Lemon fondant ke pheko e makatsang, e phethehileng joaloka lijo tse nang le lijo tse monate, hape e na le thuso bakeng sa mahobe a khabisitsoeng, mahobe le mahobe.
Butter le melant lemon
Lijo:
- Lemon - 6 likotoana;
- tsoekere e phofshoana - 175 g;
- lehe - likotoana tse 6;
- Butter - 30 g.
Litokisetso
Ka lero la lemone qhibiliha tsoekere e phofshoana le ho kopanya. Kenya mahe 'me u otle motsoako le motsoako. Ka mor'a moo, nka pan ea lero le nang le botenya bo tebileng, qhibilihisa botoro ho eona 'me u tšollele motsoako oa lehe ho eona. Pheha e fokolang mollo, e tsosang kamehla, ho fihlela boima bo qala ho khomarela khaba. Ka mor'a moo, tlosa ka hloko molato oa mollo 'me u se ke oa ema. Ebe u eketsa khase ea lemon 'me u kopanye ka botlalo. Re tšollela lipompong tse phethiloeng ka har'a linkho ebe re li beha ka sehatsetsing bakeng sa polokelo.
Lemon-sugar fudge
Lijo:
- tsoekere e ntle - 1 ntho;
- metsi a belang - lintho tse 0,5;
- lero la lero la lemone - 2, lipoaspo tse 5.
Litokisetso
Ka e kholo saupe e tšela tsoekere, e tšele ka metsi a phehile 'me ue tšele ka metsi a batang. Kamora ho pheha, fokotsa mollo, tlosa foam ka khaba 'me, ntle le ho sitisa, pheha sirapo ka metsotso e ka bang 3. Hona joale re hlahloba motsoako oa ho itokisa: rotha lerotholi la sirapo metsing a batang 'me haeba ho khoneha ho theha bolo ho eona, e se e loketse. Ebe ka potlako tlosa lijana tse tsoang mollong 'me u kene ka beisine ka leqhoa. Tšela lero la lero la lemone mme u kopanye le lihlooho ka matla ho fihlela o tšoeu. Ka mor'a moo, tšela lipompong ka bolo, u koahele ka seaparo sa metsi se metsi 'me u tsamaee metsotso e 20. Re e boloka sehatsetsing, le pele re e sebelisa le ho khabisa kaka, mocheso oa pele ho 45 ° C.
Maca le fondant ea lemon
Lijo:
- tsoekere - 430 g;
- lebese - 150 ml;
- botoro - 65 g;
- mac - 60 g;
- Lemon Peel - ho latsoa.
Litokisetso
Tšela ka sekoahelo se nang le teteaneng tlase lebese, tšela tsoekere, kenya oli 'me u susumetsang, mocheso mollong o khutsitseng ho fihlela