Nama ea kolobe le litapole ka pitsa

Haeba u na le nako e fokolang ea ho pheha lijo tse monate le tse monate, joale re fana ka maikutlo a hore u etse lijo tse bonolo, empa phepo e nepahetseng - kolobe le litapole ka lipitsa.

Nama ea kolobe le litapole le tranelate e bolila ka pitsa

Lijo:

Litokisetso

Re hloekisa litapole, re sebetsa nama ebe rea li khaola ka likotoana tse nyane. Ka paneng ea ho chesa o tšela oli le wesser ho fihlela hamonate. Ka mor'a moo, beha litapole ka tlas'a pitsa e 'ngoe le e' ngoe ebe u e-noee ka nama. Ka holimo, fafatsa lintho tseo u li ratang haholo le letsoai ho latsoa. Ebe o ala li-mushroom tse sliced, mefuta eohle e tšeloa ka metsi a belang ebe o jala tranelate e bolila. Re koahela lijana ka likhahla ebe re li romela sehong sa preheated. Re pheha nama ea kolobe le litapole le li-mushroom ka lipitsa ka metsotso e 45 mocheso oa likhato tse 180. Re sebeletsa sejana se loketseng, ho khabisa limela tse ncha.

Likhopo tsa nama ea nama ea nama ea nama ea nama ea nama ea nama

Lijo:

Litokisetso

Bakeng sa litokisetso tsa litapole ka lipitsa le nama ea kolobe, likhopo haeba ho hlokahala hore li senyehe, li hlatsoe ka ho feletseng 'me li arohane ka lihlopha tse tšoanang. Litapole, lieiee, meroho, tomate le lihoete ka hloko le li hloekile.

Ka mor'a moo re beha tomate le parsley ka thōko ha litapole le lihoete li khabisoa ka likotoana tse nyane. Re ile ra silafatsa luchok ka li-semirings. Hona joale tšela ka paneng ea frying Oli ea meroho le likhopo tsa fry ho fihlela li thunya. Ka mor'a moo, rea e hlahisa 'me re e fetisetsa ho khauta. Litapole le lihoete li behoa lipitsa, letsoai, pepere ho latsoa le ho kopanya meroho. Lithaba tse halikiloeng li arotsoe likarolo tse 4 'me li kenngoa ka lipitsa. Luchok o ile a atoloha bohareng 'me a tšollela mesaletsa eohle ea oli ho tloha pan.

Hona joale scald litamati tse phehiloeng 'me u tlose letlalo hantle. Li sila ka har'a blender hammoho le parsley, eketsa letsoai, pepere 'me u tšollele lipitsa tsa motsoako oa tomate e le hore o se ke oa fihla holim'a pitsa ka hoo e ka bang lisenthimithara tse 2. Li koahele ka likhahla mme li li romele sehong sa preheated ka metsotso e ka bang 40. Sejo se entsoeng se lokiselitsoeng se fanoa tafoleng, se khabisitsoeng ka mefuta e meholo le meroho e mecha.