Tatso ea tiramisu e tumme hoo e seng e felile ho feta ka mokete oa tloaelehileng oa Italy. Hona joale 'marakeng u ka fumana cheesecake, mousses, ice cream, milksheyki le limenyemenye tse ling tse kang tsa khale tsa Italy. Re ile ra etsa qeto ea ho khutlela tšimolohong le ho etsa lipepepe tse 'maloa bakeng sa likuku tsa tiramisu, tse leng bonolo ho li khutlisetsa lapeng.
Tiramisu cake - e kholo recipe
Lijo:
- Li-yolk tsa mahe - likotoana tse 4;
- tsoekere e nang le granulated - 1/4;
- se-liquic "Kalua" ke 1/4 ea st .;
- mascarpone cheese - 240 g;
- li-fatty cream bakeng sa ho shapuoa - 1 ntho;
- li-cookie "menoana ea bo-'mè" (savoyardi) - likarolo tse 24-28.;
- kofi e nchafalitsoeng - lintho tse 2;
- Cocoa phofo - 1/4 tbsp.
Litokisetso
Beha pitsa setofo, tletse metsi bakeng sa karolo ea boraro, 'me u nke sekotlolo sa bophara bo lekanang le ho otla li-yolks ho eona. Ho li-yolks, romela tsoekere, letsoai le lenyenyane "Kaloua." E otla mahe ka motsoako kapa whisk, ebe o tsamaisa setshelo ho ea ho sesa metsi a phehile. Tsoela pele ho otla mahe a seng a le letsatsing la ho itlhatsoa ka metsing ka metsotso e 8. Ka lebaka leo, mahlaseli a tla ba a bosoeu le a maholo, a tla fumana phekolo ea mocheso, 'me ka nako e le' ngoe e be se sireletsehileng ho sebelisoa.
Arohane, sephali tranelate le tranelate chisi. Kopanya mahe a mangata a pholileng ka boima ba cheese.
Ka potlako tsuba sebete ka ho fetisisa ka kofi e batang. Karolo ea bona e behoa ka mokhoa oa pele, koahela halofo ea tranelate le cocoa. Pheta likarolo mme u tlohele kaka ea Italy ea tiramisu firiji bakeng sa bonyane lihora tse 4.
U ka pheha kakae ea tiramisu ntle le mahe?
Lijo:
- savoyardi di-cookie - 200 g;
- kofi e nchafalitsoeng - lintho tse 2;
- tsoekere - 1 tbsp. khaba;
- mascarpone chisi - 200 g;
- vanilla paste - 1 teaspoon;
- koae ea kofi - 1 tbsp. khaba;
- tranelate ea ho shapuoa - 1 ntho;
- tsoekere - 1/3 tbsp.
Litokisetso
E le hore tranelate e shape ka potlako le habonolo, e lokela ho sala sehatsetsing bosiu. Lihora tse 2 pele ho lokisetsoa lijo tse nang le lijo tse nang le lijo tse monate, tse pholileng setsing se batang le corollas se tla sebetsa ka tranelate. Tlhokomelo ea ho nepahala hona ke ea bohlokoa ka ho fetisisa, hobane kerekeng ena ha re sebelise mahe le sebopeho se feletseng sa tiramisu se tla thehoa ka tranelate e hlajoang ka ho feletseng.
Ka setsing se senyenyane, qhaqha tsoekere ka kofi 'me u tlohele senoelo hore se pholile ho mocheso oa kamore. Senya mascarpone e nang le vanilla paste (kapa vanilla sachet) ka lebelo le bohareng ka metsotso e seng mekae.
Koahela tranelate ho fihlela litlhōrō tse tiileng le ka hloko, likarolong tse ling, li kopane le chisi.
Tšela ka joala 'me u potlakele ho rarolla tharollo ka beseche ka' ngoe. Beha li-cookie le lihlahisoa tsa tranelate, 'me u khabise ka holimo ka tsokolate kapa cocoa.