U batla ho makatsa baeti le ho ja lijo tse monate le tse monate haholo, ho lokisa jeme ho tloha tangerines hammoho le peel ho ea ka litlhapi tsa rona. Ho phaella moo, monate o ka lokisoa ho tloha mokhoeng oa Mandarin, e 'ngoe ea likhetho tse khethiloeng ke eona.
Jam ho tswa ho mandarins eohle e nang le recipe
Lijo:
- li-mandarine tse mahareng-tse 1 lik'hilograma;
- tsoekere e nang le granulated - 1 lik'hilograma;
- metsi a hloekisitsoeng - 500 ml;
- sinamone - li -1-2 lithupa;
- badges - 2-3 linaleli;
- cloves - 5-7 buds;
- Lemon - ho latsoa.
Litokisetso
Ha u lokisa jeme ea tangerine le peel, hlatsoa litholoana tse nyenyane ka bothe le sesepa, tlosa limela, ebe u tšela metsotso e 15 ka metsi a chesang a phehile. Hona joale metsi a chesang a tšolotsoe, 'me limararine li kenngoa metsing a batang bonyane lihora tse mashome a mabeli a metso e mene, ka linako tse ling li li fetisetsa ho e ncha.
Ha nako e felile, litholoana tsa mandarin li kenngoa ka moriana oa meno libakeng tse 'maloa ebe li kenngoa ka setsing se loketseng ho pheha jeme. Eketsa linoko le tsoekere ho metsi, e futhumale ho e pheha 'me u tšollele holim'a li-tangerines. Re fana ka pheha, re emisa mocheso o tlaase ka ho fetisisa metsotso e supileng, ebe re tlosa mollong 'me re tlohela bonyane lihora tse tšeletseng. Ebe hape u kenye sejana ebe u pheta mokhoa oa ho pheha le ho pholisa makhetlo a mane.
Ka mor'a moo, re latsoa jeme ka mahalapa, haeba ho lakatseha, eketsa tatso le ho phaella ka lero la lero la lemone, pheha ka metsotso e 'meli e meng e behiloeng, e behe ka har'a likhaka tse omeletsoeng tse phehiloeng, o li koahele ka liphahlo tse phehiloeng' me u li lumelle hore li phomole ka tlas'a kobo e futhumetseng, ebe u etsa qeto ea ho boloka.
Leka jeme ho tswa ho li-mandarine kaofela ka matlalo ho feta pele ho beke, ha e se e fepehile.
Jam ea li-mandarin tse ling - recipe
Lijo:
- Li-mandarin li-crusts - 500 g;
- tsoekere e nang le granulated - 0,7 kg;
- metsi.
Litokisetso
Li-tangerine li phunyeletsoa ka likarolo tse lekanang tse lekanang, tse kenngoa ka setsing se loketseng, se tletseng metsi 'me se tlohe lihora tse mashome a mabeli a metso e mene, nako le nako ho fetola metsi ho ea ho e ncha.
Ka mor'a moo, re kenya letlalo ka sekotlolo sa koae, re tšollele metsi a hloekileng, e le hore e ba koahe ka ho feletseng, e behe mollo 'me a ba tlohele. Hona joale tšela tsoekere e nang le granulated, hlohlelletsa ho fihlela likristale tse monate li qhibiliha 'me pele li pheha. Fokotsa matla a mollo bonyane 'me u phehe jeme ka lihora tse peli. Ebe o tlosa sets'eoa mollong, o se pholile pele ka mocheso oa mohatsela, ebe oe hloekisa ka sehatsetsing ka lihora tse robeli ho isa ho tse leshome. Ha nako e fetile, re boetse re fumana lijana ka jeme setofo, re futhumala ho pheha, re li phehe mocheso o tlaase ka ho fetisisa bakeng sa halofo ea hora. Hoa khoneha, haeba ho lakatsoa, ho eketsa makhasi a mandarin kapa pineapple e entsoeng pele ho sethaleng sena, sena se tla fana ka tšimoloho le ho ikhethang ka nkho.
Ka mor'a hore jeme e phehetsoe ka lekhetlo la ho qetela, re e tšollela ka lisebelisoa tse nyenyane tse lokisitsoeng pele, re li boloka ka li-lids, li ba lumelle hore li pholile ka foromo e khelohileng 'me li etse qeto ea ho boloka likoloto tse ling.
Semandarine e jam le peel
Lijo:
- li-mandarine tse mahareng-tse 1 lik'hilograma;
- tsoekere e nang le granulated - 1 lik'hilograma;
- metsi a hloekisitsoeng - 500 ml.
Litokisetso
Li-mandarine tse nyane li hlatsuoa ka botlalo, re tlosa li-pedicels ebe re tšela metsotso e 15 ka metsi a chesang a phehile. Ebe re kolobetsa tholoana ka metsi a hloekileng, a batang mme re e siea letsatsi, re fetola metsi ka nako le nako.
Ebe u khaola letata la mandarin ka li-halves, u li tšele ka sekotlolo sa koae, tšela sirapo, phehiloeng ho tloha khalase ea metsi le halofo ea tloaelo ea tsoekere, beha moroalo holimo ebe ue beha sebakeng se pholileng ka lihora tse robeli.
Hona joale beha setshelo ka jeme mollong, eketsa sirase ea lilithara tse 150 tsa metsi le ligrama tse 250 tsa tsoekere, pheha ka mocheso o tlaase ka ho fetisisa metsotso e mashome a mabeli hape u e tlohelle e eme lihora tse robeli.
Hape, futhumala ho fihlela ho pheha, eketsa sirapo ho metsi a setseng le tsoekere, pheha ka metsotso e mashome a mararo kapa ho fihlela ho lekanngoa, u atolohe ka linkho tse omeletseng , u kenye lids ebe u etsa qeto ea ho boloka.