E 'ngoe ea li-pie, e leng ho bōpa ntlo le mofuthu ke sebaka se nang le liapole. Kajeno re tla fana ka dikgetho bakeng sa ho etsa lero le monate le monate oa sinamone . E fana ka monko o monate le moriti o motle ho sejana se entsoeng hantle.
Charlotte o nang le liapole le sinamone - recipe e bonolo
Lijo:
- liapole - 550 g;
- phofo - 165-175 g;
- mahe a khoho - likotoana tse 3;
- tsoekere e nang le granulated - 200 g;
- sinamone - 5 g kapa ho latsoa;
- phofo e bakang - 15 g;
- botoro - 20 g;
- tsoekere e phofshoana.
Litokisetso
Re etsa hore mahe a be le tsoekere ka mouoane o teteaneng, tšela phofo e sitsoeng, ho baka phofo le sinamone ebe o kopanya ho fihlela o kopane. Hlatsoa liapole, ha ho hlokahala, hloekisa letlalo mme u tlose motsoako. Re khaola litholoana ka li-loble ebe re beha tse ling tsa tsona ka tlase ea foromo e nang le oli. Tlatsa ka hlama e phehiloeng 'me u kenye lilae tse setseng tsa apole. Re etsa qeto ea hore charlotte ka ontong e futhumetse ho 185 likhato ka metsotso e mashome a mabeli.
Ha re itokiselitse re fa pie hanyenyane ho kokobela, 'me re sisinya phofo ea tsoekere ka holimo.
Charlotte ka liapole tse bolila, mahe a linotši le sinamone ka ontong
Lijo:
- liapole Antonovo - 550 g;
- phofo - 165 g;
- mahe a khoho - likotoana tse 3;
- tsoekere e nang le granulated - 175 g;
- sithinone fatše - 5 g;
- mahe a linotši - 30 g;
- soda le ho e - 5 g;
- botoro - 20 g;
- mang kapa mang a monokotšoai (haeba a lakatsa) - ho latsoa;
- tsoekere e phofshoana.
Litokisetso
Mahe a likhoho a tsoakane le tsoekere e nang le granulated 'me a rojoe ka metsoako kapa blender ka har'a foam e teteaneng. Eketsa phofo ea koro ea soro le soda le holima ntlha ea thipa le kopanya. Hona joale lahlela sinamone fatše bakeng sa tatso le mmala 'me u behe mahe a linotši, e leng ho hlokahalang ho fokotsa tatso ea soda ka har'a sejana se lokiselitsoeng. Ebe u kopanya boima ka ho feletseng ho fihlela junifomo.
Apola liapole tsa Antonov, hlakola li omme ebe o li boloka mabokose a peo, pele u khaola litholoana ka halofo. Ebe o ba khaola ka likotoana kapa likarolo ebe o li kenya ka sejana sa ho baka, ho siea likotoana tse seng kae bakeng sa ho khabisa ka holimo. Hona joale re tlatsa litholoana ka teko e entsoeng pele, ho tloha ka holimo re hlophisa lipolepa tse letšehali 'me, haeba ho lakatseha, fafatsa le monokotšoai o monate. U ka boela ua senya linate tse nyenyane tse khethiloeng.
Etsa qeto ea hore na charlotte e hokae pele ho ligrari tse 185 tsa likhato tse mashome a mararo ho isa ho a mahlano ho isa ho tse 40.
Pele u sebeletsa, u ka khaola toporo ea pie ka phofo e nyenyane ea tsoekere le ho khabisa ka sprig ea koena. Bon takatso!
Charlotte o nang le liapole le sinamone ka recipe e ngata
Lijo:
- liapole tse ncha - 550 g;
- phofo - 165 g;
- mahe a khoho - likotoana tse 3;
- tsoekere ea granulated - 180 g;
- sinamone - 5 g;
- phofo e bakang - 15 g;
- botoro - 20 g;
- letsoai - 5 g;
- tsoekere e phofshoana.
Litokisetso
Mahe a senya hantle ka tsoekere le letsoai la letsoai ho fihlela boima bo bongata. Hona joale fafatsa phofo ea sopted, ho baka sinamone ea phofo le fatše 'me u kopane le ho lumellana ho tloaelehileng. Hlama e lokela ho tšoana le tranelate e bolila. Haeba u e-na le ho hongata ho feta, eketsa phofo e eketsehileng.
Apulo ea ka, e hlakole e omme, e khaola ka halofo 'me u ntše motheo. Joale khaola litholoana ka likaroloana kapa likarolo tse lekanang 'me u hlabe hantle ka hlama. Ho khaola halofo e le 'ngoe
Beha sesebelisoa bakeng sa mokhoa oa "Bake" 'me u lokise metsotso e mashome a tšeletseng. Lisebelisoa tsena li fapane ka ho feletseng, kahoo hlahloba ho itokisa ka sekontiri sa lehong 'me, ha ho hlokahala, eketsa nako ea ho pheha.
Ha u itokiselitse letlotlo lena le phomole metsotso e mehlano, e bula sekwahelo sa multivark, ebe o ntša kaka ka sejana.
Top of the dessert, pele ba sebeletsa, ka seatla se bulehileng pritershivaem tsoekere phofo.