Koloko "Turtle ea Emerald"

Haeba o hloka ho lokisa kaka e ntle bakeng sa matsatsi a phomolo a bana, kgetho e ntle ho feta kaka "Emerald Turtle" le kiwi u ke ke ua e fumana.

Cake "Turtle" le kisi - recipe

Ho etsa hore lijo tsa hau tse monate li be monate feela, empa li boetse li le bobebe, re tla u bolella kamoo u ka lokisang tortuke ka litholoana le yogurt.

Lijo:

Litokisetso

Ntlha ea pele, lokisa jelly ho ea ka litaelo tsa sephutheloana, feela u nke metsi a seng makae. Ha gelatin e qhibiliha, butle-butle e tšollele yogurt ho eona, e hlohlelletsa motsoako ka nako eohle. Tlohela boima ba jelly-yoghurt ho bo pholile. Ha e ba mofuthu, eketsa tsoekere e phofshoana mme u kopanye.

Lihlahla tsa fragole le li-apricot li hlatsoa le ho li kenya likoting tse kholo. Koahela fatše ka tlase ka pampiri ea letlalo, u behe fragole fatše 'me u tlatse ka yoghurt. Refrigerate ka hora. Ha motsoako o phalla, jala li-apricotle ka holimo, tse nang le jelly mass. E romelle kaofela ho sehatsetsing ka hora.

Kiwi e hlatsoe, 'me u khaole ka likotoana tse tšesaane. Lejoe le phethiloeng le nkiloe ka hlobo, le e fetise e le hore karolo e ka holimo e be ka holimo, 'me le khabisitse ka ho feletseng ka likotoana tsa kiwi. Qetellong, khaola litholoana tsa "paw", "ponytail" le hlooho ea lehloa, li li kenye "trunk" 'me u sebeletse batho baeti.

Home Cake "Turtle"

Bakeng sa balateli ba ho baka ka tatso tsokolate, re tla u bolella kamoo u ka lokisang kaka ea torte e sebelisang kakao.

Lijo:

Bakeng sa teko:

Bakeng sa tranelate

Bakeng sa mokhabiso

Litokisetso

Arola liprotheine tse tsoang li-yolks ebe o kopanya tsoekere ea ho qetela le halofo. Fokotsa makhooa ho fihlela o foamy, ebe o eketsa tsoekere mme o tsoela pele ho otla ho fihlela foam e e-ba thata. Ka mahlahahlaha, romela karolo ea boraro ea liprotheine 'me ka bonolo u kopanya. Ebe o hlakola phofo e le 'ngoe, cocoa le phofo e bakang,' me u kopanye hape. Qetellong, romela liprotheine tse setseng ho motsoako 'me u hlohlelletse hape ka nepo.

Koahela pampiri ea ho apara ka pampiri, e behe holim'a eona ka khaba ea kaka e patehileng ebe u e chesa ka likhato tse 180 ka metsotso e 7-10. Behella ka thōko litlolo tse 8 tse loketseng. Otla borose e nolofalitsoeng ka motsoako, eketsa tsoekere le tranelate e bolila ho eona, ntle le ho khaotsa ho otla - o tla ba le boima bo hlollang.

Hona joale, kaka e 'ngoe le e' ngoe e kenngoa ka tranelate ebe e apara sejana ka mokhoa oa slide. Ho tswa ho li-pancakes, beha liphahlo, hlooho le mohatla. Tsokolate e qhibiliha ka letsatsing la ho hlapa metsi, e pholile ebe oe beha ka mokotleng oa pastry. Etsa sekhetho holim'a khetla, ho tloha mafura a etsang mafura, ho khabisa turtle le walnuts le ho sebeletsa tafoleng.

"Turtle" ea "Cake" ka lebese le khutsitsoeng

Bakeng sa ba khethang lijo tse tloaelehileng tsa lijo tse hlahisoang ka phofo, re tla arolelana mekhabiso e tloaelehileng ea ho etsa tortu "Turtle".

Lijo:

Litokisetso

Cake "Turtle ea Emeralde" e ka phehoa ka panong e sa chesang ntle le ho sebelisa sehate. E le ho etsa sena, pele u lokela ho etsa tranelate: kopanya lebese la sekotlolo, mahe a 2, tsoekere le vanilla, le lipofu tse 2. likhaba tsa phofo. E otla ka ho feletseng 'me u kenye mollo o monyenyane. Pheha ho fihlela e omella. Ha tranelate e loketse, eketsa botoro ho eona 'me u koahele ka sekwahelo.

Hona joale u ka qala ho etsa likuku. Tšela lebese le khanyelitsoeng ka sekotlolo, roba lehe le ho kopanya hantle. Ebe o romella sekotlolo sa soda, slaked le asene, ebe o qala ho kenya phofo ebe o khumama hlama.

Arola hlama likarolo tse 8, u li tšele ka har'a likobe ebe u li pata ka fereko. Preheat pan ea ho chesa le ho e tšela ka mahlakoreng ka bobeli ho fihlela e le ho qhekella. Beha mahobe ka sejana, ka hloko u ba tlotse ka tranelate, hape u koahelle mahlakoreng a kaka. Kiwi e hloekile, khaola likotoana mme o khabise ka kaka ea hau.

Ntho e 'ngoe ho "Turtle" moketeng oa bana e tla ba mahobe a monate a tlaase "Rainbow" le "Bear" .