Mefuta e sa tšoaneng ea diresepe bakeng sa ho lokisetsa litholoana tsena ha e e-s'o be khōlō haholo. Ka hona, ho tloha ha mariha a le ka nko, re fana ka maikutlo a hore u etse li-billets tsa physist e ntle ea meroho, kahoo u ka eketsa ts'ebetso ea hau ea tlhokomelo.
Joang ho pheha jeme ho physalis mariha?
Lijo:
- litholoana tsa meroho fizalisa - 1,2 kg;
- tsoekere e tšoeu e tšoeu - 900 g;
- metsi a hloekileng - 450 ml.
Litokisetso
Litholoana tse hlatsoitsoeng le tse omisitsoeng tsa fungal li butsoitseng li khaola li-4-5 li-lobel ebe li kenngoa ka setsing sa tšepe. Re tšollela halofo ea tsoekere ebe re tloha physalis ka mokhoa ona ka hora. Ho tloha ho tsoekere e setseng le metsi, metsotso e 6, pheha seropa se tloaelehileng se monate. Tlatsa ka litholoana ka sekotlolo mme u romelle setshelo ho chesa. Re pheha jeme e monate ka setofo sa khase ka metsotso e ka bang 15, ebe re e beha ka hloko ka libencheng tsa ontong 'me re e boloka ka bolokolohi.
Recipe bakeng sa fizalis e khethiloeng nakong ea mariha
Lijo:
- physalis ea meroho - 950 g;
- palesa ea ho robala - likotoana tse 6;
- horseradish lekhasi - 1 pc .;
- li-cinnamon lithupa - 2 pcs.;
- metsi a nooang - 900 ml;
- letsoai, tsoekere - 1 tbsp. khaba;
- asene - 5 tbsp. likhaba.
Litokisetso
Ka makhetlo a mararo ho tšeloa metsi a nang le metsi a belang a phehiloeng ka metsi a phehiloeng, a lekanang le 0,7 a etsang dilitara tse lekanang ka sankone e nkhang hamonate, likhahla tse 3 tsa clove le tse peli tse nang le lisebelisoa tsa horseradish.
Sebaka se seng sa likhalase tsa khalase se na le physist e hlatsoitsoeng ka hloko 'me, ho fihlela ho e-na le bohale bo feteletseng ba molala, re e tšela feela ka brine ho tloha letsoai le lenyenyane, tsoekere le asene tse tlosoa ka poleiti. Re romela physalis bakeng sa ho senya setofo sa khase ebe re boloka mokhoa ona ka metsotso e 15. Ka mor'a moo, re koahela lijana tsohle ka likhahla tse phehiloeng ebe re li pata tlas'a letlapa le teteaneng ho fihlela hoseng.
Salate e tsoang ho physalis ea meroho nakong ea mariha
Lijo:
- physalis ea meroho e mellow - 800 g;
- likomkomere - 450 g;
- onion - 300 g;
- pepere e monate - li-6 maqheka.;
- lekhasi la laurel - likotoana tse 4;
- metsi - 1 l.;
- tsoekere, letsoai - 1 khaba ea khaba.
Litokisetso
Meroho eohle e peeled e kenngoe ka mehele ea halofo. Re lokisetsa li-peppercorns tse nkhang hamonate le makhasi a laurel ho latela lijana tse lokisitsoeng hantle. Ka mor'a moo, lesela la pele le behiloe ka makotikong a eiee, e lateloa ke physalis ea meroho 'me re abela likomkomere tse ka holimo. Ka metsing a hloekileng, eketsa tsoekere mme, e le hantle, letsoai. Ho tlisa brine ea rona sebakeng se belang, pheha ka motsotso ebe oe tlatsa ka salate hang-hang. Re e beha ts'ebetsong ea ho thibela lithollo ka har'a metsi le, ka mor'a metsotso e 18-20, ka thata ho koala makotikoti ohle ka li-tin lids.
Compote ho tswa ho Physalis bakeng sa mariha
Lijo:
- physalis - 450 g;
- tsoekere e ntle - 220 g;
- metsi a nooang - lilithara tse 2,8.
Litokisetso
Physalis e na le metsi a mangata a belang, 'me re fetisetsa meroho ho nkho e entsoeng ka lithareng tse 3. Tlatsa litholoana tsohle ka metsi a belang, 'me ka mor'a halofo ea hora, kopanya metsi a pholileng hantle' me, le tšollele tsoekere e ntle ho eona, re e khutlisetsa mollo. Sira e monate e khutlisetsoa ka hare ho nkho ea khalase ebe e potlakela ho e tšela. Bakeng sa lihora tse ka bang 20 beha compote tlas'a quilt.