Kajeno re tla u bolella kamoo u ka lokisang salate ea pele le e monate "Fish in a pond". Li-sprats li li fa piquancy le molumo oa tatso ea tsuba.
Recipe ea salate "Litlhapi ka letamo"
Lijo:
- litapole tse tala - 75 g;
- eiee e tala -15 g;
- lihoete pheha - 2 likotoana;
- onion - 45 g;
- mayonnaise - 3 tbsp. likhaba;
- Fresh parsley - 1 lekala;
- sprats ka oli - 245 g;
- chisi - 85 g;
- lehe la khetho - lik'hilograma tse 4.
Litokisetso
Liiee li hloekisoa, li khabisitsoe ka thipa e nyenyane ebe li tšollela metsi a belang metsotso e 10 ho tlosa bohale bo feteletseng. Re qala ho pheha litapole, 'me joale re hloekise, re tharo' me u kopanye le mayonnaise. Boima bo hlahisoang bo aroloa ka tsela e tšoanang ka tlase ea sekotlolo sa salate. Ebe o fafatsa eiee e nang le chilled. Li-sprats tse seng kae li setse mokhabiso, 'me litlhapi tse setseng li patoa ka fereko, li kopantsoe le mayonnaise li ajoa holimo. Mahe a pheha, a hloekise ho khetla, a sila, a kopane le mayonnaise 'me a jale selikalikoe se latelang. E latelang ke lera la lihoete tse grated le mayonnaise le ho khabisa sejana ka likhekhe tsa chisi. Re khabisa salate ka litlama tse ncha le liiee tse tala tse khethiloeng. Re khomarela likhahla tsohle ka mehatla ho ea ka salate, kahoo li shebahala joaloka tlhapi e qhoqhoang ho tloha ka letamong. Salate e ka etsoa hang-hang tafoleng.
Recipe ea salate "Litlhapi ka letamong" le cheese e qhibilihisitsoeng
Lijo:
- litapole - 125 g;
- sprats ka oli - 185 g;
- lehe la khetho - likarolo tse 4.;
- chisi e entsoeng - 205 g;
- mayonnaise;
- konofolo - haeba e lakatsa;
- tala ea onion bakeng sa mokhabiso.
Litokisetso
Kahoo, litapole li hlokometsoe ka mokelikeli, li phehiloe, li qhibililoe li bile li sila ka grater likoti tse khōlō. Re jala meroho pele ho setho sa salate sekotlolo ebe re koahela hantle ka mayonnaise. Ka thepa ea makotikoti