, re tlosa hlooho, li-entrails. Letlapa le phethiloeng le hlatsoitsoe ka metsing a hloekileng, le behe ka boto le lehlakoreng le ka hare. Fafatsa ka letsoai, tsoekere, fafatsa asene. Haeba u rata coriander, u ka e fafatsa ka holimo. Hona joale herring e pentiloe, e phuthetsoe ka mokotla oa polasetiki 'me e romeloa ka sehatsetsing ka lihora tse ka bang 12. Re khaola likotoana ka likotoana, re li tšela ka oli ea soneblomo mme re robala holim'a mehele ea eiee.
Herring, marinated ka langa le le lej
Lijo:
- herring - 1 lik'hilograma;
- letsoai - 1 tbsp. khaba;
- tsoekere - 1 teaspoon;
- lero la tamati - 250 ml;
- oli ea limela - 100 ml;
- asene - 70 ml;
- pepere e bohloko - pinch;
- Bay leaves - 2 pcs.;
- eiee (bohareng bo boholo) - likarolo tse 4.
Litokisetso
Herring e hloekile, e arolelane ka li-fillets. Re lokisetsa marinade: kopanya lero la tamati, tsoekere, letsoai, oli, asene, eketsa pepere le makhasi a bay ebe u tlisa pheha. Aniee e kenngoa ka meketeng, e koahela likaroloana tse nyane. Joale kenya herring ka setsing se loketseng, mekhabiso ea liiee, e tšela marinade e chesang. Ho bohlokoa ho sebelisa marinade e chesang, eseng e belang. The herring, e tletse marinade, re tloha mocheso oa mohatsela pele ho pholile. Ka nako eo re romela batang hoo e batlang e le letsatsi.
Herring, e khabisitsoeng ka Senorway - recipe
Lijo:
- herring - 1 pc.;
- onion - sengoathoana se le seng;
- metsi - khalase e le 'ngoe;
- lebese - 200 ml;
- asene - 100 ml;
- li-peppercorns tse ntšo - 5 pcs .;
- tsoekere - 0,5 tsp.
- Bay leaves - 2 pcs.;
- lihoete tartaya - 1 teaspoon;
- Grated horseradish - 0.5 tsp.
Litokisetso
Bakeng sa risepe ena ho molemo ho nka mafura a maholo a hae. Re kopanya lebese le metsi. Soak the herring ka sepheo sa metsi 'me e tlohele bakeng sa lihora tse 10-12. Ka mor'a moo, re hloekisa litlhapi, re tlose lihlopha, re arola likarolo ebe re li roba likoto. Re lokisetsa marinade, ka sena kopanya asene, tsoekere, lihoete tse grated, pepere, horseradish. Re beha likaroloana tsa li-herring, holim'a likhaiee tsa liiee ebe re li tlatsa ka marinade, re li beha sebakeng se phodileng. Kamora matsatsi a mararo, herring e se e loketse ho sebeletsa.