Li-muffin tse seng kotsi - ena ke phekolo e ntlehali eo u ka e fang ngoana lijo tsa hoseng, ho nka pikinike kapa ho tšoara baeti moketeng. Ba sebetsa e le bohobe bo monate bo monate le bo tšosang mme ka sebele ba tla khahlisa litho tsa lelapa leno kaofela. Re u fa lijo tse seng kae tse bonolo le tse theko e tlaase bakeng sa li-muffins tse sa tsoekere.
Recipe ea li-muffin tse nang le khōhō le chisi
Lijo:
- phofo - 205 g;
- khomo ea lebese - 215 ml;
- lehe le leholo - 105 g;
- botoro - 105 g;
- phofo e bakang - 10 g;
- tsoekere e tšoeu - 1 teaspoon;
- letsoai.
Bakeng sa ho tlatsa:
- chisi ea mefuta e thata - 115 g;
- furu ea khoho - 105 g;
- meroho e mecha - ho latsoa;
- linōko .
Litokisetso
Ka sekotlolo u tšollele lebese le pholileng, roba mahe a hloekileng, tšela phofo e sitsoeng, letsoai, tsoekere le phofo ea ho baka. Hlahisa hlama ka whisk 'me butle-butle tšollela botoro ba batang bo batang.
Bakeng sa ho tlatsa rea pheha ho fihlela re itokiselitse khoho ebe re khaola nama ka likotoana tse nyane. Ka tsela e ts'oanang, sila ka chisi mme u silafatse parsley e ncha ka thipa. Mefuta eohle ea metsoako e kopane ebile e khahloa ke linoko.
Abela hlama e nyenyane ka mefuta e mengata ea oli, eketsa khoho ka chisi mme u tšollele hlama e setseng. Bela li-muffins tse sa tsoekere ka ho tletse ka ontong ka likhato tse 180 ka metsotso e ka bang 25.
Masiana a nang le boroso le chisi ka tranelate e bolila
Lijo:
- ham - 115 g;
- li-hard-cheese - 105 g;
- lebese - 115 ml;
- botoro - 115 g;
- lehe - 95 g;
- phofo - 335 g;
- phofo e bakang - 2 tsp;
- linōko.
Litokisetso
Ham le cheese tse khaotsoeng ka thipa le tse tsoakiloeng sekotlolo. Bakeng sa teko, roba mahe, lahlela likhabolo 'me u li otsetse kaofela ka mohlahlobi. Tšela lebese, eketsa botoro bo bonolo le ham le chisi. Hlanya tsohle, o kenya hlama ka libaka tsa hlobo ebe o chesa li-muffin tse sa tsoehang ka metsotso e 30 ka setofo sa preheated, ho fihlela se le mongobo.
Li-muffins tsa Cottage tsa cheese tse ngata
Lijo:
- phofo - lintho tse 1,5;
- phofo e bakang - mekotla ea 0,5;
- linoko;
- tsoekere - pinch;
- lehe - 95 g;
- oli ea limela - 65 ml;
- kisi ea kottage - 135 g;
- dipeo tsa sesame bakeng sa ho fafatsa.
Litokisetso
Kopanya sekotlolo sa chate ea mahae, mahe, botoro le lebese. Ebe u tšela tsoekere 'me ue kene hantle. Ka ho arola phofo le phofo ea baking le letsoai. Re etsa ho tepella maikutlo ka holimo ebe re tšela ka bongata, ho kopanya hlama e ts'oanang. Re e tšela ka li-mold e oiled, ho fa seseame ka takatso le ho romela metsotso e 25 ho ontong ea preheated. Re etsa li-muffin ka likhato tse 165 mme re hlahloba ho itokisa ka leino la meno.