Haeba ha ho monokotsoai o mong o ile a etsa monko o nkhang hamonate ka nako ea mariha, joale currant e setseng e ke ke ea ja feela e ncha, empa hape e e sebelise e le motlatsi oa ho baka. Ka boitsebiso bona, re tla sekaseka lipepe tse thahasellisang ka ho fetisisa tsa pie le currants.
Lithapa le currant ho tomoso hlama
Hape hlama e nang le tomoso e ne e khona ho etsa phapang e ntle ea ntho leha e le efe e khabisitsoeng, ea currant e ke ke ea e-ba e ikhethang. Lekhetlong lena, hammoho le monokotšoai oa khefu e kholo e tla ba le likotoana tsa tsokolate e lefifi.
Lijo:
Bakeng sa teko:
- metsi 235 ml;
- lebese - 235 ml;
- botoro - 115 g;
- tsoekere e nang le granulated - 140 g;
- mahe - likotoana tse peli;
- tomoso e omeletseng - 7 g;
- phofo - 595 g.
Bakeng sa ho tlatsa:
- black currant - 430 g;
- tsoekere e phofshoana - 130 g;
- chokolete e ntšo - 340 g.
Litokisetso
Kopanya lebese ka metsi 'me u futhumetse motsoako o monyenyane, u hlokomele hore mocheso oa oona o se ke oa feta li-degrees tse 45. Eketsa botoro e qhibilihisitsoeng le tsoekere ho metsi, 'me ka mor'a hore u tšollele mahe a seng a otliloe, eketsa tomoso le halofo ea phofo. Ho senya lejoe le tsitsitseng, e ke e eme ka mocheso hoo e ka bang halofo ea hora, kapa ho fihlela e kopana ka boholo. Mokhoa ona o tla boloka hlama ea rona ho oela nakong ea ho baka, e boloke e ntse e fofa ebile e bonolo ho sa tsotellehe li-muffin tse ngata. Fokotsa phofo e setseng, o kopa hlama hape bonyane metsotso e 10, ebe oe siea tlas'a filimi ka hora.
Koahela monokotsoai le tsoekere, beha litapole tse khoriloeng mollong 'me u li tlohele. Etsa phomolo ea currant ebe ue beha likarolong tse tletseng tsa hlama. Hammoho le monokotsoai o tlatsitseng le likotoana tsa tsokolate. Sireletsa likarolo tsa patties mme u li behe lihora tse ling pele u li kenya ka ontong. Ho pata pie ka li-currants pele ho li-175 degrees tse 175 ho isa ho 25-30 metsotso.
Lithapa tse nang le currants ka ontong
Lijo:
Bakeng sa teko:
- phofo - 480 g;
- phofo e bakang - 5 g;
- oli ea limela - 45 ml;
- botoro - 35 g;
- lebese - 120 ml;
- lebese la evaporated - 55 ml.
Bakeng sa ho tlatsa:
- black currant - 275 g;
- tsoekere e nang le granulated - 45 g;
- lero la lemone;
- lekala la rosemary;
- starch - 2 tbsp. likhaba;
- lehe ke bakeng sa ho ruruha.
Litokisetso
Pele o itokisetsa liphaeane le li-currants, kopanya hlama e bonolo ka ho kopanya motsoako oa phofo le phofo ea ho baka le oli le limela tsa meroho. Ha metsoako e omeletseng e fetoha li-crumbs tse nyenyane, kopanya lebese le tšolotsoeng ka lebese ebe o kopanya metsoako eo ka bobeli. Qetella hlama u phuthele 'me u behe phomolo ho pholile ha u ntse u lokisetsa ho tlatsa.
Ho tlatsa li-pier currant ho lokiselitsoe ka motsoako oa monokotšoai oa sopho e entsoeng ka tsoekere, ebe o behoa mollong hammoho le lero la lemone, makhasi a rosemary le starch. Hang ha monokotšoai oa puree a ntse o teteaneng, o tlose mocheso 'me o pholile.
Felisa likarolo tsa hlama e pholileng ka har'a mahobe a teteaneng, e be bohareng ba ho tlatsoa ha currant, emele mehlakoreng ka bobeli ea hlama hammoho le ho tlotsa li-patties le lehe le otlolohileng. Koahela ka metsotso e 20 ka likhato tse 180.
Etsa likhahla ka currant ho tloha nakong ea bohobe
Haeba u batla ho fepa baratuoa ba hau ba nang le pie, empa u sa batle ho khathatseha ka hlama kapa ho tlatsa, joale recipe e latelang ke ea hau. Likhase tse thehiloeng ho li-puff li khabisitsoe ka monokotšoai oa currant 'me li koetsoe metsotso e 20-25.
Lijo:
- ho tlatsana ha lijo tsa tomoso tse se nang tomoso;
- currant - 260 g;
- tsoekere e nang le granulated - 45 g;
- ebola ea lemon e le 'ngoe;
- lero la lemone - 15 ml;
- simone ea fatše - 1/2 tsp;
- lehe - sengoathoana se le seng;
- tsoekere ea tsoekere - ho fafatsa.
Litokisetso
Fokotsa lihlahisoa tsa hlama, u li tšollele 'me u li khaole. Kopanya currant le tsoekere, lero la citrus le lero, hammoho le sinamone ea fatše. Beha likarolo tsa ho tlatsa letlapa la hlama, le pete ka halofo, tiisa metse 'me u etse lintho tse fokolang holim'a metsi ho tsoa ka mouoane. Etsa li-patties ka lehe, u fafatse tsoekere 'me u kenye lihate tse 18 tsa lik'hilograma tse 190 ka metsotso e 20-25.