Lisebelisoa tse bonolo tsa cookie lapeng - tiisetso ea baeti ba thabileng le ba ntlo ea mong'a e mong le e mong. Kajeno re kenyelletsa 'mali ho mefuta e meraro ea lijo tsa mofuta oa lijo tse fapaneng, empa li lokiselitsoe ka potlako ka mokhoa o ts'oanang.
Li-cookie tse nang le apole lapeng
Lijo:
- sinamone - 2 g;
- botoro - 50 g;
- phofo - 250 g;
- tsoekere - 5 tbsp. l.;
- tsoekere e phofshoana - 5 g;
- liapole - likotoana tse peli;
- lehe la khoho - sengoathoana se le seng;
- soda le ho e - 0.5 tsp;
- Letsoai le ka lehlakoreng la thipa.
Litokisetso
Razirayem botoro bo bonolo bo nang le tsoekere, eketsa lehe, phofo, letsoai le soda. Tsohle kopanya ka hloko. Ebe o hlatsoa liapole, peel le motsoako, khaola likotoana tse nyenyane mme u kopanye le hlama. Hona joale re theha ho tloha boemong bo amohelitsoeng ba koloboks tse nyenyane, ka boholo le lepa.
Re jala cookie serapeng kapa ho jella sejana, oiled. Boha ka metsotso e 15 ka ontong ea preheated ka 180 likhato. Fafatsa li-cookie le sinamone le phofo ea tsoekere, pholile le ho sebeletsa. U ka boela ua nkela sebaka sa ho fafatsa caramel kapa metsi a hau a ratang jeme.
Kakaretso e latelang bakeng sa di-cookie tse bonolo lapeng ka potlako, joalo-joalo, joaloka bo-'mè, bao hangata ba lekang ho makatsa ngoan'a bona ka phekolo e ncha bakeng sa tee.
Monko o monate o phunyeletsa li-cookie bakeng sa lelapa lohle
Lijo:
- botoro - 100 g;
- tsoekere - 100 g;
- lehe la khoho - sengoathoana se le seng;
- vanillin - 1 g;
- soda le ho e - 0.5 tsp;
- phofo - 1.5 dikopi.
Litokisetso
Kopanya lehe le tsoekere le botoro bo botle. Joale re tlisa metsoako ho boemo bo ts'oanang le motsoako. Hona joale ekelletsa ho soda ea hlama, slaked le asene. Mamela ka bonolo phofo 'me u kopanya tsohle tse ka hare ho sekotlolo. Haeba ho hlokahala, palo ea phofo e ka eketseha. Hlama e lokela ho boloka sebopeho mme e se ke ea khomarela matsoho. Haeba sethaleng sena sa ho pheha se qetile, koahela hlama ka mokotleng oa cellophane 'me u se romele sehatsetsing metsotso e 20.
Ka mor'a moo re ntša lera tafoleng, re fafatsa phofo. U ka khaola lipalo tse fapa-fapaneng, kapa u etse li-cookie ka libōpeho le mabota. Etsa oli e koahetsoeng ka oli kapa e koahela ka letlalo. Ka hloko beha li-cookie, u shebile sebaka, 'me u romele letlapa ka pele ho li-digrama tse 180 ka metsotso e 15.
Ka mor'a hore cookie e khutšoanyane e koahetsoe ke mokokotlo o mofubelu, re o ntša ebe o o sebeletsa tafoleng. Leqhoa lena le ka khabisoa. Molemo bakeng sa tsokolate e qhibilihisitsoeng, chokolete e pentiloeng kapa e nyenyane.
Kofi e latelang ea cookie lapeng e boetse e etselitsoe bana le batho ba baholo. Ho bonolo ho itokisetsa le ho potlakisa ha ho etsoa ka ho toba ho tla akarelletsa liphoso tse phathahaneng le tse nang le boikarabelo. Kahoo, re letetse recipe bakeng sa ho pheha di-cookie lapeng ka hlobo.
K'hope ea cookie ka hlobo
Lijo:
- botoro - 100 g;
- tsoekere - 200 g;
- Khoho ea khōhō - li-2 pcs.;
- vanilla -0.5 tsp;
- phofo - dikopi tse 2;
- phofo e bakang - 1 tsp;
- letsoai - pinch.
Litokisetso
Otla setsoako se nang le oli e nang le tsoekere, mahe le vanilla. Re tlameha ho ba le boima bo hlollang. Ebe u tšela ka phofo,
Ka mor'a hore u tlose teko, chesa sekepe ho ea likarolong tse 200. Hlama e phunyeletse mme re roba litšoantšo ka thuso ea hlobo. Ha re e-na le pampiri e ommeng, re beha bohobe, re sheba sebaka se ka bang 2 cm. Boea ka metsotso e supileng ho fihlela metseng e e-ba e ntle. Bakeng sa mokhabiso, lebese le koahetsoeng , jeme, chokolete kapa tsoekere e phofshoana li phethahetse.