Li -pepere tse entsoeng ka lik'hafate ke tse ling tsa boithabiso. Ho tletse marinade ea letsoai, e ka fanoa ka lijana tsa nama le lijana tsa mahlakoreng, 'me ka k'hamphaning e nang le oli e ngata ea mohloaare e ka fetoha motsoako oa li-canapé kapa le monko o monate ho sejana leha e le sefe. Re tla hlahloba mefuta e sa tšoaneng ea qalong, 'me ka nako e ts'oanang, ho na le libaka tse monate tsa "peppery" tse monate.
Recipe ea likheo tsa pepere e monate oli
Lijo:
- pepere e monate;
- konofolo;
- oli ea mohloaare.
Litokisetso
Haeba u na le grill, joale u futhumale, 'me haeba ho se joalo, joale khantša secheso sa khase' me u se chese ka pelepele e monate. Re emetse letlalo hore le fetohe batsho. Tlas'a grill, mokhoa ona o tla nka metsotso e fetang 25. Pelepele e halikiloeng e kenngoa ka mokotleng oa polasetiki ka metsotso e 10, 'me ka mor'a ho hloekisa letlalo le letšo ho litholoana ebe o tlosa motsoako ka bakoang le peo.
Karolo e ka tlase ea nkho e koahetsoe ka lilae tse nang le lilae le lepelepele. U se ke ua penya pepere, empa u robala ka bolokolohi, hoo ho nang le sebaka sa oli.
Oli e tšeloe ka sekotlolo ebe e khutlisetsa likhato tse 95 tsa Celsius. Tlatsa pelepele ka oli e chesang 'me u koale nkho ka sekwahelo. Re e tlohela bakeng sa polokelo sebakeng se phodileng ka mor'a ho pholile.
Caviar ho tloha pepere e monate nakong ea mariha
Lijo:
- pepere e khubelu (e monate) - 3 lik'hilograma;
- li-onion tse tšoeu - 1/2 pcs .;
- tomate - 500 g;
- Li-clove tsa konofolo - 2 lik'hilograma.;
- basil greens - 2 tsp.
- tsoekere (kapa tsoekere ea 'moba) - 1 tbsp. khaba;
- veine ea asene - 125 ml.
Litokisetso
Pelepele e monate le halofo eiee e behiloe ka grill ebe o chesa ho fihlela e le bonolo. Re tlosa meroho ho tloha ka ontong. Pelepele kenya ka mokotla oa polasetiki ka metsotso e 10-15, ebe o li tlosa ho tloha kahare, ebe u kenya makhasi ka sekotlolo sa blender. Hape re hlahisa onion ebe re e kenya pepere. Re tšela meroho e nang le blender ebe re tšollela litapole tse kholileng ka sekotlolo. Eketsa pente ea mashed garlic, basil, letsoai le tsoekere le asene. Re pheha caviar ho fihlela e teteaneng, hoo e ka bang metsotso e leshome, ebe re tšeloa ka makotikoti, re phuthetsoe, re qhibilihile mme re tlohetsoe ho boloka.
Salate ea pepere nakong ea mariha
Lijo:
- tamati e butsoitseng - 600 g;
- eiee e tšoeu - likarolo tse 3.;
- k'habeche - 400 g;
- letsoai - 2 tbsp. likhaba;
- tsoekere ea granulated - 1 ntho;
- asene ea cider - 2 lintho;
- mahe a linotši - halofo ea lekholo;
- pepere e monate - likarolo tse 3.;
- Ground turmeric - 1 tbsp. khaba;
- mosetareta o bohale - 1 1/2 tsp.
- cloves - 8 buds;
- cinnamon stick;
- peo ea celery - 3/4 tsp.
Litokisetso
Joale bolella phepo e bonolo bakeng sa karolo e monate ea pepere e monate. Lihlahisoa tsa tamati, pepere, eiee le k'habeche li koahetsoe ka letsoai, ebe li tsamaea lihora tse 8. Kamora nako e fetile, tlosa meroho ka metsi a batang 'me u fetele panong e tebileng. Tlatsa lijo tse nang le asene, tšela tsoekere, mahe a linotši, li-turmeric le mosetareta , 'me ka mokotla oa gauze u be le motsoako oa li-clove, sinamone le peo ea celery. Re beha meroho mollong o moholo mme re emetse hore metsi a phehe. Ha sena se etsahala, fokotsa mocheso le meroho bakeng sa metsotso e 15, ho fihlela metsi a fetoha mouoane ka kotara.
Re fetisetsa salate ka har'a linkho tse nyenyane ebe re li roala. Pele re kenya mochine oa polokelo, re pholile ka ho feletseng.
Mesebetsi ea pepere e monate nakong ea mariha
Lijo:
- pepere e monate - 150 g;
- tsoekere ea granulated - lintho tse 2/3;
- asene ea tafura - 125 ml;
- onion (e kholo) - 1/2 lik'hilograma.;
- pepere e khubelu e chesang - 1/2 tsp.
Litokisetso
Ho phunyeletsoa ho tloha mokokotlong, peo le lipolisi tse sliced tse kenngoa ka sekotlolo, hammoho le likotoana tsa eiee, tsoekere, asene le pepere. Fumella lisebelisoa tsohle tsa metsotso e 5, ebe u fokotsa mocheso 'me u tsoele pele u pheha metsotso e meng e 20, u susumetsa kamehla. Motsoako o phethiloeng o lokela ho shebahala joaloka jeme. Hona joale e ka senyeha ka makotikoti a bolileng 'me ea bolokoa serame ka likhoeli tse 4.
Sebeletsa sauce ena ka canapes kapa u sebelise ho pata.