Karolo ea ho qetela ha ho bōptjoa lijo tse nang le lijo tse tsoekere ke moqapi oa eona o babatsehang Ho etsa sena, hangata o sebelisa sefate sa protheine ho khabisa kaka, e leng, ka lebaka la khanya ea eona le sebopeho sa moea, e tla khona ho tšoara mefuta leha e le efe. Ka eona, u ka boela ua kenya li-tubules kapa likuku.
Joang ho etsa protheine ea tranelate?
Ho na le litsela tse ngata tsa ho lokisa tranelate. E ka shapuoa ka lebese le koetlisitsoeng, ntlo ea chate, botoro le brew. Recipe e tloaelehileng ka ho fetisisa ke liprotheine tse nang le protheine ka metsi a ho itlhatsoa ka metsi. Ho etsa sena, latela melao e itseng:
- Etsa bonnete ba hore u nka lijana le lisebelisoa tse hloekileng le tse omeletseng.
- Ho etsa ho hlapa metsi, setshelo se na le halofo e tletseng metsi, e tlisoa ho pheha.
- Lijong tse arohileng ka metsotso e ka bang 2 li otla protheine e nang le tsoekere, u ka eketsa vanillin, acid e citric.
- Beha boima holim'a setshelo ka metsi, ha u ntse u tsoela pele ho otla ka metsotso e ka bang 7.
- Tlosa ho hlapa metsi le whisk ka metsotso e seng mekae.
Liprotheine le oli e entsoeng ka mokhabiso oa kaka
Hangata li-confection li sebelisa sefate sa protheine-oli ho khabisa lihobe tsa mokete. Ho amoheloa ka ho khetheha o ile a hlōla bana, hobane tatso ea hae e batla e tšoana le ice cream. Ha ho bapisoa le moetlo oa oli oa tranelate, o khetholloa ka mokhoa o khanyang, sena se bakoa ke hore o na le liprotheine tse shapuoa.
Lijo:
- liprotheine - likarolo tse 3.;
- tsoekere e phofshoana - 150 g;
- botoro - 150 g;
- tsoekere ea tsoekere - ho latsoa;
- lero la lemone - 0.5 tsp.
Litokisetso
- Khaola oli ka likotoana le mocheso ho mocheso.
- Li-protein whisk tse nang le vanilla tsoekere le lero la lemone bakeng sa metsotso e 3-4 ho fihlela li-bubble tse khōlō li etsoa.
- Butle-butle eketsa phofo le whisk ka metsotso e 2-3. Ebe o otla protheine holimo ka lebelo le phahameng.
- Eketsa selase ka selae, whisking ho fihlela protheine e khabisitsoeng bakeng sa ho khabisa kaka e se e loketse.
Protein-custard - recipe
Ba bangata ba tla hopola tatso ho tloha bongoaneng ba protheine-custard cream bakeng sa ho khabisa kaka. Ba kentse kaka "Korzinochka . " Ka lebaka la tsela e sireletsehileng ea ho pheha ka ho hlapa metsi, u ka fa mofuta ona oa tranelate esita le ho bana ba banyenyane. Melemo ea eona e kenyelletsa sebopeho se u lumellang ho beha mekhoa e sa tšoaneng, le bokhoni ba ho e penta ka mefuta eohle ea mebala.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere - 0.5 senoelo;
- acid e citric - 0,25 ppm;
- vanillin.
Litokisetso
- Etsa lisebelisoa tsohle tse nang le motsoako.
- Beha boima ka ho hlapa metsi le sephali ka metsotso e 15.
- Tlosa le shapa ka metsotso e meraro.
Protheine e nang le gelatin bakeng sa mokhabiso oa kaka
Krime e joalo e ka khabisoa ka mefuta e mengata ea mahobe, e ka ba libese tsa ho baka , le khekhe ea linotši. Ho tsamaisa mosebetsi ona ho tla thusa ka ho khetheha ho etselitsoe seringe ena ea confectionery. E tšoana haholo le ho hlophisoa lebese le ratoang la protheine e nang le gelatin, e fetoha e thata haholo 'me e boloka sebopeho ka mor'a hore e pholile.
Lijo:
- liprotheine - likarolo tse 5.;
- gelatin - 2 tbsp. l.;
- tsoekere - 1.5 linoelo;
- metsi - 9 tbsp. l.;
- acid e citric - 1 tsp.
Litokisetso
- Metsi pheha, tšela ka gelatin 'me u tsamaee ka lihora tse 1.5. Ebe oe qhala ka mollo.
- Otla lisebelisoa tse ling. Tšela ka tsona gelatin butle-butle, u tsoele pele ho whisk. Protheine ea protheine ea ho khabisa kaka e loketse ho sebelisoa.
Proteine e tranelate e nang le tranelate
Leseli le moea o khanya li khetholloa ka tranelate ea protheine. Ntho ea bohlokoa bakeng sa ho itokiselletsa katleho e tla ba ho sebelisoa ha lihlahisoa tse ncha - mahe le lihlahisoa tse mafura. Haeba o lakatsa, tranelate e ka apesoa ka limela tsa tlhaho: lero la cherry, lamunu. Tatso e monate e tla thusa vanillin.
Lijo:
- tsoekere - 0.5 senoelo;
- liprotheine - likarolo tse 4.;
- tranelate - 1 khalase.
Litokisetso
- Otla ba makhooa le lehlabathe.
- Tšela tranelate ka letsoho le tšesaane, ha u ntse u tsoela pele ho otla.
- Qetellong, otla ka botlalo setlolo sa protheine ho khabisa kaka e entsoeng hae ka metsotso e seng mekae.
Phula ea protheine e tsoekere
Tatso ea pele, e tla ipiletsa ho litho tsa malapa a manyenyane, ke chokolete ea protheine ea tranelate. Ho itšetlehile ka lithahasello tsa motho ka mong, tsokolate ea mefuta e fapaneng e nkiloe: e ntšo, lebese kapa e tšoeu. E tlameha ho qala ho kenngoa ka ntle ho sekoti se setle, ebe se kenyelletsoa boima bohle.
Lijo:
- liprotheine - likarolo tse 4.;
- tsoekere e phofshoana - 100 g;
- tsokolate - likotoana tse 3 tsa tile;
- Vanilla tsoekere - 0.5 liphutheloana.
Litokisetso
- Mahe a otloa ka phofo.
- Tsokolate tsokolate e nang le grated, vanilla tsoekere mme e otle ho fihlela e pheha.
Cottage cheese le li-protein cream
Ntle le tatso e hlabang, e teteaneng ea protheine ea tranelate e na le thuso, mme chisi ea kottage e ekeletsoa ho eona. Ntho ea bohlokoa bakeng sa tatso e bonolo e tla ba boima ba cheese ea cottage, e seng e rekisoe ntle le lijo-thollo, e bonolo le e boreleli. Mofuta ona oa tranelate o ka sebelisoa eseng feela ho khabisa kaka, empa hape ho sebelisoa kaka. Ho feta moo, ba ka tlatsa li-tubes tse khabisitsoeng.
Lijo:
- sekhahla - 100 g;
- liprotheine - likarolo tse 4.;
- tsoekere - 0.5 senoelo.
Litokisetso
- A otla liprotheine ho fihlela litlhōrō.
- Eketsa chisi ea cottage le whisk hape.
- Qetellong, eketsa ts'oaetso 'me u shapetse liprotheine tsa li-cream bakeng sa kaka lapeng ho fihlela e se e loketse.
Protheine ea tranelate e nang le sirapo
Ho khabisa kaka ke ntho e tsotehang e ntle le protheine e tranelate le tsoekere sirapo . O tla etsa mokete oa ho baka le ho o fa mosa, 'me sirapo ea tsoekere e tla etsa piquancy. Ntho e khethehileng ea ho itokisa ha tranelate ke hore ho hlokahala hore u lumellane ka ho feletseng le lengolo la ngaka ea protheine ea lapeng, e le hore boima bo hlajoe ka tsela e nepahetseng.
Lijo:
- liprotheine - likarolo tse 3.;
- tsoekere - 250 g;
- acid e citric - 0.5 tsp;
- metsi - 70 ml.
Litokisetso
- Liprotheine li pholile.
- Ho tsoa ho tsoekere le metsi, pheha sirapo.
- Qolla lemon ka sirapo.
- Otla ba makhooa.
- Tšela sirapo ka letsoho le tšesaane le whisk ho fihlela e pholile.
Proteine e tranelate e nang le lebese le khutsitsoeng - recipe
Ho tloaeleha hamonate ho hlahisitsoe ke protheine e nang le lebese le khantseng . E ka sebelisoa eseng feela ho khabisa top, empa hape bakeng sa interlayer pakeng tsa mahobe. E tla etsa hore ho behoa tatso e khethehileng ea leruo. Melemo ea tranelate ke hore e ke ke ea sebelisoa kapele, empa e lumelloa ho boloka nako e itseng ka sehatsetsing.
Lijo:
- gelatin - 2 tbsp. l.;
- metsi 240 g;
- tsoekere - 600 g;
- lebese le khutsitsoeng - 130 g;
- botoro - 290 g;
- liprotheine - lik'hilograma tse 4.
Litokisetso
- Soak gelatin metsing a batang pele ho ruruha.
- Kenya tsoekere mme u tlise ho pheha. Ebe o qhala ka ho hlapa metsi.
- Sheba botoro le lebese le phehiloeng.
- A arohane ka mokhoa o arohaneng le liprotheine.
- Tsoela pele ho otla, eketsa gelatin-tsoekere e kopantsoeng, 'me joale lebese le lebese le khutsitsoeng. Otla setlolo sa protheine ho khabisa kaka e entsoeng hae ho fihlela e lokiselitsoe.