Li-cutlets tsa li-mushroom

Li-mushroom tse jeoang ke e 'ngoe ea lihlahisoa tsa kereke bakeng sa baahi ba bangata ba Russia Federation le linaheng tse ling tsa mehleng ea khale ea USSR. Ho tloha li-mushroom tse jeoang u ka pheha lijana tse monate, ho akarelletsa le li-cutlets.

Li-cutlets tse tsoang ka li-mushroom-e leng mokhoa o moholo oa ho ja nama le li-cutlets tsa litlhapi, haholo-holo bakeng sa ho itima lijo le limela tsa mofuta o itseng. Li-Cutlets tse tsoang li-mushroom, tse phehiloeng ho ea ka mekete ea setso, li tla ba monate ha li le mehleng ea letsatsi le leng le le leng, empa hape le tafoleng ea mokete.

Joang ho pheha li-mushroom?

Re lokisetsa li-cutlets tsa li-mushroom ho tloha li-mushroom tse tšoeu.

Lijo:

Litokisetso

Ntlha ea pele, pheha li-mushroom tse hloekisitsoeng le tse hlatsoitsoeng ka metsing a letsoai le letsoai ka metsotso e 8 (ha e sa lokela ho pheha, ho seng joalo li tla lahleheloa ke tatso ea tsona le lintho tse ngata tse molemo). Lahlela li-mushroom tse phehiloeng ka colander 'me u emele metsotso e 5, ebe joale o khaotsoe ka mokhoa o khahlehang (u ka sebelisa thipa ka letsoho, empa ka potlako - o sebelisa mochini oa oache kapa ea grinder ea nama). Kenya mahe a linku a tala, nako le pepere e mongobo fatše, letsoai le ho kopanya ka botlalo. Hala oli ka seteng se monate. Ho tloha moeeng o lokiselitsoeng re etsa li-cutlets, ka mokhoa o mong oa ho lahla ka bongata ka li-breadcrumbs tsa fatše kapa phofo. Li-mushroom tse halikiloeng ka mahlakoreng ka bobeli ho fihlela e le sootho ea khauta. Fokotsa mocheso le metsotso e meng e 15-20 ka fry, ho koahela frying pan le sekwahelo.

Ho qeta li-cutlets tsa li-mushroom li ka fanoa ka litapole, raese, limela, li-porridges, hoo e batlang e le ntho e monate. Hape ho molemo ho sebeletsa meroho e mecha le tranelate e bolila kapa li-sauces tse monate.

Li-mushroom li khaola li-mushroom

Lijo:

Litokisetso

Ts'oetsoe, ho hlatsoa li-mushroom li arotsoe ka tsela leha e le efe e loketseng 'me re tla li tima ka oli ka panong e tebileng ea ho chesa kapa ho pata pan ka lebaka la mocheso o tlase ho fihlela lero la motsoako le lokolloa li-mushroom le fetoha mouoane ka 2/3' me li-mushroom ha li fumane lekhabiso le letšoa le khauta. Ha u itokisitse ka tsela ena, boima ba li-mushroom bo kopantsoe le semolina ebe o eketsa oiee e entsoeng hantle. Tlosa sepakapaka le nako le pepere. Re futhumatsa oli ka pitsa e sa chesang ntle le sebetsana, re tla hlahisa li-cutlets, re li lahlele ka phofo le / kapa breadcrumbs, 'me u tšeloe ka pan ka mahlakoreng ka bobeli ho mocheso o mofuthu ho fihlela mobala o mosoeu. Re e itokisetsa ka setofo sa preheated ka metsotso e 15-20 ka karolelano ea mocheso. Re sebeletsa ka sauce e bolila ea tranelate le sejana sefe kapa sefe. U ka etsa mefuta e 'maloa e fapaneng ea cutlets ho fetola hanyenyane lijo tsa motšehare. Kahoo, cutlets ea lihoete le li-cutlets tse omeletseng li loketse.

Cutlets ho li-mushroom tse omisitsoeng

Kaha boholo ba Russia nako ea mariha e nka nako e telele, ba bangata ba thahasella ho etsa li-cutlets ho tloha li-mushroom tse omisitsoeng, tse kotuloang bakeng sa tšebeliso e tlang. Ho pheha li-mushlets ho tloha li-mushroom tse omisitsoeng ke tsela e amohelehang.

Lijo:

Litokisetso

Li-mushroom tsa pele tse omeletseng tse tšoeu li tla tlala metsi a belang, li eme ho fihlela li soaked, li pholile, li omisitsoeng le li khethiloe. Setho sa bohobe se kenngoa ka tranelate mme se kenngoa ho li-mushroom. A re ekeleng botoro, mahe, pepere le nutmeg. Boima ba mushroom bo bolila, ka hloko bo kopantsoe le vzobem e nyane. Re futhumatsa oli ka phokaneng e chesang, ho etsa li-cutlets, ho li hlahisa ka phofo, le ho chesa ka mocheso o mofuthu mahlakore ka bobeli.