Li-cookie tse tsoang koung ea cottage "Converters"

Li-cookie tsa " Cottage " tsa " Cottage " tsa " Cottage " li tla u hopotsa tatso ea bongoana 'me e tla u fa monyetla oa ho thabela mehopolo ea k'habo ea lebese le letle. Ho khahlisa bana ka lijo tse nang le lijo tse monate ho tla ba bonolo haholo haeba u lula u e-na le recipe bakeng sa "cookie" tse kelello ea hau. Ka kichineng, u ka khona ho nahana ka mokhoa o sireletsehileng ka khetho ea li-toppings - e ka ba jeme kapa morara o omisitsoeng, lebese le khutsitsoeng esita le marmalade.

Kempe ea di-cookie "Bafetoleli"

Lijo:

• kisi ea kottage - 500 g;
• botoro - 300 g;
• tsoekere - 250 g;
• phofo e bakang - 2 tsp;
• phofo - 400 g;
• botoro - 20 g;
• tsoekere e phofshoana - 1 tbsp. l.

Litokisetso

Re tlotsa oli ka ligrama tse 250 tsa tsoekere, eketsa chisi ea chate le ho kopanya ka botlalo. Ebe u tšela phofo le ho baka phofo, u hlabe hlama. Ka mor'a moo, hlama e phunyeletse ka lehlakoreng le tšesaane ebe o khaola likarolong tse nang le mahlakoreng a 10 cm. Ebe koro e 'ngoe le e' ngoe e fafatsoa ka tsoekere. Re kopanya likhutšoanyane tsa li-cookie tsa nakong e tlang, ho etsa enfelopo e sireletsang hantle. Etsa setiba sa ho baka ka botoro ebe u beha li-cookie. Bake ea lijo tse nang le litomeliso metsotso e 25 mocheso oa likhato tse 180. Se ke la lebala ho fafatsa le tsoekere e phofshoana. Ho molemo ho sebeletsa di-cookie tse futhumetseng ka kofi kapa lebese.

Kakaretso e latelang bakeng sa "Li-converters" di-cookie e tla be e le boima ho feta, leha ho le joalo, ka thabo, e amoheletsoeng ho itokisetsoa ha lijo tse monate tse monate, sena se ke ke sa bonahala ka tsela leha e le efe.

Li-biscuits tsa curd tsa "Converters"

Lijo:

Bakeng sa teko:

• kisi ea kottage - 300 g;
• phofo - 500 g;
• lebese - 50 ml;
• oli ea meroho - 10 tbsp. l.;
• Khoho ea khōhō - li-2 pcs.;
• lemon peel - 2 tsp;
• vanilla tsoekere - a sachet;
• letsoai - 1 tsp;
• tsoekere - 200 g;
• phofo e bakang - 2 sachets.

Bakeng sa ho tlatsa:

• chisi ea cottage - 450 g;
• Khoho ea khōhō - li-2 pcs.;
• starch - 2 tbsp. l.;
• tsoekere - 150 g;
• botoro - 100 g;
• morara o omisitsoeng - 50 g.

Litokisetso

Re qala ka ho lokisetsa hlama. Chisi ea Cottage re e tšela mahe le tsoekere. E latelang, eketsa lebese, oli ea meroho, letsoai, vanilla tsoekere, lemon le zest le ho baka phofo, tšela ka phofo. Ka mor'a hore hlama e bobebe e se e loketse, re e romella ka nako e khutšoane ho firiji, ka mor'a ho e fa sebopeho sa bolo. Nakong ena re ntse re tlatsa ho tlatsa. Otla margarine ka tsoekere, eketsa mahe le whisk hape. Ka mor'a moo, beha kottage chisi, hlatsoa morara o omisitsoeng, starch, vanilla tsoekere le kopanya ka botlalo. Ebe o tšela hlama 'me u khaole likarolong joaloka lipepe tse fetileng.

Re etsa li-enfelopo, e 'ngoe le e' ngoe e pentiloe ka lintho tse monate. Re koahela pampiri ea baking ka pampiri ea ho baka, ho beha li-biscuits le ho tlotsa lehe ka holimo. Bake ka likhato tse 180 ka metsotso e 25.