Batho ba bangata ha ba tsebe ho pheha mousaka ea li-eggplant moussaka tsa Bagerike ho tloha ka ontong. Empa lijo tsena tsa monate tse monate le tsa pele li ka fapanya le ho khabisa tafole efe kapa efe le baeti ba makatsang.
Lokisetsa casserole ena e babatsehang ho latela mokhoa oa rona, 'me uena, ka sebele, o tla makatsoa ke phello.
Ho pheha moussaka joang ka Segerike le eggplant le nama ea minced?
Lijo:
- nama e nyenyane - 900 g;
- li-eggplant - 850 g;
- Litapole tubers - 420 g;
- chisi e thata - 275 g;
- onion - 95 g;
- tamati - 275 g;
- tamati ea tamati - 85 g;
- veine e ommeng - 145 ml;
- lehe - likotoana tse peli;
- botoro - 50 g;
- phofo - 45 g;
- lebese - 475 di ml;
- litlama tse monate - ho latsoa;
- linama, fatše - ho latsoa;
- sinamone - ho latsoa;
- Basil - ho latsoa;
- letsoai - ho latsoa;
- pepere e mongobo - ho latsoa;
- oli ea meroho.
Litokisetso
Re hloekisa, shinkuem finely eiee le konofolo le passeruem ka oli ea meroho ho translucency. Ka mor'a moo, re robala nama e nyenyane ebe re boetse re e-ja. Ka mor'a moo, eketsa litamati, tomate, tomate e patisitsoeng, tšela veine, nako le letsoai le ngata, pepere e mongobo e motšo, sinamone le basil ebe e lumella mocheso o lekanyelitsoeng, o hlohlelletsa, ho fihlela mongobo o phahama.
Ho sa le joalo, likotlolo tsa ka le tse khanyang kapa likhahla tsa eggplant, tšela letsoai mme u tsamaee ka metsotso e ka bang mashome a mabeli. Joale, letsoai le hlatsuoa, lilae li omisitsoe mme li apeha ka ontong ho fihlela li le bonolo, li ne li khabisitsoe holim'a metsi ka oli ea meroho. Li-tuber tse nang le litapole ke tsa ka, li hloekile, li khaole ka lik'hasebe 'me li belise ho fihlela halofo e phehiloe.
Bakeng sa sauce ea béchamel, qhibiliha botoro ka sekotlolo, eketsa phofo le ka metsi ka metsotso e ka bang motsotso. Ebe o tšela setlolo se tšesaane, o futhumetse lebese le belang mme o tsoele pele ho tsuba ho fihlela mongobo o phahama. Kenya ligrama tse peli tsa grated chisi, letsoai, li-nutmeg, pepere e mongobo fatše, litlama tse monate le ho tlosa mocheso. Joale,
Re tlotsa hanyenyane ka tlase ea sejana sa ho baka ebe re beha litekete tsa litapole tsa litapole. Ka mor'a moo, re abela halofo ea likaroloana tsa eggplant, li koahele ka lera la nama le li-eggplant hape. Ka seatla se bulehileng re ja sejo se nang le moriana oa béchamel, re se tšela ka sesepa se setseng mme re se romele ho cheka ka pele ho lik'hilograma tse 190. Ka mor'a metsotso e mashome a mabeli ho metso e mehlano, mousaka e tla ba e loketse. E ke e pholile hanyenyane 'me e eme metsotso e mashome a mabeli ho isa ho mashome a mararo' me re ka e sebeletsa.